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Journal Abstract Search

149 related items for PubMed ID: 21487735

  • 1. Banana peel: a potential substrate for laccase production by Aspergillus fumigatus VkJ2.4.5 in solid-state fermentation.
    Vivekanand V, Dwivedi P, Pareek N, Singh RP.
    Appl Biochem Biotechnol; 2011 Sep; 165(1):204-20. PubMed ID: 21487735
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  • 2. Production of laccase from Pleurotus florida using agro-wastes and efficient decolorization of Reactive blue 198.
    Sathishkumar P, Murugesan K, Palvannan T.
    J Basic Microbiol; 2010 Aug; 50(4):360-7. PubMed ID: 20586068
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  • 3. Citric acid production by Koji fermentation using banana peel as a novel substrate.
    Karthikeyan A, Sivakumar N.
    Bioresour Technol; 2010 Jul; 101(14):5552-6. PubMed ID: 20219361
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  • 4. Growth and laccase production by Pleurotus ostreatus in submerged and solid-state fermentation.
    Téllez-Téllez M, Fernández FJ, Montiel-González AM, Sánchez C, Díaz-Godínez G.
    Appl Microbiol Biotechnol; 2008 Dec; 81(4):675-9. PubMed ID: 18762938
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  • 5. Utilization of horticultural waste for laccase production by Trametes versicolor under solid-state fermentation.
    Xin F, Geng A.
    Appl Biochem Biotechnol; 2011 Jan; 163(2):235-46. PubMed ID: 20640894
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  • 8. Productivity of laccase in solid substrate fermentation of selected agro-residues by Pycnoporus sanguineus.
    Vikineswary S, Abdullah N, Renuvathani M, Sekaran M, Pandey A, Jones EB.
    Bioresour Technol; 2006 Jan; 97(1):171-7. PubMed ID: 15967661
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  • 11. Co-cultivation of mutant Penicillium oxalicum SAU(E)-3.510 and Pleurotus ostreatus for simultaneous biosynthesis of xylanase and laccase under solid-state fermentation.
    Dwivedi P, Vivekanand V, Pareek N, Sharma A, Singh RP.
    N Biotechnol; 2011 Oct; 28(6):616-26. PubMed ID: 21642024
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  • 12. Laccase and manganese peroxidase activities of Phellinus robustus and Ganoderma adspersum grown on food industry wastes in submerged fermentation.
    Songulashvili G, Elisashvili V, Wasser S, Nevo E, Hadar Y.
    Biotechnol Lett; 2006 Sep; 28(18):1425-9. PubMed ID: 16823599
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  • 13. Strategies for enhancing laccase yield from Streptomyces psammoticus and its role in mediator-based decolorization of azo dyes.
    Niladevi KN, Sheejadevi PS, Prema P.
    Appl Biochem Biotechnol; 2008 Oct; 151(1):9-19. PubMed ID: 18473186
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  • 15. Laccase production by the aquatic ascomycete Phoma sp. UHH 5-1-03 and the white rot basidiomycete Pleurotus ostreatus DSM 1833 during submerged cultivation on banana peels and enzyme applicability for the removal of endocrine-disrupting chemicals.
    Libardi N, Gern RM, Furlan SA, Schlosser D.
    Appl Biochem Biotechnol; 2012 Jul; 167(5):1144-56. PubMed ID: 22371062
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  • 16. Solid-state fermentation for enhanced production of laccase using indigenously isolated Ganoderma sp.
    Revankar MS, Desai KM, Lele SS.
    Appl Biochem Biotechnol; 2007 Oct; 143(1):16-26. PubMed ID: 18025593
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  • 19. Overproduction of laccase and pectinase by microbial associations in solid substrate fermentation.
    Stoilova I, Krastanov A.
    Appl Biochem Biotechnol; 2008 Apr; 149(1):45-51. PubMed ID: 18350386
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