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Journal Abstract Search


578 related items for PubMed ID: 2154513

  • 41. Oat-bran cereal lowers serum total and LDL cholesterol in hypercholesterolemic men.
    Anderson JW, Spencer DB, Hamilton CC, Smith SF, Tietyen J, Bryant CA, Oeltgen P.
    Am J Clin Nutr; 1990 Sep; 52(3):495-9. PubMed ID: 2168123
    [Abstract] [Full Text] [Related]

  • 42. Oat bran supplementation for elevated serum cholesterol.
    Kahn RF, Davidson KW, Garner J, McCord RS.
    Fam Pract Res J; 1990 Sep; 10(1):37-46. PubMed ID: 2200237
    [Abstract] [Full Text] [Related]

  • 43. [Cholesterol-lowering effect of oat].
    Birkeland KI, Gullestad L, Torsvik H.
    Tidsskr Nor Laegeforen; 1991 Jun 30; 111(17):2081-5. PubMed ID: 1871737
    [Abstract] [Full Text] [Related]

  • 44. Oat-bran intake selectively lowers serum low-density lipoprotein cholesterol concentrations of hypercholesterolemic men.
    Kirby RW, Anderson JW, Sieling B, Rees ED, Chen WJ, Miller RE, Kay RM.
    Am J Clin Nutr; 1981 May 30; 34(5):824-9. PubMed ID: 6263072
    [Abstract] [Full Text] [Related]

  • 45. [Effects of a low-fat diet including vegetables on total blood cholesterol levels in the aged].
    Pentimone F, Bertoncini P, Laghi G, Del Corso L, Giuliano G.
    Clin Ter; 1990 Nov 30; 135(4):267-71. PubMed ID: 2150025
    [Abstract] [Full Text] [Related]

  • 46. The hypocholesterolemic effects of beta-glucan in oatmeal and oat bran. A dose-controlled study.
    Davidson MH, Dugan LD, Burns JH, Bova J, Story K, Drennan KB.
    JAMA; 1991 Apr 10; 265(14):1833-9. PubMed ID: 2005733
    [Abstract] [Full Text] [Related]

  • 47. Effect of an oat bran enriched diet on the atherogenic lipid profile in patients with an increased coronary heart disease risk. A controlled randomized lifestyle intervention study.
    Berg A, König D, Deibert P, Grathwohl D, Berg A, Baumstark MW, Franz IW.
    Ann Nutr Metab; 2003 Apr 10; 47(6):306-11. PubMed ID: 14520027
    [Abstract] [Full Text] [Related]

  • 48. Cookies enriched with psyllium or oat bran lower plasma LDL cholesterol in normal and hypercholesterolemic men from Northern Mexico.
    Romero AL, Romero JE, Galaviz S, Fernandez ML.
    J Am Coll Nutr; 1998 Dec 10; 17(6):601-8. PubMed ID: 9853540
    [Abstract] [Full Text] [Related]

  • 49. Hypocholesterolemic effects of oat-bran or bean intake for hypercholesterolemic men.
    Anderson JW, Story L, Sieling B, Chen WJ, Petro MS, Story J.
    Am J Clin Nutr; 1984 Dec 10; 40(6):1146-55. PubMed ID: 6095635
    [Abstract] [Full Text] [Related]

  • 50. Lipid responses of hypercholesterolemic men to oat-bran and wheat-bran intake.
    Anderson JW, Gilinsky NH, Deakins DA, Smith SF, O'Neal DS, Dillon DW, Oeltgen PR.
    Am J Clin Nutr; 1991 Oct 10; 54(4):678-83. PubMed ID: 1654739
    [Abstract] [Full Text] [Related]

  • 51. Effect of a single oat bran cereal breakfast on serum cholesterol, lipoproteins, and apolipoproteins in patients with hyperlipoproteinemia type IIa.
    Bartram P, Gerlach S, Scheppach W, Keller F, Kasper H.
    JPEN J Parenter Enteral Nutr; 1992 Oct 10; 16(6):533-7. PubMed ID: 1494210
    [Abstract] [Full Text] [Related]

  • 52. Dietary strategies for risk-factor modification to prevent cardiovascular diseases.
    Singh RB, Rastogi SS, Sircar AR, Mehta PJ, Sharma KK.
    Nutrition; 1991 Oct 10; 7(3):210-4. PubMed ID: 1666320
    [Abstract] [Full Text] [Related]

  • 53. A controlled study on the effect of beta-glucan-rich oat bran on serum lipids in hypercholesterolemic subjects: relation to apolipoprotein E phenotype.
    Uusitupa MI, Ruuskanen E, Mäkinen E, Laitinen J, Toskala E, Kervinen K, Kesäniemi YA.
    J Am Coll Nutr; 1992 Dec 10; 11(6):651-9. PubMed ID: 1334101
    [Abstract] [Full Text] [Related]

  • 54. Effects of a six-week, low-fat diet on serum cholesterol, body weight, and body measurements.
    Seim HC, Holtmeier KB.
    Fam Pract Res J; 1992 Dec 10; 12(4):411-9. PubMed ID: 1336299
    [Abstract] [Full Text] [Related]

  • 55. The influence of rice bran on plasma lipids and lipoproteins in human volunteers.
    Sanders TA, Reddy S.
    Eur J Clin Nutr; 1992 Mar 10; 46(3):167-72. PubMed ID: 1313762
    [Abstract] [Full Text] [Related]

  • 56. A clinical trial of oat bran and niacin in the treatment of hyperlipidemia.
    Keenan JM, Wenz JB, Ripsin CM, Huang Z, McCaffrey DJ.
    J Fam Pract; 1992 Mar 10; 34(3):313-9. PubMed ID: 1541958
    [Abstract] [Full Text] [Related]

  • 57. Full-fat rice bran and oat bran similarly reduce hypercholesterolemia in humans.
    Gerhardt AL, Gallo NB.
    J Nutr; 1998 May 10; 128(5):865-9. PubMed ID: 9566995
    [Abstract] [Full Text] [Related]

  • 58. Epidemiologic data linking diet to hyperlipidemia and arteriosclerosis.
    McNamara DJ, Howell WH.
    Semin Liver Dis; 1992 Nov 10; 12(4):347-55. PubMed ID: 1334574
    [Abstract] [Full Text] [Related]

  • 59. Cholesterol-lowering effect of barley bran flour and oil.
    Lupton JR, Robinson MC, Morin JL.
    J Am Diet Assoc; 1994 Jan 10; 94(1):65-70. PubMed ID: 8270757
    [Abstract] [Full Text] [Related]

  • 60. Follow-up dietary counseling benefits attainment of intake goals for total fat, saturated fat, and fiber.
    Milkereit J, Graves JS.
    J Am Diet Assoc; 1992 May 10; 92(5):603-5. PubMed ID: 1315350
    [No Abstract] [Full Text] [Related]


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