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Journal Abstract Search

301 related items for PubMed ID: 21548359

  • 1. [Determination of rosmarinic acid in seeds and its processed products of Perilla frutescens var. typica and Perilla frutescens var. acuta].
    Huang LH, Su Q, Zhao TT, Sun WJ.
    Zhong Yao Cai; 2010 Dec; 33(12):1856-8. PubMed ID: 21548359
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  • 2. [Quality specification of Perillae Fructus].
    Gu L, Lin C, Wu T, Chou G, Wang Z.
    Zhongguo Zhong Yao Za Zhi; 2010 Aug; 35(16):2087-90. PubMed ID: 21046735
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  • 3. Radical Scavenging Properties of Roasted Egoma (Perilla frutescens var. frutescens) Oils and Identification of Their Characteristic Scavengers.
    Masuda A, Hidaka K, Honda S, Taniguchi A, Doi S, Masuda T.
    J Nutr Sci Vitaminol (Tokyo); 2018 Aug; 64(6):466-472. PubMed ID: 30606969
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  • 4. Identification and quantitation of phenolic compounds from the seed and pomace of Perilla frutescens using HPLC/PDA and HPLC-ESI/QTOF/MS/MS.
    Guan Z, Li S, Lin Z, Yang R, Zhao Y, Liu J, Yang S, Chen A.
    Phytochem Anal; 2014 Aug; 25(6):508-13. PubMed ID: 24737524
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  • 5. Pollination effects on antioxidant content of Perilla frutescens seeds analysed by NMR spectroscopy.
    Ferrazzi P, Vercelli M, Chakir A, Romane A, Mattana M, Consonni R.
    Nat Prod Res; 2017 Dec; 31(23):2705-2711. PubMed ID: 28278651
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  • 8. [Direct identification of Perilla frutescens seeds from its confusable varieties by FTIR].
    Cheng CG.
    Guang Pu Xue Yu Guang Pu Fen Xi; 2003 Apr; 23(2):282-4. PubMed ID: 12961871
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  • 9. Identification, characterisation, and quantification of phenolic compounds in the antioxidant activity-containing fraction from the seeds of Korean perilla (Perilla frutescens) cultivars.
    Lee JH, Park KH, Lee MH, Kim HT, Seo WD, Kim JY, Baek IY, Jang DS, Ha TJ.
    Food Chem; 2013 Jan 15; 136(2):843-52. PubMed ID: 23122135
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  • 11. Anti-Obesity Activities of the Compounds from Perilla frutescens var. acuta and Chemical Profiling of the Extract.
    Youn I, Piao D, Park J, Ock SA, Han S, Han AR, Shin S, Seo EK.
    Molecules; 2024 May 23; 29(11):. PubMed ID: 38893341
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  • 12. The Contents of Polyphenols in Perilla frutescens (L.) Britton var. frutescens (Egoma) Leaves are Determined by Vegetative Stage, Spatial Leaf Position, and Timing of Harvesting during the Day.
    Gaihre YR, Tsuge K, Hamajima H, Nagata Y, Yanagita T.
    J Oleo Sci; 2021 May 23; 70(6):855-859. PubMed ID: 34078762
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  • 15. Effect of Perilla frutescens var. acuta Kudo and rosmarinic acid on allergic inflammatory reactions.
    Oh HA, Park CS, Ahn HJ, Park YS, Kim HM.
    Exp Biol Med (Maywood); 2011 Jan 23; 236(1):99-106. PubMed ID: 21239739
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  • 18. Determination of phenolic compounds in Perilla frutescens L. by capillary electrophoresis with electrochemical detection.
    Peng Y, Ye J, Kong J.
    J Agric Food Chem; 2005 Oct 19; 53(21):8141-7. PubMed ID: 16218656
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  • 19. [Determination of 5-hydroxymethyl furfuraldehyde in different processed products of polygonatum].
    Yang Y, Xu M, Feng YX, He HH.
    Zhong Yao Cai; 2008 Jan 19; 31(1):17-9. PubMed ID: 18589741
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  • 20. [Study on HPLC fingerprint of Prunella vulgaris].
    Xu ZD, Yao JX, Liu JY, Li C, Lin LM.
    Zhong Yao Cai; 2012 Aug 19; 35(8):1234-7. PubMed ID: 23320353
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