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290 related items for PubMed ID: 21325437

  • 1. Prediction of postprandial glycemia and insulinemia in lean, young, healthy adults: glycemic load compared with carbohydrate content alone.
    Bao J, Atkinson F, Petocz P, Willett WC, Brand-Miller JC.
    Am J Clin Nutr; 2011 May; 93(5):984-96. PubMed ID: 21325437
    [Abstract] [Full Text] [Related]

  • 2. Glycemic index and glycemic load used in combination to characterize metabolic responses of mixed meals in healthy lean young adults.
    Micha R, Nelson M.
    J Am Coll Nutr; 2011 Apr; 30(2):113-25. PubMed ID: 21730219
    [Abstract] [Full Text] [Related]

  • 3. Validation of the food insulin index in lean, young, healthy individuals, and type 2 diabetes in the context of mixed meals: an acute randomized crossover trial.
    Bell KJ, Bao J, Petocz P, Colagiuri S, Brand-Miller JC.
    Am J Clin Nutr; 2015 Oct; 102(4):801-6. PubMed ID: 26354547
    [Abstract] [Full Text] [Related]

  • 4. Physiological validation of the concept of glycemic load in lean young adults.
    Brand-Miller JC, Thomas M, Swan V, Ahmad ZI, Petocz P, Colagiuri S.
    J Nutr; 2003 Sep; 133(9):2728-32. PubMed ID: 12949357
    [Abstract] [Full Text] [Related]

  • 5. Algorithms to Improve the Prediction of Postprandial Insulinaemia in Response to Common Foods.
    Bell KJ, Petocz P, Colagiuri S, Brand-Miller JC.
    Nutrients; 2016 Apr 08; 8(4):210. PubMed ID: 27070641
    [Abstract] [Full Text] [Related]

  • 6. Effect of macronutrients and fiber on postprandial glycemic responses and meal glycemic index and glycemic load value determinations.
    Meng H, Matthan NR, Ausman LM, Lichtenstein AH.
    Am J Clin Nutr; 2017 Apr 08; 105(4):842-853. PubMed ID: 28202475
    [Abstract] [Full Text] [Related]

  • 7. Reducing the glycemic index or carbohydrate content of mixed meals reduces postprandial glycemia and insulinemia over the entire day but does not affect satiety.
    Liu AG, Most MM, Brashear MM, Johnson WD, Cefalu WT, Greenway FL.
    Diabetes Care; 2012 Aug 08; 35(8):1633-7. PubMed ID: 22688548
    [Abstract] [Full Text] [Related]

  • 8. The physiologic and phenotypic significance of variation in human amylase gene copy number.
    Atkinson FS, Hancock D, Petocz P, Brand-Miller JC.
    Am J Clin Nutr; 2018 Oct 01; 108(4):737-748. PubMed ID: 30239565
    [Abstract] [Full Text] [Related]

  • 9. Food insulin index: physiologic basis for predicting insulin demand evoked by composite meals.
    Bao J, de Jong V, Atkinson F, Petocz P, Brand-Miller JC.
    Am J Clin Nutr; 2009 Oct 01; 90(4):986-92. PubMed ID: 19710196
    [Abstract] [Full Text] [Related]

  • 10. Metabolic responses to high glycemic index and low glycemic index meals: a controlled crossover clinical trial.
    Cocate PG, Pereira LG, Marins JC, Cecon PR, Bressan J, Alfenas RC.
    Nutr J; 2011 Jan 05; 10():1. PubMed ID: 21208446
    [Abstract] [Full Text] [Related]

  • 11. Acute effect of equicaloric meals varying in glycemic index and glycemic load on arterial stiffness and glycemia in healthy adults: a randomized crossover trial.
    Zurbau A, Jenkins AL, Jovanovski E, Au-Yeung F, Bateman EA, Brissette C, Wolever TMS, Hanna A, Vuksan V.
    Eur J Clin Nutr; 2019 Jan 05; 73(1):79-85. PubMed ID: 29777241
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  • 14. Lower nocturnal blood glucose response to a potato-based mixed evening meal compared to rice in individuals with type 2 diabetes.
    Devlin BL, Parr EB, Radford BE, Hawley JA.
    Clin Nutr; 2021 Apr 05; 40(4):2200-2209. PubMed ID: 33069511
    [Abstract] [Full Text] [Related]

  • 15. Phase 1 Study of the Pharmacology of BTI320 Before High-Glycemic Meals.
    Luke DR, Lee KKY, Rausch CW, Cheng C.
    Clin Pharmacol Drug Dev; 2019 Apr 05; 8(3):395-403. PubMed ID: 29870598
    [Abstract] [Full Text] [Related]

  • 16. Impact of preloading either dairy or soy milk on postprandial glycemia, insulinemia and gastric emptying in healthy adults.
    Sun L, Tan KWJ, Han CMS, Leow MK, Henry CJ.
    Eur J Nutr; 2017 Feb 05; 56(1):77-87. PubMed ID: 26439722
    [Abstract] [Full Text] [Related]

  • 17. Comparison of appetite responses to high- and low-glycemic index postexercise meals under matched insulinemia and fiber in type 1 diabetes.
    Campbell MD, Gonzalez JT, Rumbold PL, Walker M, Shaw JA, Stevenson EJ, West DJ.
    Am J Clin Nutr; 2015 Mar 05; 101(3):478-86. PubMed ID: 25733632
    [Abstract] [Full Text] [Related]

  • 18. Prediction of glucose and insulin responses of normal subjects after consuming mixed meals varying in energy, protein, fat, carbohydrate and glycemic index.
    Wolever TM, Bolognesi C.
    J Nutr; 1996 Nov 05; 126(11):2807-12. PubMed ID: 8914952
    [Abstract] [Full Text] [Related]

  • 19. Glycemic index and glycemic load: measurement issues and their effect on diet-disease relationships.
    Venn BJ, Green TJ.
    Eur J Clin Nutr; 2007 Dec 05; 61 Suppl 1():S122-31. PubMed ID: 17992183
    [Abstract] [Full Text] [Related]

  • 20. Postprandial glucose and insulin levels in type 2 diabetes mellitus patients after consumption of ready-to-eat mixed meals.
    Manios Y, Moschonis G, Mavrogianni C, Tsoutsoulopoulou K, Kogkas S, Lambrinou CP, Efstathopoulou E.
    Eur J Nutr; 2017 Apr 05; 56(3):1359-1367. PubMed ID: 26919992
    [Abstract] [Full Text] [Related]

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