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288 related items for PubMed ID: 21643911

  • 1. Analysis of multiple mycotoxins in food.
    Hajslova J, Zachariasova M, Cajka T.
    Methods Mol Biol; 2011; 747():233-58. PubMed ID: 21643911
    [Abstract] [Full Text] [Related]

  • 2. Determination of mycotoxins in foods: current state of analytical methods and limitations.
    Köppen R, Koch M, Siegel D, Merkel S, Maul R, Nehls I.
    Appl Microbiol Biotechnol; 2010 May; 86(6):1595-612. PubMed ID: 20339844
    [Abstract] [Full Text] [Related]

  • 3. Recent advances in mycotoxin determination in food and feed by hyphenated chromatographic techniques/mass spectrometry.
    Sforza S, Dall'asta C, Marchelli R.
    Mass Spectrom Rev; 2006 May; 25(1):54-76. PubMed ID: 15892148
    [Abstract] [Full Text] [Related]

  • 4. Trace mycotoxin analysis in complex biological and food matrices by liquid chromatography-atmospheric pressure ionisation mass spectrometry.
    Zöllner P, Mayer-Helm B.
    J Chromatogr A; 2006 Dec 15; 1136(2):123-69. PubMed ID: 17087969
    [Abstract] [Full Text] [Related]

  • 5. Determination of mycotoxins in human foods.
    Shephard GS.
    Chem Soc Rev; 2008 Nov 15; 37(11):2468-77. PubMed ID: 18949120
    [Abstract] [Full Text] [Related]

  • 6. [Organization of the system of control of food contamination with mycotoxins].
    Kravchenko LV, Tutel'ian VA.
    Vopr Pitan; 1982 Nov 15; (5):16-23. PubMed ID: 6217643
    [Abstract] [Full Text] [Related]

  • 7. Advanced hyphenated chromatographic-mass spectrometry in mycotoxin determination: current status and prospects.
    Li P, Zhang Z, Hu X, Zhang Q.
    Mass Spectrom Rev; 2013 Nov 15; 32(6):420-52. PubMed ID: 23804155
    [Abstract] [Full Text] [Related]

  • 8. Mycotoxin food and feed regulation and the specific case of ochratoxin A: a review of the worldwide status.
    Duarte SC, Lino CM, Pena A.
    Food Addit Contam Part A Chem Anal Control Expo Risk Assess; 2010 Oct 15; 27(10):1440-50. PubMed ID: 20658402
    [Abstract] [Full Text] [Related]

  • 9. Methods for determining ochratoxin A and other nephrotoxic mycotoxins.
    van Egmond HP.
    IARC Sci Publ; 1991 Oct 15; (115):57-70. PubMed ID: 1820355
    [Abstract] [Full Text] [Related]

  • 10. Multiclass mycotoxin analysis in food, environmental and biological matrices with chromatography/mass spectrometry.
    Capriotti AL, Caruso G, Cavaliere C, Foglia P, Samperi R, Laganà A.
    Mass Spectrom Rev; 2012 Oct 15; 31(4):466-503. PubMed ID: 22065561
    [Abstract] [Full Text] [Related]

  • 11. Chromatographic methods for the simultaneous determination of mycotoxins and their conjugates in cereals.
    Berthiller F, Sulyok M, Krska R, Schuhmacher R.
    Int J Food Microbiol; 2007 Oct 20; 119(1-2):33-7. PubMed ID: 17761332
    [Abstract] [Full Text] [Related]

  • 12. Mycotoxin analysis: an update.
    Krska R, Schubert-Ullrich P, Molinelli A, Sulyok M, MacDonald S, Crews C.
    Food Addit Contam Part A Chem Anal Control Expo Risk Assess; 2008 Feb 20; 25(2):152-63. PubMed ID: 18286405
    [Abstract] [Full Text] [Related]

  • 13. Multi mycotoxin analysis in food products using immunoaffinity extraction.
    Takino M, Tanaka H, Tanaka T.
    Methods Mol Biol; 2011 Feb 20; 747():259-66. PubMed ID: 21643912
    [Abstract] [Full Text] [Related]

  • 14. Immunochemical methods for rapid mycotoxin detection: evolution from single to multiple analyte screening: a review.
    Goryacheva IY, De Saeger S, Eremin SA, Van Peteghem C.
    Food Addit Contam; 2007 Oct 20; 24(10):1169-83. PubMed ID: 17886190
    [Abstract] [Full Text] [Related]

  • 15. Sampling foods for mycotoxins.
    Whitaker TB.
    Food Addit Contam; 2006 Jan 20; 23(1):50-61. PubMed ID: 16393815
    [Abstract] [Full Text] [Related]

  • 16. PCR-based diagnosis and quantification of mycotoxin-producing fungi.
    Niessen L.
    Adv Food Nutr Res; 2008 Jan 20; 54():81-138. PubMed ID: 18291305
    [Abstract] [Full Text] [Related]

  • 17. Solid phase extraction of food contaminants using molecular imprinted polymers.
    Baggiani C, Anfossi L, Giovannoli C.
    Anal Chim Acta; 2007 May 15; 591(1):29-39. PubMed ID: 17456421
    [Abstract] [Full Text] [Related]

  • 18. Advances in the analysis of mycotoxins and its quality assurance.
    Krska R, Welzig E, Berthiller F, Molinelli A, Mizaikoff B.
    Food Addit Contam; 2005 Apr 15; 22(4):345-53. PubMed ID: 16019804
    [Abstract] [Full Text] [Related]

  • 19. Sampling and sample preparation methods for determining concentrations of mycotoxins in foods and feeds.
    IARC Sci Publ; 2012 Apr 15; (158):39-51. PubMed ID: 23477195
    [Abstract] [Full Text] [Related]

  • 20. [Mycotoxins and food contamination].
    Jemmali M.
    Arch Inst Pasteur Tunis; 1983 Dec 15; 60(3-4):381-92. PubMed ID: 6681241
    [Abstract] [Full Text] [Related]

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