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454 related items for PubMed ID: 21593580

  • 1. Pistachio allergy-prevalence and in vitro cross-reactivity with other nuts.
    Noorbakhsh R, Mortazavi SA, Sankian M, Shahidi F, Tehrani M, Azad FJ, Behmanesh F, Varasteh A.
    Allergol Int; 2011 Dec; 60(4):425-32. PubMed ID: 21593580
    [Abstract] [Full Text] [Related]

  • 2. Immunological analysis of allergenic cross-reactivity between peanut and tree nuts.
    de Leon MP, Glaspole IN, Drew AC, Rolland JM, O'Hehir RE, Suphioglu C.
    Clin Exp Allergy; 2003 Sep; 33(9):1273-80. PubMed ID: 12956750
    [Abstract] [Full Text] [Related]

  • 3. Cross-reactivity among edible nuts: double immunodiffusion, crossed immunoelectrophoresis, and human specific igE serologic surveys.
    Goetz DW, Whisman BA, Goetz AD.
    Ann Allergy Asthma Immunol; 2005 Jul; 95(1):45-52. PubMed ID: 16095141
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  • 6. Influence of processing on the allergenic properties of pistachio nut assessed in vitro.
    Noorbakhsh R, Mortazavi SA, Sankian M, Shahidi F, Maleki SJ, Nasiraii LR, Falak R, Sima HR, Varasteh A.
    J Agric Food Chem; 2010 Sep 22; 58(18):10231-5. PubMed ID: 20735130
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  • 7. IgE cross-reactivity between the major peanut allergen Ara h 2 and tree nut allergens.
    de Leon MP, Drew AC, Glaspole IN, Suphioglu C, O'Hehir RE, Rolland JM.
    Mol Immunol; 2007 Jan 22; 44(4):463-71. PubMed ID: 16580071
    [Abstract] [Full Text] [Related]

  • 8. Clinical features of four cases with cashew nut allergy and cross-reactivity between cashew nut and pistachio.
    Hasegawa M, Inomata N, Yamazaki H, Morita A, Kirino M, Ikezawa Z.
    Allergol Int; 2009 Jun 22; 58(2):209-15. PubMed ID: 19240380
    [Abstract] [Full Text] [Related]

  • 9. IgE Cross-Reactivity of Cashew Nut Allergens.
    Bastiaan-Net S, Reitsma M, Cordewener JHG, van der Valk JPM, America TAHP, Dubois AEJ, Gerth van Wijk R, Savelkoul HFJ, de Jong NW, Wichers HJ.
    Int Arch Allergy Immunol; 2019 Jun 22; 178(1):19-32. PubMed ID: 30368491
    [Abstract] [Full Text] [Related]

  • 10. Immunoglobulin E-Binding Pattern of Canadian Peanut Allergic Children and Cross-Reactivity with Almond, Hazelnut and Pistachio.
    Pitre M, L'Hocine L, Achouri A, Blaquière M, Des Roches A.
    Biomolecules; 2020 Jul 22; 10(8):. PubMed ID: 32707944
    [Abstract] [Full Text] [Related]

  • 11. Pistachio nut allergy: An updated overview.
    Costa J, Silva I, Vicente AA, Oliveira MBPP, Mafra I.
    Crit Rev Food Sci Nutr; 2019 Jul 22; 59(4):546-562. PubMed ID: 28925724
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  • 12. Cross-sensitization profiles of edible nuts in a birch-endemic area.
    Uotila R, Kukkonen AK, Pelkonen AS, Mäkelä MJ.
    Allergy; 2016 Apr 22; 71(4):514-21. PubMed ID: 26706253
    [Abstract] [Full Text] [Related]

  • 13. Ana o 1 and Ana o 2 cashew allergens share cross-reactive CD4(+) T cell epitopes with other tree nuts.
    Archila LD, Chow IT, McGinty JW, Renand A, Jeong D, Robinson D, Farrington ML, Kwok WW.
    Clin Exp Allergy; 2016 Jun 22; 46(6):871-83. PubMed ID: 27129138
    [Abstract] [Full Text] [Related]

  • 14. Production and analysis of recombinant tree nut allergens.
    Willison LN, Sathe SK, Roux KH.
    Methods; 2014 Mar 01; 66(1):34-43. PubMed ID: 23911839
    [Abstract] [Full Text] [Related]

  • 15. Pistachio and cashew nut allergy in childhood: Predictive factors towards development of a decision tree.
    Cetinkaya PG, Karaguzel D, Esenboğa S, Sahiner UM, Soyer O, Buyuktiryaki B, Birben E, Karaaslan Ç, Sekerel BE.
    Asian Pac J Allergy Immunol; 2021 Mar 01; 39(1):53-61. PubMed ID: 31310145
    [Abstract] [Full Text] [Related]

  • 16. Correlation of negative skin-prick test results for tree nuts and successful tree nut challenges among children with peanut allergy.
    Randhawa I, Morphew T, Marsteller NL.
    Allergy Asthma Proc; 2018 Nov 01; 39(6):456-460. PubMed ID: 30401323
    [Abstract] [Full Text] [Related]

  • 17. Real-world tree nut consumption in peanut-allergic individuals.
    Mustafa SS, Vadamalai K, Bingemann T, Mortezavi M, Aranez V, Ramsey A.
    Ann Allergy Asthma Immunol; 2020 Mar 01; 124(3):277-282. PubMed ID: 31805359
    [Abstract] [Full Text] [Related]

  • 18. Thermal processing effects on the IgE-reactivity of cashew and pistachio.
    Sanchiz A, Cuadrado C, Dieguez MC, Ballesteros I, Rodríguez J, Crespo JF, de Las Cuevas N, Rueda J, Linacero R, Cabanillas B, Novak N.
    Food Chem; 2018 Apr 15; 245():595-602. PubMed ID: 29287414
    [Abstract] [Full Text] [Related]

  • 19. Identification of two pistachio allergens, Pis v 1 and Pis v 2, belonging to the 2S albumin and 11S globulin family.
    Ahn K, Bardina L, Grishina G, Beyer K, Sampson HA.
    Clin Exp Allergy; 2009 Jun 15; 39(6):926-34. PubMed ID: 19522997
    [Abstract] [Full Text] [Related]

  • 20. Tree nut allergens.
    Roux KH, Teuber SS, Sathe SK.
    Int Arch Allergy Immunol; 2003 Aug 15; 131(4):234-44. PubMed ID: 12915766
    [Abstract] [Full Text] [Related]

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