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PUBMED FOR HANDHELDS

Journal Abstract Search

243 related items for PubMed ID: 21436148

  • 1.
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  • 2. Milk protein-based infant formula containing rice starch and low lactose reduces common regurgitation in healthy term infants: a randomized, blinded, and prospective trial.
    Lasekan JB, Linke HK, Oliver JS, Carver JD, Blatter MM, Kuchan MJ, Cramer JM, Pollack PF.
    J Am Coll Nutr; 2014; 33(2):136-46. PubMed ID: 24724771
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  • 4. Alpha-lactalbumin-rich infant formula fed to healthy term infants in a multicenter study: plasma essential amino acids and gastrointestinal tolerance.
    Davis AM, Harris BJ, Lien EL, Pramuk K, Trabulsi J.
    Eur J Clin Nutr; 2008 Nov; 62(11):1294-301. PubMed ID: 17657228
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  • 6. Adequacy and safety of an infant formula with a protein/energy ratio of 1.8 g/100 kcal and enhanced protein efficiency for term infants during the first 4 months of life.
    Turck D, Grillon C, Lachambre E, Robiliard P, Beck L, Maurin JL, Kempf C, Bernet JP, Marx J, Lebrun F, Van Egroo LD.
    J Pediatr Gastroenterol Nutr; 2006 Sep; 43(3):364-71. PubMed ID: 16954961
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  • 8. Growth and tolerance of formula with lactoferrin in infants through one year of age: double-blind, randomized, controlled trial.
    Johnston WH, Ashley C, Yeiser M, Harris CL, Stolz SI, Wampler JL, Wittke A, Cooper TR.
    BMC Pediatr; 2015 Nov 07; 15():173. PubMed ID: 26547414
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  • 9. [Tolerance and adequacy of a 100% lactose infant formula. A controlled randomized double-blind study].
    Girardet JP, Fournier V, Bakhache P, Beck L, Kempf C, Lachambre E.
    Arch Pediatr; 2012 Jul 07; 19(7):693-9. PubMed ID: 22683038
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  • 10. Randomized multicenter trial documenting the efficacy and safety of a lactose-free and a lactose-containing formula for term infants.
    Heubi J, Karasov R, Reisinger K, Blatter M, Rosenberg L, Vanderhoof J, Darden PM, Safier J, Martin T, Euler AR.
    J Am Diet Assoc; 2000 Feb 07; 100(2):212-7. PubMed ID: 10670394
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  • 11. Milk protein quality in low birth weight infants: effects of protein-fortified human milk and formulas with three different whey-to-casein ratios on growth and plasma amino acid profiles.
    Priolisi A, Didato M, Gioeli R, Fazzolari-Nesci A, Räihä NC.
    J Pediatr Gastroenterol Nutr; 1992 May 07; 14(4):450-5. PubMed ID: 1517949
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  • 12. Optimal growth and lower fat mass in preterm infants fed a protein-enriched postdischarge formula.
    Amesz EM, Schaafsma A, Cranendonk A, Lafeber HN.
    J Pediatr Gastroenterol Nutr; 2010 Feb 07; 50(2):200-7. PubMed ID: 19881394
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  • 13. Effect of a whey-predominant starter formula containing LCPUFAs and oligosaccharides (FOS/GOS) on gastrointestinal comfort in infants.
    Vivatvakin B, Mahayosnond A, Theamboonlers A, Steenhout PG, Conus NJ.
    Asia Pac J Clin Nutr; 2010 Feb 07; 19(4):473-80. PubMed ID: 21147707
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  • 14. The effect of a prebiotic supplemented formula on growth and stool microbiology of term infants.
    Costalos C, Kapiki A, Apostolou M, Papathoma E.
    Early Hum Dev; 2008 Jan 07; 84(1):45-9. PubMed ID: 17433577
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  • 15. Perchlorate exposure from infant formula and comparisons with the perchlorate reference dose.
    Schier JG, Wolkin AF, Valentin-Blasini L, Belson MG, Kieszak SM, Rubin CS, Blount BC.
    J Expo Sci Environ Epidemiol; 2010 May 07; 20(3):281-7. PubMed ID: 19293845
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  • 16. Growth of healthy term infants fed partially hydrolyzed whey-based infant formula: a randomized, blinded, controlled trial.
    Borschel MW, Choe YS, Kajzer JA.
    Clin Pediatr (Phila); 2014 Dec 07; 53(14):1375-82. PubMed ID: 25009115
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  • 17. Randomized, double-blind comparison of growth in infants receiving goat milk formula versus cow milk infant formula.
    Grant C, Rotherham B, Sharpe S, Scragg R, Thompson J, Andrews J, Wall C, Murphy J, Lowry D.
    J Paediatr Child Health; 2005 Nov 07; 41(11):564-8. PubMed ID: 16398838
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  • 18. Growth and metabolism of infants born to women infected with human immunodeficiency virus and fed acidified whey-adapted starter formulas.
    Velaphi SC, Cooper PA, Bolton KD, Mokhachane M, Mphahlele RM, Beckh-Arnold E, Monaheng L, Haschke-Becher E.
    Nutrition; 2008 Mar 07; 24(3):203-11. PubMed ID: 18160258
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