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Pubmed for Handhelds

PUBMED FOR HANDHELDS

Journal Abstract Search

244 related items for PubMed ID: 21229454

  • 1.
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  • 2. Identification and measurement of diacetyl substitutes in dry bakery mix production.
    Day G, LeBouf R, Grote A, Pendergrass S, Cummings K, Kreiss K, Kullman G.
    J Occup Environ Hyg; 2011 Feb; 8(2):93-103. PubMed ID: 21253982
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  • 3. Analytical performance criteria. Field evaluation of diacetyl sampling and analytical methods.
    Ashley K, McKernan LT, Burroughs E, Deddens J, Pendergrass S, Streicher RP.
    J Occup Environ Hyg; 2008 Nov; 5(11):D111-6. PubMed ID: 18726763
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  • 4. Diacetyl exposures at four microwave popcorn plants.
    White KL, Heikkila K, Williams R, Levin L, Lockey JE, Rice C.
    J Occup Environ Hyg; 2010 Apr; 7(4):185-93. PubMed ID: 20094938
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  • 5. Diacetyl exposures in the flavor manufacturing industry.
    Martyny JW, Van Dyke MV, Arbuckle S, Towle M, Rose CS.
    J Occup Environ Hyg; 2008 Nov; 5(11):679-88. PubMed ID: 18720288
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  • 6. Evaluation of a portable X-ray fluorescence instrument for the determination of lead in workplace air samples.
    Morley JC, Clark CS, Deddens JA, Ashley K, Roda S.
    Appl Occup Environ Hyg; 1999 May; 14(5):306-16. PubMed ID: 10446483
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  • 10. Evaluation of pulmonary function within a cohort of flavorings workers.
    Ronk CJ, Hollins DM, Jacobsen MJ, Galbraith DA, Paustenbach DJ.
    Inhal Toxicol; 2013 Feb; 25(2):107-17. PubMed ID: 23363043
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  • 11. Evaluation of concurrent personal measurements of acrylonitrile using different sampling techniques.
    Zey JN, Stewart PA, Hornung R, Herrick R, McCammon C, Zaebst D, Pottern LM, Dosemeci M, Bloom TF.
    Appl Occup Environ Hyg; 2002 Feb; 17(2):88-95. PubMed ID: 11843203
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  • 12. A New Method for Workplace Monitoring of Airborne Diacetyl and 2,3-Pentanedione Using Thermal Desorption Tubes and Gas Chromatography-Mass Spectrometry.
    Pengelly I, Brown VM.
    Ann Work Expo Health; 2019 Apr 19; 63(4):407-414. PubMed ID: 30893441
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  • 13. Analytical techniques and method validation for the measurement of selected semivolatile and nonvolatile organofluorochemicals in air.
    Reagen WK, Lindstrom KR, Thompson KL, Flaherty JM.
    J Occup Environ Hyg; 2004 Sep 19; 1(9):559-69. PubMed ID: 15559328
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  • 14. The use of diacetyl (2,3-butanedione) and related flavoring substances as flavorings added to foods-Workplace safety issues.
    Hallagan JB.
    Toxicology; 2017 Aug 01; 388():1-6. PubMed ID: 28587783
    [Abstract] [Full Text] [Related]

  • 15. A cross-sectional study of lung function and respiratory symptoms among chemical workers producing diacetyl for food flavourings.
    van Rooy FG, Smit LA, Houba R, Zaat VA, Rooyackers JM, Heederik DJ.
    Occup Environ Med; 2009 Feb 01; 66(2):105-10. PubMed ID: 18805877
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  • 16. Performance testing of NIOSH Method 5524/ASTM Method D-7049-04, for determination of metalworking fluids.
    Glaser R, Kurimo R, Shulman S.
    J Occup Environ Hyg; 2007 Aug 01; 4(8):583-95. PubMed ID: 17577749
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  • 17. Characterization of Naturally Occurring Alpha-Diketone Emissions and Exposures at a Coffee Roasting Facility and Associated Retail Café.
    Echt H, Dittmore M, Coker M, Beaudet N, Croteau GA, Cohen M, Simpson CD.
    Ann Work Expo Health; 2021 Jul 03; 65(6):715-726. PubMed ID: 33837379
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  • 19. Solvent exposure from liquid sampling media.
    Moseley CL.
    Am Ind Hyg Assoc J; 1985 Feb 03; 46(2):B10, B12, B14. PubMed ID: 3838411
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