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Pubmed for Handhelds

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Journal Abstract Search

140 related items for PubMed ID: 21461102

  • 21. Polyphenol Extracts from Red Wine and Grapevine: Potential Effects on Cancers.
    Amor S, Châlons P, Aires V, Delmas D.
    Diseases; 2018 Nov 18; 6(4):. PubMed ID: 30453669
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  • 22. Red Wine and Sexual Function in Men: An Original Point of View.
    Basile L, Condorelli RA, Calogero AE, Cannarella R, Barbagallo F, Crafa A, Aversa A, La Vignera S.
    J Clin Med; 2023 Jun 07; 12(12):. PubMed ID: 37373577
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  • 23. Experimental evidence for the cardioprotective effects of red wine.
    Das S, Santani DD, Dhalla NS.
    Exp Clin Cardiol; 2007 Jun 07; 12(1):5-10. PubMed ID: 18650973
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  • 24. Light wine consumption is associated with a lower odd for cardiovascular disease in chronic kidney disease.
    Jespersen T, Kruse N, Mehta T, Kuwabara M, Noureddine L, Jalal D.
    Nutr Metab Cardiovasc Dis; 2018 Nov 07; 28(11):1133-1139. PubMed ID: 30143406
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  • 26. The effects of grape and red wine polyphenols on gut microbiota - A systematic review.
    Nash V, Ranadheera CS, Georgousopoulou EN, Mellor DD, Panagiotakos DB, McKune AJ, Kellett J, Naumovski N.
    Food Res Int; 2018 Nov 07; 113():277-287. PubMed ID: 30195522
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  • 28. Beer consumption among hazardous drinkers during pregnancy.
    Rayburn WF, Meng C, Rayburn BB, Proctor B, Handmaker NS.
    Obstet Gynecol; 2006 Feb 07; 107(2 Pt 1):355-60. PubMed ID: 16449124
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  • 29. Regular moderate intake of red wine is linked to a better women's sexual health.
    Mondaini N, Cai T, Gontero P, Gavazzi A, Lombardi G, Boddi V, Bartoletti R.
    J Sex Med; 2009 Oct 07; 6(10):2772-7. PubMed ID: 19627470
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  • 33. Singlet Oxygen Detection Using Red Wine Extracts as Photosensitizers.
    Lagunes I, Vázquez-Ortega F, Trigos Á.
    J Food Sci; 2017 Sep 07; 82(9):2051-2055. PubMed ID: 28841237
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  • 34. Impact of Red Wine Consumption on Cardiovascular Health.
    Liberale L, Bonaventura A, Montecucco F, Dallegri F, Carbone F.
    Curr Med Chem; 2019 Sep 07; 26(19):3542-3566. PubMed ID: 28521683
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  • 35. [Plasma lipid peroxidation: inhibited by drinking red wine but stimulated by white wine].
    Aviram M, Lavy A, Fuhrman B.
    Harefuah; 1994 Dec 15; 127(12):517-20, 575-6. PubMed ID: 7813924
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  • 37. A prospective cohort study of red wine consumption and risk of prostate cancer.
    Sutcliffe S, Giovannucci E, Leitzmann MF, Rimm EB, Stampfer MJ, Willett WC, Platz EA.
    Int J Cancer; 2007 Apr 01; 120(7):1529-35. PubMed ID: 17211860
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  • 38. Red wine triggers cell death and thioredoxin reductase inhibition: effects beyond resveratrol and SIRT1.
    Wallenborg K, Vlachos P, Eriksson S, Huijbregts L, Arnér ES, Joseph B, Hermanson O.
    Exp Cell Res; 2009 May 01; 315(8):1360-71. PubMed ID: 19268663
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  • 39. Study of resveratrol and antioxidant activity in Georgian brand red wines and a number of foreign red wines.
    Chkhikvishvili I, Gogia N, Sirbiladze G.
    Georgian Med News; 2008 Jun 01; (159):53-7. PubMed ID: 18633153
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  • 40. Investigation of monomeric and oligomeric wine stilbenoids in red wines by ultra-high-performance liquid chromatography/electrospray ionization quadrupole time-of-flight mass spectrometry.
    Moss R, Mao Q, Taylor D, Saucier C.
    Rapid Commun Mass Spectrom; 2013 Aug 30; 27(16):1815-27. PubMed ID: 23857927
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