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Journal Abstract Search

874 related items for PubMed ID: 21462932

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  • 2. Chemical profile, rumen degradation kinetics, and energy value of four hull-less barley cultivars: comparison of the zero-amylose waxy, waxy, high-amylose, and normal starch cultivars.
    Damiran D, Yu P.
    J Agric Food Chem; 2010 Oct 13; 58(19):10553-9. PubMed ID: 20828153
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  • 6. Effect of barley and its amylopectin content on ruminal fermentation and nitrogen utilization in lactating dairy cows.
    Foley AE, Hristov AN, Melgar A, Ropp JK, Etter RP, Zaman S, Hunt CW, Huber K, Price WJ.
    J Dairy Sci; 2006 Nov 13; 89(11):4321-35. PubMed ID: 17033020
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  • 8. Mechanism and enzymatic contribution to in vitro test method of digestion for maize starches differing in amylose content.
    Brewer LR, Cai L, Shi YC.
    J Agric Food Chem; 2012 May 02; 60(17):4379-87. PubMed ID: 22480190
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  • 9. Enzymatic synthesis and properties of highly branched rice starch amylose and amylopectin cluster.
    Lee CK, Le QT, Kim YH, Shim JH, Lee SJ, Park JH, Lee KP, Song SH, Auh JH, Lee SJ, Park KH.
    J Agric Food Chem; 2008 Jan 09; 56(1):126-31. PubMed ID: 18072737
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  • 11. Nutritional property of endosperm starches from maize mutants: a parabolic relationship between slowly digestible starch and amylopectin fine structure.
    Zhang G, Ao Z, Hamaker BR.
    J Agric Food Chem; 2008 Jun 25; 56(12):4686-94. PubMed ID: 18512943
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  • 12. Effects of amylosucrase treatment on molecular structure and digestion resistance of pre-gelatinised rice and barley starches.
    Kim BS, Kim HS, Hong JS, Huber KC, Shim JH, Yoo SH.
    Food Chem; 2013 Jun 01; 138(2-3):966-75. PubMed ID: 23411202
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  • 13. Internal structure and physicochemical properties of corn starches as revealed by chemical surface gelatinization.
    Kuakpetoon D, Wang YJ.
    Carbohydr Res; 2007 Nov 05; 342(15):2253-63. PubMed ID: 17610854
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  • 15. Development of barley (Hordeum vulgare L.) lines with altered starch granule size distribution.
    Jaiswal S, Båga M, Ahuja G, Rossnagel BG, Chibbar RN.
    J Agric Food Chem; 2014 Mar 12; 62(10):2289-96. PubMed ID: 24483248
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  • 16. Starch hydrolysis modeling: application to fuel ethanol production.
    Murthy GS, Johnston DB, Rausch KD, Tumbleson ME, Singh V.
    Bioprocess Biosyst Eng; 2011 Sep 12; 34(7):879-90. PubMed ID: 21487699
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  • 19. Molecular rearrangement of starch during in vitro digestion: toward a better understanding of enzyme resistant starch formation in processed starches.
    Lopez-Rubio A, Flanagan BM, Shrestha AK, Gidley MJ, Gilbert EP.
    Biomacromolecules; 2008 Jul 12; 9(7):1951-8. PubMed ID: 18529077
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  • 20. Quantification of total iodine in intact granular starches of different botanical origin exposed to iodine vapor at various water activities.
    Manion B, Ye M, Holbein BE, Seetharaman K.
    Carbohydr Res; 2011 Nov 08; 346(15):2482-90. PubMed ID: 21962455
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