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Journal Abstract Search

182 related items for PubMed ID: 2168944

  • 1.
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  • 2. Effect of dietary calcium on tibial dyschondroplasia. Interaction with light, cholecalciferol, 1,25-dihydroxycholecalciferol, protein, and synthetic zeolite.
    Edwards HM, Elliot MA, Sooncharernying S.
    Poult Sci; 1992 Dec; 71(12):2041-55. PubMed ID: 1335146
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  • 3. The effect of dietary cholecalciferol, 25-hydroxycholecalciferol and 1,25-dihydroxycholecalciferol on the development of tibial dyschondroplasia in broiler chickens in the absence and presence of disulfiram.
    Edwards HM.
    J Nutr; 1989 Apr; 119(4):647-52. PubMed ID: 2539450
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  • 4. Effect of 1,25-dihydroxycholecalciferol, cholecalciferol, and fluorescent lights on the development of tibial dyschondroplasia and rickets in broiler chickens.
    Elliot MA, Edwards HM.
    Poult Sci; 1997 Apr; 76(4):570-80. PubMed ID: 9106884
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  • 5. Effects of dietary calcium and 1,25-dihydroxycholecalciferol on the development of tibial dyschondroplasia in broilers during the starter and grower periods.
    Elliot MA, Roberson KD, Rowland GN, Edwards HM.
    Poult Sci; 1995 Sep; 74(9):1495-505. PubMed ID: 7501594
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  • 6. Dietary 1,25-dihydroxycholecalciferol has variable effects on the incidences of leg abnormalities, plasma vitamin D metabolites, and vitamin D receptors in chickens divergently selected for tibial dyschondroplasia.
    Mitchell RD, Edwards HM, McDaniel GR, Rowland GN.
    Poult Sci; 1997 Feb; 76(2):338-45. PubMed ID: 9057217
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  • 7. Evidence of increased cholecalciferol requirement in chicks with tibial dyschondroplasia.
    Xu T, Leach RM, Hollis B, Soares JH.
    Poult Sci; 1997 Jan; 76(1):47-53. PubMed ID: 9037687
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  • 12. High vitamin D3 requirements in broilers for bone quality and prevention of tibial dyschondroplasia and interactions with dietary calcium, available phosphorus and vitamin A.
    Whitehead CC, McCormack HA, McTeir L, Fleming RH.
    Br Poult Sci; 2004 Jun; 45(3):425-36. PubMed ID: 15327131
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  • 13. Effectiveness of twenty-five-hydroxycholecalciferol in the prevention of tibial dyschondroplasia in Ross cockerels depends on dietary calcium level.
    Ledwaba MF, Roberson KD.
    Poult Sci; 2003 Nov; 82(11):1769-77. PubMed ID: 14653472
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  • 15. Effectiveness of dietary 25- and 1-hydroxycholecalciferol in combating tibial dyschondroplasia in broiler chickens.
    Rennie JS, Whitehead CC.
    Br Poult Sci; 1996 May; 37(2):413-21. PubMed ID: 8773850
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  • 16. Effect of genetic strain, calcium, and feed withdrawal on growth, tibial dyschondroplasia, plasma 1,25-dihydroxycholecalciferol, and plasma 25-hydroxycholecalciferol in sixteen-day-old chickens.
    Elliot MA, Edwards HM.
    Poult Sci; 1994 Apr; 73(4):509-19. PubMed ID: 8202430
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  • 17. Nutrition and skeletal problems in poultry.
    Edwards HM.
    Poult Sci; 2000 Jul; 79(7):1018-23. PubMed ID: 10901205
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  • 19. Interaction between dietary 1,25-dihydroxycholecalciferol and calcium and effects of management on the occurrence of tibial dyschondroplasia, leg abnormalities and performance in broiler chickens.
    Rennie JS, McCormack HA, Farquharson C, Berry JL, Mawer EB, Whitehead CC.
    Br Poult Sci; 1995 Jul; 36(3):465-77. PubMed ID: 7583377
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  • 20. Studies to determine whether an interaction exists among boron, calcium, and cholecalciferol on the skeletal development of broiler chickens.
    Elliot MA, Edwards HM.
    Poult Sci; 1992 Apr; 71(4):677-90. PubMed ID: 1317562
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