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Journal Abstract Search

241 related items for PubMed ID: 21261256

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  • 6. Effects of extraction methods on phenolic contents and antioxidant activity in aerial parts of Potentilla atrosanguinea Lodd. and quantification of its phenolic constituents by RP-HPLC.
    Kalia K, Sharma K, Singh HP, Singh B.
    J Agric Food Chem; 2008 Nov 12; 56(21):10129-34. PubMed ID: 18841977
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  • 8. Comparison of the concentrations of phenolic constituents in cane sugar manufacturing products with their antioxidant activities.
    Payet B, Shum Cheong Sing A, Smadja J.
    J Agric Food Chem; 2006 Sep 20; 54(19):7270-6. PubMed ID: 16968093
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  • 9. White and green teas (Camellia sinensis var. sinensis): variation in phenolic, methylxanthine, and antioxidant profiles.
    Unachukwu UJ, Ahmed S, Kavalier A, Lyles JT, Kennelly EJ.
    J Food Sci; 2010 Aug 01; 75(6):C541-8. PubMed ID: 20722909
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  • 14. Phytochemical profiles and health-promoting effects of cool-season food legumes as influenced by thermal processing.
    Xu B, Chang SK.
    J Agric Food Chem; 2009 Nov 25; 57(22):10718-31. PubMed ID: 19873971
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  • 15. Phenolic compounds and antioxidant activity of extracts from ultrasonic treatment of Satsuma Mandarin (Citrus unshiu Marc.) peels.
    Ma YQ, Ye XQ, Fang ZX, Chen JC, Xu GH, Liu DH.
    J Agric Food Chem; 2008 Jul 23; 56(14):5682-90. PubMed ID: 18572916
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  • 16. Nonpungent Capsicum fermentation by Bacillus subtilis and the addition of Rapidase.
    Lee SM, Kim SY, Lee J, Yu KW, Chang I, Suh HJ.
    Appl Microbiol Biotechnol; 2008 Nov 23; 81(2):257-62. PubMed ID: 18751694
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  • 18. Novel total antioxidant capacity index for dietary polyphenols and vitamins C and E, using their cupric ion reducing capability in the presence of neocuproine: CUPRAC method.
    Apak R, Güçlü K, Ozyürek M, Karademir SE.
    J Agric Food Chem; 2004 Dec 29; 52(26):7970-81. PubMed ID: 15612784
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  • 19. Evolution of phenolic compounds and antioxidant activity during malting.
    Lu J, Zhao H, Chen J, Fan W, Dong J, Kong W, Sun J, Cao Y, Cai G.
    J Agric Food Chem; 2007 Dec 26; 55(26):10994-1001. PubMed ID: 18038990
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