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Journal Abstract Search

257 related items for PubMed ID: 21504143

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  • 22. Event-specific plasmid standards and real-time PCR methods for transgenic Bt11, Bt176, and GA21 maize and transgenic GT73 canola.
    Taverniers I, Windels P, Vaïtilingom M, Milcamps A, Van Bockstaele E, Van den Eede G, De Loose M.
    J Agric Food Chem; 2005 Apr 20; 53(8):3041-52. PubMed ID: 15826057
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  • 23. Development of the visual loop-mediated isothermal amplification assays for seven genetically modified maize events and their application in practical samples analysis.
    Chen L, Guo J, Wang Q, Kai G, Yang L.
    J Agric Food Chem; 2011 Jun 08; 59(11):5914-8. PubMed ID: 21520936
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  • 25. Event specific qualitative and quantitative polymerase chain reaction detection of genetically modified MON863 maize based on the 5'-transgene integration sequence.
    Yang L, Xu S, Pan A, Yin C, Zhang K, Wang Z, Zhou Z, Zhang D.
    J Agric Food Chem; 2005 Nov 30; 53(24):9312-8. PubMed ID: 16302741
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  • 31. [Rapid analysis of genetically modified soybean by a duplex PCR-capillary electrophoresis system with laser-induced fluorescence detection].
    Zhou Y, Li YQ, Su N, Pei XF, Yong L.
    Sichuan Da Xue Xue Bao Yi Xue Ban; 2005 Jan 30; 36(1):119-23. PubMed ID: 15702799
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  • 33. Detection limits of the strip test and PCR for genetically modified corn in Brazil.
    Nascimento VE, Von Pinho ÉV, Von Pinho RG, do Nascimento AD.
    Genet Mol Res; 2012 Aug 16; 11(3):2497-505. PubMed ID: 22843069
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  • 34. Development of a peptide nucleic acid polymerase chain reaction clamping assay for semiquantitative evaluation of genetically modified organism content in food.
    Peano C, Lesignoli F, Gulli M, Corradini R, Samson MC, Marchelli R, Marmiroli N.
    Anal Biochem; 2005 Sep 15; 344(2):174-82. PubMed ID: 16055074
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  • 35. Development of a peptide nucleic acid array platform for the detection of genetically modified organisms in food.
    Germini A, Rossi S, Zanetti A, Corradini R, Fogher C, Marchelli R.
    J Agric Food Chem; 2005 May 18; 53(10):3958-62. PubMed ID: 15884823
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  • 36. Detection of genetically modified maize by the polymerase chain reaction and capillary gel electrophoresis with UV detection and laser-induced fluorescence.
    García-Cañas V, González R, Cifuentes A.
    J Agric Food Chem; 2002 Feb 27; 50(5):1016-21. PubMed ID: 11853473
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  • 37. [Detection of the genetically modified organisms in genetically modified soybean and maize by polymerase chain reaction method].
    Mao D, Mu W, Yang X.
    Wei Sheng Yan Jiu; 2002 Jun 27; 31(3):184-7. PubMed ID: 12545757
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