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Journal Abstract Search

231 related items for PubMed ID: 21724916

  • 1. Consumption of DHA + EPA by low-income women during pregnancy and lactation.
    Nochera CL, Goossen LH, Brutus AR, Cristales M, Eastman B.
    Nutr Clin Pract; 2011 Aug; 26(4):445-50. PubMed ID: 21724916
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  • 2. Dietary reference intakes for DHA and EPA.
    Kris-Etherton PM, Grieger JA, Etherton TD.
    Prostaglandins Leukot Essent Fatty Acids; 2009 Aug; 81(2-3):99-104. PubMed ID: 19525100
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  • 3. The effect of fish and omega-3 LCPUFA intake on low birth weight in Indian pregnant women.
    Muthayya S, Dwarkanath P, Thomas T, Ramprakash S, Mehra R, Mhaskar A, Mhaskar R, Thomas A, Bhat S, Vaz M, Kurpad AV.
    Eur J Clin Nutr; 2009 Mar; 63(3):340-6. PubMed ID: 17957193
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  • 4. Risk stratification by the "EPA+DHA level" and the "EPA/AA ratio" focus on anti-inflammatory and antiarrhythmogenic effects of long-chain omega-3 fatty acids.
    Rupp H, Wagner D, Rupp T, Schulte LM, Maisch B.
    Herz; 2004 Nov; 29(7):673-85. PubMed ID: 15580322
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  • 6. [Consumption of a DHA-enriched milk drink by pregnant and lactating women, on the fatty acid composition of red blood cells, breast milk, and in the newborn].
    Atalah S E, Araya B M, Rosselot P G, Araya L H, Vera A G, Andreu R R, Barba G C, Rodriguez L.
    Arch Latinoam Nutr; 2009 Sep; 59(3):271-7. PubMed ID: 19886512
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  • 7. Depressive symptoms during pregnancy in relation to fish consumption and intake of n-3 polyunsaturated fatty acids.
    Sontrop J, Avison WR, Evers SE, Speechley KN, Campbell MK.
    Paediatr Perinat Epidemiol; 2008 Jul; 22(4):389-99. PubMed ID: 18578753
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  • 9. The relationship between dietary lipids and cognitive performance in an elderly population.
    González S, Huerta JM, Fernández S, Patterson AM, Lasheras C.
    Int J Food Sci Nutr; 2010 Mar; 61(2):217-25. PubMed ID: 20001761
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  • 10. Importance of seafood as nutrient source in the diet of Belgian adolescents.
    Sioen I, Matthys C, De Backer G, Van Camp J, Henauw SD.
    J Hum Nutr Diet; 2007 Dec; 20(6):580-9. PubMed ID: 18001379
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  • 11. Maternal and neonatal plasma n-3 and n-6 fatty acids of pregnant women and neonates in three regions in China with contrasting dietary patterns.
    Zhang J, Wang Y, Meng L, Wang C, Zhao W, Chen J, Ghebremeskel K, Crawford MA.
    Asia Pac J Clin Nutr; 2009 Dec; 18(3):377-88. PubMed ID: 19786386
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  • 12. Effect of supplementation with calcium salts of fish oil on n-3 fatty acids in milk fat.
    Castañeda-Gutiérrez E, de Veth MJ, Lock AL, Dwyer DA, Murphy KD, Bauman DE.
    J Dairy Sci; 2007 Sep; 90(9):4149-56. PubMed ID: 17699033
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  • 17. Dietary Intake of DHA and EPA in a Group of Pregnant Women in the Moncton Area.
    Bishop NA, Leblanc CP.
    Can J Diet Pract Res; 2017 Jun 01; 78(2):59-65. PubMed ID: 28145745
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  • 19. Dietary Intakes of EPA and DHA Omega-3 Fatty Acids among US Childbearing-Age and Pregnant Women: An Analysis of NHANES 2001-2014.
    Zhang Z, Fulgoni VL, Kris-Etherton PM, Mitmesser SH.
    Nutrients; 2018 Mar 28; 10(4):. PubMed ID: 29597261
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  • 20. Fish consumption and omega-3 fatty acid status and determinants in long-term hemodialysis.
    Friedman AN, Moe SM, Perkins SM, Li Y, Watkins BA.
    Am J Kidney Dis; 2006 Jun 28; 47(6):1064-71. PubMed ID: 16731302
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