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851 related items for PubMed ID: 2124137

  • 1. Insulin-tumour interrelationships in EL4-lymphoma or thymoma-bearing mice. II. Effects of dietary omega-3 and omega-6 polyunsaturated fatty acids.
    Yam D, Fink A, Nir I, Budowski P.
    Br J Cancer; 1990 Dec; 62(6):897-902. PubMed ID: 2124137
    [Abstract] [Full Text] [Related]

  • 2. Insulin-tumour interrelationship in EL4 lymphoma or thymoma-bearing mice. I. Alloxan-diabetic or non-diabetic mice.
    Yam D, Zilberstein A, Fink A, Nir I.
    Br J Cancer; 1990 May; 61(5):689-94. PubMed ID: 2186773
    [Abstract] [Full Text] [Related]

  • 3. Serum lipids, hepatic glycerolipid metabolism and peroxisomal fatty acid oxidation in rats fed omega-3 and omega-6 fatty acids.
    Rustan AC, Christiansen EN, Drevon CA.
    Biochem J; 1992 Apr 15; 283 ( Pt 2)(Pt 2):333-9. PubMed ID: 1349473
    [Abstract] [Full Text] [Related]

  • 4. Delta 6-desaturase activity in liver microsomes of rats fed diets enriched with cholesterol and/or omega 3 fatty acids.
    Garg ML, Sebokova E, Thomson AB, Clandinin MT.
    Biochem J; 1988 Jan 15; 249(2):351-6. PubMed ID: 3342019
    [Abstract] [Full Text] [Related]

  • 5. The ratio of n-6 to n-3 polyunsaturated fatty acids in the rat diet alters serum lipid levels and lymphocyte functions.
    Jeffery NM, Sanderson P, Sherrington EJ, Newsholme EA, Calder PC.
    Lipids; 1996 Jul 15; 31(7):737-45. PubMed ID: 8827697
    [Abstract] [Full Text] [Related]

  • 6. Effects of diets enriched in n-6 or n-3 fatty acids on cholesterol metabolism in older rats chronically fed a cholesterol-enriched diet.
    Fukushima M, Ohhashi T, Ohno S, Saitoh H, Sonoyama K, Shimada K, Sekikawa M, Nakano M.
    Lipids; 2001 Mar 15; 36(3):261-6. PubMed ID: 11337981
    [Abstract] [Full Text] [Related]

  • 7. Normal subjects consuming physiological levels of 18:3(n-3) and 20:5(n-3) from flaxseed or fish oils have characteristic differences in plasma lipid and lipoprotein fatty acid levels.
    Layne KS, Goh YK, Jumpsen JA, Ryan EA, Chow P, Clandinin MT.
    J Nutr; 1996 Sep 15; 126(9):2130-40. PubMed ID: 8814201
    [Abstract] [Full Text] [Related]

  • 8. Effect of omega 3 fatty acid on plasma lipids, cholesterol and lipoprotein fatty acid content in NIDDM patients.
    Goh YK, Jumpsen JA, Ryan EA, Clandinin MT.
    Diabetologia; 1997 Jan 15; 40(1):45-52. PubMed ID: 9028717
    [Abstract] [Full Text] [Related]

  • 9. Comparative effect of fish oil feeding and other dietary fatty acids on plasma lipoproteins, biliary lipids, and hepatic expression of proteins involved in reverse cholesterol transport in the rat.
    Morgado N, Rigotti A, Valenzuela A.
    Ann Nutr Metab; 2005 Jan 15; 49(6):397-406. PubMed ID: 16227687
    [Abstract] [Full Text] [Related]

  • 10. Effects of dietary fatty acids and exercise on body-weight regulation and metabolism in rats.
    Pellizzon M, Buison A, Ordiz F, Santa Ana L, Jen KL.
    Obes Res; 2002 Sep 15; 10(9):947-55. PubMed ID: 12226144
    [Abstract] [Full Text] [Related]

  • 11. Effects of dietary fat sources on lipid metabolism in growing chicks (Gallus domesticus).
    An BK, Banno C, Xia ZS, Tanaka K, Ohtani S.
    Comp Biochem Physiol B Biochem Mol Biol; 1997 Jan 15; 116(1):119-25. PubMed ID: 9080669
    [Abstract] [Full Text] [Related]

  • 12. N-3 fatty acids from fish oil. Effects on plasma lipoproteins and hypertriglyceridemic patients.
    Connor WE, DeFrancesco CA, Connor SL.
    Ann N Y Acad Sci; 1993 Jun 14; 683():16-34. PubMed ID: 8352438
    [Abstract] [Full Text] [Related]

  • 13. Effect of moderate levels of dietary fish oil on insulin secretion and sensitivity, and pancreas insulin content in normal rats.
    Chicco A, D'Alessandro ME, Karabatas L, Gutman R, Lombardo YB.
    Ann Nutr Metab; 1996 Jun 14; 40(2):61-70. PubMed ID: 8773730
    [Abstract] [Full Text] [Related]

  • 14. Omega-6 and omega-3 fatty acids metabolism pathways in the body of pigs fed diets with different sources of fatty acids.
    Skiba G, Poławska E, Sobol M, Raj S, Weremko D.
    Arch Anim Nutr; 2015 Jun 14; 69(1):1-16. PubMed ID: 25530317
    [Abstract] [Full Text] [Related]

  • 15. Dietary saturated fat level alters the competition between alpha-linolenic and linoleic acid.
    Garg ML, Wierzbicki AA, Thomson AB, Clandinin MT.
    Lipids; 1989 Apr 14; 24(4):334-9. PubMed ID: 2569150
    [Abstract] [Full Text] [Related]

  • 16. Influence of dietary n-3 polyunsaturated fatty acids on plasma lipemic effect of vitamin B6 deficiency.
    Bergami R, Maranesi M, Marchetti M, Sangiorgi Z, Tolomelli B.
    Int J Vitam Nutr Res; 1999 Sep 14; 69(5):315-21. PubMed ID: 10526775
    [Abstract] [Full Text] [Related]

  • 17. Hypotriglyceridemic effect of dietary n - 3 fatty acids in rats fed low versus high levels of linoleic acid.
    Garg ML, Thomson AB, Clandinin MT.
    Biochim Biophys Acta; 1989 Nov 06; 1006(1):127-30. PubMed ID: 2804063
    [Abstract] [Full Text] [Related]

  • 18. Long-term effect of fish oil diet on basal and stimulated plasma glucose and insulin levels in ob/ob mice.
    Steerenberg PA, Beekhof PK, Feskens EJ, Lips CJ, Höppener JW, Beems RB.
    Diabetes Nutr Metab; 2002 Aug 06; 15(4):205-14. PubMed ID: 12416657
    [Abstract] [Full Text] [Related]

  • 19. Effect of dietary cholesterol and/or omega 3 fatty acids on lipid composition and delta 5-desaturase activity of rat liver microsomes.
    Garg ML, Thomson AB, Clandinin MT.
    J Nutr; 1988 Jun 06; 118(6):661-8. PubMed ID: 2836574
    [Abstract] [Full Text] [Related]

  • 20. Fish oil and flax seed oil supplemented diets increase FFAR4 expression in the rat colon.
    Cheshmehkani A, Senatorov IS, Kandi P, Singh M, Britt A, Hayslett R, Moniri NH.
    Inflamm Res; 2015 Oct 06; 64(10):809-815. PubMed ID: 26275932
    [Abstract] [Full Text] [Related]

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