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Journal Abstract Search

1270 related items for PubMed ID: 21615553

  • 1. Comparison of symptom response following advice for a diet low in fermentable carbohydrates (FODMAPs) versus standard dietary advice in patients with irritable bowel syndrome.
    Staudacher HM, Whelan K, Irving PM, Lomer MC.
    J Hum Nutr Diet; 2011 Oct; 24(5):487-95. PubMed ID: 21615553
    [Abstract] [Full Text] [Related]

  • 2. Manipulation of dietary short chain carbohydrates alters the pattern of gas production and genesis of symptoms in irritable bowel syndrome.
    Ong DK, Mitchell SB, Barrett JS, Shepherd SJ, Irving PM, Biesiekierski JR, Smith S, Gibson PR, Muir JG.
    J Gastroenterol Hepatol; 2010 Aug; 25(8):1366-73. PubMed ID: 20659225
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  • 3. Low fermentable oligo-di-mono-saccharides and polyols diet versus general dietary advice in patients with diarrhea-predominant irritable bowel syndrome: A randomized controlled trial.
    Zahedi MJ, Behrouz V, Azimi M.
    J Gastroenterol Hepatol; 2018 Jun; 33(6):1192-1199. PubMed ID: 29159993
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  • 4. The low FODMAP diet improves gastrointestinal symptoms in patients with irritable bowel syndrome: a prospective study.
    de Roest RH, Dobbs BR, Chapman BA, Batman B, O'Brien LA, Leeper JA, Hebblethwaite CR, Gearry RB.
    Int J Clin Pract; 2013 Sep; 67(9):895-903. PubMed ID: 23701141
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  • 5. A diet low in FODMAPs reduces symptoms of irritable bowel syndrome.
    Halmos EP, Power VA, Shepherd SJ, Gibson PR, Muir JG.
    Gastroenterology; 2014 Jan; 146(1):67-75.e5. PubMed ID: 24076059
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  • 6. Low fermentable oligosaccharides, disaccharides, monosaccharides and polyols (FODMAP) diet improves symptoms in adults suffering from irritable bowel syndrome (IBS) compared to standard IBS diet: A meta-analysis of clinical studies.
    Varjú P, Farkas N, Hegyi P, Garami A, Szabó I, Illés A, Solymár M, Vincze Á, Balaskó M, Pár G, Bajor J, Szűcs Á, Huszár O, Pécsi D, Czimmer J.
    PLoS One; 2017 Jan; 12(8):e0182942. PubMed ID: 28806407
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  • 7. Diet low in FODMAPs reduces symptoms of irritable bowel syndrome as well as traditional dietary advice: a randomized controlled trial.
    Böhn L, Störsrud S, Liljebo T, Collin L, Lindfors P, Törnblom H, Simrén M.
    Gastroenterology; 2015 Nov; 149(6):1399-1407.e2. PubMed ID: 26255043
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  • 12. Fecal Fermentation in Irritable Bowel Syndrome: Influence of Dietary Restriction of Fermentable Oligosaccharides, Disaccharides, Monosaccharides and Polyols.
    Valeur J, Røseth AG, Knudsen T, Malmstrøm GH, Fiennes JT, Midtvedt T, Berstad A.
    Digestion; 2016 Nov; 94(1):50-6. PubMed ID: 27487397
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  • 13. Fermentable oligosaccharides, disaccharides, monosaccharides and polyols: role in irritable bowel syndrome.
    Tuck CJ, Muir JG, Barrett JS, Gibson PR.
    Expert Rev Gastroenterol Hepatol; 2014 Sep; 8(7):819-34. PubMed ID: 24830318
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  • 15. Randomised clinical trial: low-FODMAP rye bread vs. regular rye bread to relieve the symptoms of irritable bowel syndrome.
    Laatikainen R, Koskenpato J, Hongisto SM, Loponen J, Poussa T, Hillilä M, Korpela R.
    Aliment Pharmacol Ther; 2016 Sep; 44(5):460-70. PubMed ID: 27417338
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  • 16. Role of FODMAPs in Patients With Irritable Bowel Syndrome.
    Mansueto P, Seidita A, D'Alcamo A, Carroccio A.
    Nutr Clin Pract; 2015 Oct; 30(5):665-82. PubMed ID: 25694210
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  • 17. What is the FODMAP diet?
    Marcason W.
    J Acad Nutr Diet; 2012 Oct; 112(10):1696. PubMed ID: 23017576
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  • 18. Does a diet low in FODMAPs reduce symptoms associated with functional gastrointestinal disorders? A comprehensive systematic review and meta-analysis.
    Marsh A, Eslick EM, Eslick GD.
    Eur J Nutr; 2016 Apr; 55(3):897-906. PubMed ID: 25982757
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  • 19. All that a physician should know about FODMAPs.
    Mehtab W, Agarwal A, Singh N, Malhotra A, Makharia GK.
    Indian J Gastroenterol; 2019 Oct; 38(5):378-390. PubMed ID: 31802437
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