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Journal Abstract Search

281 related items for PubMed ID: 2120529

  • 1. Dietary linoleic acid and polyunsaturated fatty acids in rat brain and other organs. Minimal requirements of linoleic acid.
    Bourre JM, Piciotti M, Dumont O, Pascal G, Durand G.
    Lipids; 1990 Aug; 25(8):465-72. PubMed ID: 2120529
    [Abstract] [Full Text] [Related]

  • 2. Does an increase in dietary linoleic acid modify tissue concentrations of cervonic acid and consequently alter alpha-linolenic requirements? Minimal requirement of linoleic acid in adult rats.
    Bourre JM, Dumont O, Durand G.
    Biochem Mol Biol Int; 1996 Jun; 39(3):607-19. PubMed ID: 8828813
    [Abstract] [Full Text] [Related]

  • 3. Increments of dietary linoleate raise liver arachidonate, but markedly reduce heart n-6 and n-3 fatty acids in the rat.
    Marangoni F, Mosconi C, Galella G, Galli C.
    Lipids; 1992 Aug; 27(8):624-8. PubMed ID: 1406073
    [Abstract] [Full Text] [Related]

  • 4. Effect of maternal dietary arachidonic or linoleic acid on rat pup fatty acid profiles.
    Lien EL, Boyle FG, Yuhas RJ, Kuhlman CF.
    Lipids; 1994 Jan; 29(1):53-9. PubMed ID: 8139396
    [Abstract] [Full Text] [Related]

  • 5. Influence of dietary linoleic acid and trans fatty acids on the fatty acid profile of cardiolipins in rats.
    Høy CE, Hølmer G.
    Lipids; 1990 Aug; 25(8):455-9. PubMed ID: 2215088
    [Abstract] [Full Text] [Related]

  • 6. Effect of low levels of dietary fish oil on fatty acid desaturation and tissue fatty acids in obese and lean rats.
    Cao JM, Blond JP, Juaneda P, Durand G, Bézard J.
    Lipids; 1995 Sep; 30(9):825-32. PubMed ID: 8577226
    [Abstract] [Full Text] [Related]

  • 7. Effect of dietary linoleic acid content on the distribution of triacylglycerol molecular species in rat adipose tissue.
    Huang YS, Lin X, Smith RS, Redden PR, Jenkins DK, Horrobin DF.
    Lipids; 1992 Sep; 27(9):711-5. PubMed ID: 1487970
    [Abstract] [Full Text] [Related]

  • 8. Alterations in polyunsaturated fatty acid composition of cardiac membrane phospholipids and alpha 1 adrenoceptor mediated phosphatidylinositol turnover.
    Meij JT, Bordoni A, Dekkers DH, Guarnieri C, Lamers JM.
    Cardiovasc Res; 1990 Feb; 24(2):94-101. PubMed ID: 2158402
    [Abstract] [Full Text] [Related]

  • 9. Fate of linoleic, arachidonic, and docosa-7,10,13,16-tetraenoic acids in rat testicles.
    Ayala S, Gaspar G, Brenner RR, Peluffo RO, Kunau W.
    J Lipid Res; 1973 May; 14(3):296-305. PubMed ID: 9704073
    [Abstract] [Full Text] [Related]

  • 10. [Alpha-linolenic acid in the trophism of striated muscle].
    Caponnetto A, Rondinone R, Zunin P.
    Boll Soc Ital Biol Sper; 1984 Oct 30; 60(10):2003-7. PubMed ID: 6440584
    [Abstract] [Full Text] [Related]

  • 11. Investigations on rapeseed oil toxicology.
    Gatti GL, Michalek H.
    Arzneimittelforschung; 1975 Oct 30; 25(10):1639-42. PubMed ID: 1243051
    [Abstract] [Full Text] [Related]

  • 12. Fish oil reduces cholesterol and arachidonic acid content more efficiently in rats fed diets containing low linoleic acid to saturated fatty acid ratios.
    Garg ML, Wierzbicki AA, Thomson AB, Clandinin MT.
    Biochim Biophys Acta; 1988 Oct 14; 962(3):337-44. PubMed ID: 2844278
    [Abstract] [Full Text] [Related]

  • 13. Effect of dietary arachidonic acid on metabolism of deuterated linoleic acid by adult male subjects.
    Emken EA, Adlof RO, Duval SM, Nelson GJ.
    Lipids; 1998 May 14; 33(5):471-80. PubMed ID: 9625594
    [Abstract] [Full Text] [Related]

  • 14. Structural and functional importance of dietary polyunsaturated fatty acids in the nervous system.
    Bourre JM, Bonneil M, Chaudière J, Clément M, Dumont O, Durand G, Lafont H, Nalbone G, Pascal G, Piciotti M.
    Adv Exp Med Biol; 1992 May 14; 318():211-29. PubMed ID: 1636491
    [Abstract] [Full Text] [Related]

  • 15. Essential fatty acid metabolism in the feline: relationship between liver and brain production of long-chain polyunsaturated fatty acids.
    Pawlosky R, Barnes A, Salem N.
    J Lipid Res; 1994 Nov 14; 35(11):2032-40. PubMed ID: 7868981
    [Abstract] [Full Text] [Related]

  • 16. Altered levels of n-6/n-3 fatty acids in rat heart and storage fat following variable dietary intake of linoleic acid.
    Charnock JS, McLennan PL, Abeywardena MY, Russell GR.
    Ann Nutr Metab; 1985 Nov 14; 29(5):279-88. PubMed ID: 4051450
    [Abstract] [Full Text] [Related]

  • 17. Lack of effects of trans fatty acids on eicosanoid biosynthesis with adequate intakes of linoleic acid.
    Zevenbergen JL, Haddeman E.
    Lipids; 1989 Jun 14; 24(6):555-63. PubMed ID: 2505010
    [Abstract] [Full Text] [Related]

  • 18. Ingestion of fish oil or a derived n-3 fatty acid concentrate containing eicosapentaenoic acid (EPA) affects fatty acid compositions of individual phospholipids of rat brain, sciatic nerve and retina.
    Philbrick DJ, Mahadevappa VG, Ackman RG, Holub BJ.
    J Nutr; 1987 Oct 14; 117(10):1663-70. PubMed ID: 2822876
    [Abstract] [Full Text] [Related]

  • 19. Capacity of the European eel (Anguilla anguilla) to elongate and desaturate dietary linoleic acid.
    Kissil GW, Youngson A, Cowey CB.
    J Nutr; 1987 Aug 14; 117(8):1379-84. PubMed ID: 3114442
    [Abstract] [Full Text] [Related]

  • 20. The relationships between dietary alpha-linolenic:linoleic acid and rat platelet eicosapentaenoic and arachidonic acids.
    Leece EA, Allman MA.
    Br J Nutr; 1996 Sep 14; 76(3):447-52. PubMed ID: 8881716
    [Abstract] [Full Text] [Related]

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