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Journal Abstract Search

535 related items for PubMed ID: 2152973

  • 21. Effect of a diet enriched with monounsaturated or polyunsaturated fatty acids on levels of low-density and high-density lipoprotein cholesterol in healthy women and men.
    Mensink RP, Katan MB.
    N Engl J Med; 1989 Aug 17; 321(7):436-41. PubMed ID: 2761578
    [Abstract] [Full Text] [Related]

  • 22. Meta-analysis of the effects of soy protein intake on serum lipids.
    Anderson JW, Johnstone BM, Cook-Newell ME.
    N Engl J Med; 1995 Aug 03; 333(5):276-82. PubMed ID: 7596371
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  • 23. Dietary supplementation with chickpeas for at least 5 weeks results in small but significant reductions in serum total and low-density lipoprotein cholesterols in adult women and men.
    Pittaway JK, Ahuja KD, Cehun M, Chronopoulos A, Robertson IK, Nestel PJ, Ball MJ.
    Ann Nutr Metab; 2006 Aug 03; 50(6):512-8. PubMed ID: 17191025
    [Abstract] [Full Text] [Related]

  • 24. Pecans lower low-density lipoprotein cholesterol in people with normal lipid levels.
    Morgan WA, Clayshulte BJ.
    J Am Diet Assoc; 2000 Mar 03; 100(3):312-8. PubMed ID: 10719404
    [Abstract] [Full Text] [Related]

  • 25. Serum lipids and postprandial glucose and insulin levels in hyperlipidemic subjects after consumption of an oat beta-glucan-containing ready meal.
    Biörklund M, Holm J, Onning G.
    Ann Nutr Metab; 2008 Mar 03; 52(2):83-90. PubMed ID: 18334815
    [Abstract] [Full Text] [Related]

  • 26. Effect of dietary fiber in insulin-dependent diabetics: insulin requirements and serum lipids.
    Harold MR, Reeves RD, Bolze MS, Guthrie RA, Guthrie DW.
    J Am Diet Assoc; 1985 Nov 03; 85(11):1455-61. PubMed ID: 2997314
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  • 27. Effect of oatbran on mild hyperlipidaemia.
    Lepre F, Crane S.
    Med J Aust; 1992 Sep 07; 157(5):305-8. PubMed ID: 1331724
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  • 28. Replacement of carbohydrate by protein in a conventional-fat diet reduces cholesterol and triglyceride concentrations in healthy normolipidemic subjects.
    Wolfe BM, Piché LA.
    Clin Invest Med; 1999 Aug 07; 22(4):140-8. PubMed ID: 10497712
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  • 29. Effects of products made from a high-palmitic acid, trans-free semiliquid fat or a high-oleic acid, low-trans semiliquid fat on the serum lipoprotein profile and on C-reactive protein concentrations in humans.
    Mensink RP.
    Eur J Clin Nutr; 2008 May 07; 62(5):617-24. PubMed ID: 17440525
    [Abstract] [Full Text] [Related]

  • 30. Beta-glucan- or rice bran-enriched foods: a comparative crossover clinical trial on lipidic pattern in mildly hypercholesterolemic men.
    Rondanelli M, Opizzi A, Monteferrario F, Klersy C, Cazzola R, Cestaro B.
    Eur J Clin Nutr; 2011 Jul 07; 65(7):864-71. PubMed ID: 21505506
    [Abstract] [Full Text] [Related]

  • 31. A randomized controlled trial of dietary fiber intake on serum lipids.
    Chen J, He J, Wildman RP, Reynolds K, Streiffer RH, Whelton PK.
    Eur J Clin Nutr; 2006 Jan 07; 60(1):62-8. PubMed ID: 16132055
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  • 32. Beneficial effects of high dietary fiber intake in patients with type 2 diabetes mellitus.
    Chandalia M, Garg A, Lutjohann D, von Bergmann K, Grundy SM, Brinkley LJ.
    N Engl J Med; 2000 May 11; 342(19):1392-8. PubMed ID: 10805824
    [Abstract] [Full Text] [Related]

  • 33. Diet and waist-to-hip ratio: important predictors of lipoprotein levels in sedentary and active young men with no evidence of cardiovascular disease.
    Mansfield E, McPherson R, Koski KG.
    J Am Diet Assoc; 1999 Nov 11; 99(11):1373-9. PubMed ID: 10570674
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  • 34. Effect of amaranth and oat bran on blood serum and liver lipids in rats depending on the kind of dietary fats.
    Grajeta H.
    Nahrung; 1999 Apr 11; 43(2):114-7. PubMed ID: 10331211
    [Abstract] [Full Text] [Related]

  • 35. Reduction of serum cholesterol with sitostanol-ester margarine in a mildly hypercholesterolemic population.
    Miettinen TA, Puska P, Gylling H, Vanhanen H, Vartiainen E.
    N Engl J Med; 1995 Nov 16; 333(20):1308-12. PubMed ID: 7566021
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  • 36. Wheat-bran and oat-bran supplements' effects on blood lipids and lipoproteins.
    Kashtan H, Stern HS, Jenkins DJ, Jenkins AL, Hay K, Marcon N, Minkin S, Bruce WR.
    Am J Clin Nutr; 1992 May 16; 55(5):976-80. PubMed ID: 1315121
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  • 37. Ispaghula husk in the treatment of hypercholesterolaemia: a double-blind controlled study.
    MacMahon M, Carless J.
    J Cardiovasc Risk; 1998 Jun 16; 5(3):167-72. PubMed ID: 10201553
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  • 38. Effect of a single oat bran cereal breakfast on serum cholesterol, lipoproteins, and apolipoproteins in patients with hyperlipoproteinemia type IIa.
    Bartram P, Gerlach S, Scheppach W, Keller F, Kasper H.
    JPEN J Parenter Enteral Nutr; 1992 Jun 16; 16(6):533-7. PubMed ID: 1494210
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  • 39. Changes in lipid and lipoprotein levels and body weight in Tarahumara Indians after consumption of an affluent diet.
    McMurry MP, Cerqueira MT, Connor SL, Connor WE.
    N Engl J Med; 1991 Dec 12; 325(24):1704-8. PubMed ID: 1944471
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  • 40. Effect of an oat bran-rich supplement on the metabolic profile of overweight premenopausal women.
    Robitaille J, Fontaine-Bisson B, Couture P, Tchernof A, Vohl MC.
    Ann Nutr Metab; 2005 Dec 12; 49(3):141-8. PubMed ID: 15942159
    [Abstract] [Full Text] [Related]

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