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Journal Abstract Search
208 related items for PubMed ID: 21491247
1. Determination of the fourth and fifth limiting amino acids in broilers fed on diets containing maize, soybean meal and poultry by-product meal from 28 to 42 d of age. Dozier WA, Corzo A, Kidd MT, Tillman PB, Branton SL. Br Poult Sci; 2011 Apr; 52(2):238-44. PubMed ID: 21491247 [Abstract] [Full Text] [Related]
2. Dietary limitation of isoleucine and valine in diets based on maize, soybean meal, and meat and bone meal for broiler chickens. Corzo A, Dozier WA, Loar RE, Kidd MT, Tillman PB. Br Poult Sci; 2010 Aug; 51(4):558-63. PubMed ID: 20924851 [Abstract] [Full Text] [Related]
3. Maximizing the use of supplemental amino acids in corn-soybean meal diets for 20- to 45-kilogram pigs. Roux ML, Donsbough AL, Waguespack AM, Powell S, Bidner TD, Payne RL, Southern LL. J Anim Sci; 2011 Aug; 89(8):2415-24. PubMed ID: 21383035 [Abstract] [Full Text] [Related]
4. Evaluation of standardized ileal digestible valine:lysine, total lysine:crude protein, and replacing fish meal, meat and bone meal, and poultry byproduct meal with crystalline amino acids on growth performance of nursery pigs from seven to twelve kilograms. Nemechek JE, Tokach MD, Dritz SS, Goodband RD, DeRouchey JM. J Anim Sci; 2014 Apr; 92(4):1548-61. PubMed ID: 24663184 [Abstract] [Full Text] [Related]
5. Evaluation of the order of limitation of lysine, threonine, and valine, as determined by plasma urea nitrogen, in corn-soybean meal diets of lactating sows with high body weight loss. Soltwedel KT, Easter RA, Pettigrew JE. J Anim Sci; 2006 Jul; 84(7):1734-41. PubMed ID: 16775057 [Abstract] [Full Text] [Related]
6. Effect of incremental levels of L-lysine and determination of the limiting amino acids in low crude protein corn-soybean meal diets for broilers. Waguespack AM, Powell S, Bidner TD, Payne RL, Southern LL. Poult Sci; 2009 Jun; 88(6):1216-26. PubMed ID: 19439633 [Abstract] [Full Text] [Related]
8. Limiting amino acids in low protein maize-soyabean meal diets fed to broiler chicks from 3 to 7 weeks of age. Holsheimer JP, Janssen WM. Br Poult Sci; 1991 Mar; 32(1):151-8. PubMed ID: 2049619 [Abstract] [Full Text] [Related]
9. Estimation of the optimum ratio of standardized ileal digestible isoleucine to lysine for eight- to twenty-five-kilogram pigs in diets containing spray-dried blood cells or corn gluten feed as a protein source. Wiltafsky MK, Bartelt J, Relandeau C, Roth FX. J Anim Sci; 2009 Aug; 87(8):2554-64. PubMed ID: 19329472 [Abstract] [Full Text] [Related]
10. The standardized ileal digestible valine-to-lysine requirement ratio is at least seventy percent in postweaned piglets. Barea R, Brossard L, Le Floc'h N, Primot Y, Melchior D, van Milgen J. J Anim Sci; 2009 Mar; 87(3):935-47. PubMed ID: 19028844 [Abstract] [Full Text] [Related]
17. Valine, isoleucine, arginine and glycine supplementation of low-protein diets for broiler chickens during the starter and grower phases. Ospina-Rojas IC, Murakami AE, Duarte CR, Eyng C, Oliveira CA, Janeiro V. Br Poult Sci; 2014 Nov 01; 55(6):766-73. PubMed ID: 25269797 [Abstract] [Full Text] [Related]
18. The standardized ileal digestible isoleucine-to-lysine requirement ratio may be less than fifty percent in eleven- to twenty-three-kilogram piglets. Barea R, Brossard L, Le Floc'h N, Primot Y, van Milgen J. J Anim Sci; 2009 Dec 01; 87(12):4022-31. PubMed ID: 19717769 [Abstract] [Full Text] [Related]
19. Ideal ratio (relative to lysine) of tryptophan, threonine, isoleucine, and valine for chicks during the second and third weeks posthatch. Baker DH, Batal AB, Parr TM, Augspurger NR, Parsons CM. Poult Sci; 2002 Apr 01; 81(4):485-94. PubMed ID: 11989748 [Abstract] [Full Text] [Related]