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Journal Abstract Search

230 related items for PubMed ID: 21567330

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  • 2. Validation of a confirmatory analytical method for the determination of aflatoxins B₁, B₂, G₁ and G₂ in foods and feed materials by HPLC with on-line photochemical derivatization and fluorescence detection.
    Muscarella M, Iammarino M, Nardiello D, Magro SL, Palermo C, Centonze D, Palermo D.
    Food Addit Contam Part A Chem Anal Control Expo Risk Assess; 2009 Oct; 26(10):1402-10. PubMed ID: 21462585
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  • 3. Development and validation of a high-performance liquid chromatography method with post-column derivatization for the detection of aflatoxins in cereals and grains.
    Asghar MA, Iqbal J, Ahmed A, Khan MA, Shamsuddin ZA, Jamil K.
    Toxicol Ind Health; 2016 Jun; 32(6):1122-34. PubMed ID: 25227226
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  • 4. [Optimization of determination of aflatoxins in foods with bromine postcolumn derivatization].
    Czerwiecki L, Wilczyńska G.
    Rocz Panstw Zakl Hig; 2007 Jun; 58(3):489-501. PubMed ID: 18246653
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  • 5. Optimization and validation of a HPLC method for simultaneous determination of aflatoxin B1, B2, G1, G2, ochratoxin A and zearalenone using an experimental design.
    Rahmani A, Selamat J, Soleimany F.
    Food Addit Contam Part A Chem Anal Control Expo Risk Assess; 2011 Jun; 28(7):902-12. PubMed ID: 21598138
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  • 6. Simultaneous determination of aflatoxins B₁, B₂, G₁, G₂ in Fructus Bruceae by high-performance liquid chromatography with online postcolumn photochemical derivatization.
    Cao J, Zhou S, Kong W, Ma X, Yang M, Wan L, Yang S.
    J Sep Sci; 2014 Oct; 37(19):2771-8. PubMed ID: 25069411
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  • 7. Survey of breakfast and infant cereals for aflatoxins B1, B2, G1 and G2.
    Tam J, Mankotia M, Mably M, Pantazopoulos P, Neil RJ, Calway P, Scott PM.
    Food Addit Contam; 2006 Jul; 23(7):693-9. PubMed ID: 16751146
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  • 8. Fabrication of a novel nanocomposite based on sol-gel process for hollow fiber-solid phase microextraction of aflatoxins: B1 and B2, in cereals combined with high performane liquid chromatography-diode array detection.
    Es'haghi Z, Sorayaei H, Samadi F, Masrournia M, Bakherad Z.
    J Chromatogr B Analyt Technol Biomed Life Sci; 2011 Oct 15; 879(28):3034-40. PubMed ID: 21925977
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  • 9. Aflatoxin levels and exposure assessment of Spanish infant cereals.
    Hernández-Martínez R, Navarro-Blasco I.
    Food Addit Contam Part B Surveill; 2010 Oct 15; 3(4):275-88. PubMed ID: 24779628
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  • 10. Immunoaffinity column cleanup with liquid chromatography using post-column bromination for determination of aflatoxins in peanut butter, pistachio paste, fig paste, and paprika powder: collaborative study.
    Stroka J, Anklam E, Jörissen U, Gilbert J.
    J AOAC Int; 2000 Oct 15; 83(2):320-40. PubMed ID: 10772170
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  • 15. Determination of aflatoxins B1, B2, G1, G2 and ochratoxin A in animal feed by ultra high-performance liquid chromatography-tandem mass spectrometry.
    López Grío SJ, Garrido Frenich A, Martínez Vidal JL, Romero-González R.
    J Sep Sci; 2010 Mar 15; 33(4-5):502-8. PubMed ID: 20127914
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  • 20. Survey on the occurrence of aflatoxins in rice from different provinces of Iran.
    Rahmani A, Soleimany F, Hosseini H, Nateghi L.
    Food Addit Contam Part B Surveill; 2011 Mar 15; 4(3):185-90. PubMed ID: 24786005
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