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PUBMED FOR HANDHELDS

Journal Abstract Search


181 related items for PubMed ID: 21433010

  • 1. A review of triticale uses and the effect of growth environment on grain quality.
    McGoverin CM, Snyders F, Muller N, Botes W, Fox G, Manley M.
    J Sci Food Agric; 2011 May; 91(7):1155-65. PubMed ID: 21433010
    [Abstract] [Full Text] [Related]

  • 2. Evaluation of crossability between triticale (X Triticosecale Wittmack) and common wheat, durum wheat and rye.
    Hills MJ, Hall LM, Messenger DF, Graf RJ, Beres BL, Eudes F.
    Environ Biosafety Res; 2007 May; 6(4):249-57. PubMed ID: 18289500
    [Abstract] [Full Text] [Related]

  • 3. Triticale adaption and competence assessment result in the high lands of Ethiopia.
    Legesse W.
    Commun Agric Appl Biol Sci; 2014 May; 79(4):54-61. PubMed ID: 26072574
    [Abstract] [Full Text] [Related]

  • 4. [Molecular analysis of the triticale lines with different Vrn gene systems using microsatellite markers and hybridization in situ].
    Leonova IN, Dobrovol'skaia OB, Kminskaia LN, Adogina IG, Koren' LV, Khotyleva LV, Salina EA.
    Genetika; 2005 Sep; 41(9):1236-43. PubMed ID: 16240635
    [Abstract] [Full Text] [Related]

  • 5. [Development of Triticale and soft wheat forms with substituted wheat and rye chromosomes].
    Suvorova EIu, Cherednichenko VN, Semenov VI.
    Tsitol Genet; 2000 Sep; 34(5):42-9. PubMed ID: 11213630
    [Abstract] [Full Text] [Related]

  • 6. Fall growth, nutritive value, and estimation of total digestible nutrients for cereal-grain forages in the north-central United States.
    Coblentz WK, Walgenbach RP.
    J Anim Sci; 2010 Jan; 88(1):383-99. PubMed ID: 19749014
    [Abstract] [Full Text] [Related]

  • 7. [Development of commercially valuable traits in hexaploid triticale lines with Aegilops introgressions as dependent on the genome composition].
    Adonina IG, Orlovskaia OA, Tereshchenko OY, Koren' LV, Khotyleva LV, Shumnyĭ VK, Salina EA.
    Genetika; 2011 Apr; 47(4):516-26. PubMed ID: 21675241
    [Abstract] [Full Text] [Related]

  • 8. [Analysis of the effects of parental genotypes of rye lines on the development of quantitative traits in primary octaploid triticale. Plant height].
    Tikhenko HD, Tsvetkova NV, Voĭlokov AV.
    Genetika; 2003 Jan; 39(1):64-9. PubMed ID: 12624935
    [Abstract] [Full Text] [Related]

  • 9. Enhancing the resistance of triticale by using genes from wheat and rye.
    Tyrka M, Chełkowski J.
    J Appl Genet; 2004 Jan; 45(3):283-95. PubMed ID: 15306719
    [Abstract] [Full Text] [Related]

  • 10. Comparison between wheat, triticale, rye, soyabean oil and strain of laying bird on the production, and cholesterol and fatty acid contents of eggs.
    Shafey TM, Dingle JG, McDonald MW.
    Br Poult Sci; 1992 May; 33(2):339-46. PubMed ID: 1623420
    [Abstract] [Full Text] [Related]

  • 11. Human utilization of triticale: technological and nutritional aspects.
    Bona L, Acs E, Lantos C, Tomoskozi S, Lango B.
    Commun Agric Appl Biol Sci; 2014 May; 79(4):139-52. PubMed ID: 26072582
    [Abstract] [Full Text] [Related]

  • 12. Transferability of SSR markers among wheat, rye, and triticale.
    Kuleung C, Baenziger PS, Dweikat I.
    Theor Appl Genet; 2004 Apr; 108(6):1147-50. PubMed ID: 15067402
    [Abstract] [Full Text] [Related]

  • 13. Wheat-rye allopolyploids (Triticale) in relation to problems of winter hardiness, immunity, and grain quality and yield.
    Shulyndin AF.
    Sov Genet; 1974 Nov 01; 8(12):1519-28. PubMed ID: 4453840
    [No Abstract] [Full Text] [Related]

  • 14. Alkylresorcinols in cereals and cereal products.
    Ross AB, Shepherd MJ, Schüpphaus M, Sinclair V, Alfaro B, Kamal-Eldin A, Aman P.
    J Agric Food Chem; 2003 Jul 02; 51(14):4111-8. PubMed ID: 12822955
    [Abstract] [Full Text] [Related]

  • 15. Hybrid breeding of Pampa-cytoplasmic triticale based on crosses with rye.
    Łapiński B.
    Commun Agric Appl Biol Sci; 2014 Jul 02; 79(4):37-48. PubMed ID: 26072572
    [Abstract] [Full Text] [Related]

  • 16. Alkylresorcinols in selected Polish rye and wheat cereals and whole-grain cereal products.
    Kulawinek M, Jaromin A, Kozubek A, Zarnowski R.
    J Agric Food Chem; 2008 Aug 27; 56(16):7236-42. PubMed ID: 18666777
    [Abstract] [Full Text] [Related]

  • 17. In situ disappearance of dry matter and fiber from fall-grown cereal-grain forages from the north-central United States.
    Coblentz WK, Walgenbach RP.
    J Anim Sci; 2010 Dec 27; 88(12):3992-4005. PubMed ID: 20709871
    [Abstract] [Full Text] [Related]

  • 18. [Introgression of the reduced height gene Rht10 from the wheat cultivar Ai-bian 1 into the triticale genotype].
    Kurkiev KU.
    Genetika; 2007 Sep 27; 43(9):1269-72. PubMed ID: 17990526
    [Abstract] [Full Text] [Related]

  • 19. [The effect of genotypes of parental rye lines on the development of quantitative traits in primary octoploid Triticale: spike fertility].
    Tikhenko ND, Tsvetkoa NV, Voĭlokov AV.
    Genetika; 2003 Mar 27; 39(3):370-5. PubMed ID: 12722637
    [Abstract] [Full Text] [Related]

  • 20. Semi-specific PCR for the evaluation of diversity among cultivars of wheat and triticale.
    Gaweł M, Wiśniewska I, Rafalski A.
    Cell Mol Biol Lett; 2002 Mar 27; 7(2A):577-82. PubMed ID: 12378263
    [Abstract] [Full Text] [Related]


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