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Journal Abstract Search

170 related items for PubMed ID: 21733280

  • 1. Predictors of nutrition label viewing during food purchase decision making: an eye tracking investigation.
    Graham DJ, Jeffery RW.
    Public Health Nutr; 2012 Feb; 15(2):189-97. PubMed ID: 21733280
    [Abstract] [Full Text] [Related]

  • 2. Location, location, location: eye-tracking evidence that consumers preferentially view prominently positioned nutrition information.
    Graham DJ, Jeffery RW.
    J Am Diet Assoc; 2011 Nov; 111(11):1704-11. PubMed ID: 22027053
    [Abstract] [Full Text] [Related]

  • 3. Nutrition Label Viewing during a Food-Selection Task: Front-of-Package Labels vs Nutrition Facts Labels.
    Graham DJ, Heidrick C, Hodgin K.
    J Acad Nutr Diet; 2015 Oct; 115(10):1636-46. PubMed ID: 25887785
    [Abstract] [Full Text] [Related]

  • 4. Comparison of two front-of-package nutrition labeling schemes, and their explanation, on consumers' perception of product healthfulness and food choice.
    Lundeberg PJ, Graham DJ, Mohr GS.
    Appetite; 2018 Jun 01; 125():548-556. PubMed ID: 29496604
    [Abstract] [Full Text] [Related]

  • 5. Consumer understanding and use of food and nutrition labeling in Turkey.
    Besler HT, Buyuktuncer Z, Uyar MF.
    J Nutr Educ Behav; 2012 Jun 01; 44(6):584-91. PubMed ID: 22770836
    [Abstract] [Full Text] [Related]

  • 6. Vitamin-Fortified Snack Food May Lead Consumers to Make Poor Dietary Decisions.
    Verrill L, Wood D, Cates S, Lando A, Zhang Y.
    J Acad Nutr Diet; 2017 Mar 01; 117(3):376-385. PubMed ID: 27914913
    [Abstract] [Full Text] [Related]

  • 7. Attitude and Behavior Factors Associated with Front-of-Package Label Use with Label Users Making Accurate Product Nutrition Assessments.
    Roseman MG, Joung HW, Littlejohn EI.
    J Acad Nutr Diet; 2018 May 01; 118(5):904-912. PubMed ID: 29198844
    [Abstract] [Full Text] [Related]

  • 8. Food nutrition label use is associated with demographic, behavioral, and psychosocial factors and dietary intake among African Americans in North Carolina.
    Satia JA, Galanko JA, Neuhouser ML.
    J Am Diet Assoc; 2005 Mar 01; 105(3):392-402; discussion 402-3. PubMed ID: 15746826
    [Abstract] [Full Text] [Related]

  • 9. Relationships among food label use, motivation, and dietary quality.
    Miller LM, Cassady DL, Applegate EA, Beckett LA, Wilson MD, Gibson TN, Ellwood K.
    Nutrients; 2015 Feb 05; 7(2):1068-80. PubMed ID: 25665157
    [Abstract] [Full Text] [Related]

  • 10. Do nutrition labels influence healthier food choices? Analysis of label viewing behaviour and subsequent food purchases in a labelling intervention trial.
    Ni Mhurchu C, Eyles H, Jiang Y, Blakely T.
    Appetite; 2018 Feb 01; 121():360-365. PubMed ID: 29191745
    [Abstract] [Full Text] [Related]

  • 11. Who Buys Products with Nutrition and Health Claims? A Purchase Simulation with Eye Tracking on the Influence of Consumers' Nutrition Knowledge and Health Motivation.
    Steinhauser J, Janssen M, Hamm U.
    Nutrients; 2019 Sep 12; 11(9):. PubMed ID: 31547369
    [Abstract] [Full Text] [Related]

  • 12. The effects of nutrition knowledge on food label use. A review of the literature.
    Miller LM, Cassady DL.
    Appetite; 2015 Sep 12; 92():207-16. PubMed ID: 26025086
    [Abstract] [Full Text] [Related]

  • 13. Who Reads Food Labels? Selected Predictors of Consumer Interest in Front-of-Package and Back-of-Package Labels during and after the Purchase.
    Bryła P.
    Nutrients; 2020 Aug 27; 12(9):. PubMed ID: 32867082
    [Abstract] [Full Text] [Related]

  • 14. Impact of different food label formats on healthiness evaluation and food choice of consumers: a randomized-controlled study.
    Borgmeier I, Westenhoefer J.
    BMC Public Health; 2009 Jun 12; 9():184. PubMed ID: 19523212
    [Abstract] [Full Text] [Related]

  • 15. Influence of nutritional warnings and other label features on consumers' choice: Results from an eye-tracking study.
    Tórtora G, Machín L, Ares G.
    Food Res Int; 2019 May 12; 119():605-611. PubMed ID: 30884695
    [Abstract] [Full Text] [Related]

  • 16. Impact of Different Front-of-Pack Nutrition Labels on Consumer Purchasing Intentions: A Randomized Controlled Trial.
    Ducrot P, Julia C, Méjean C, Kesse-Guyot E, Touvier M, Fezeu LK, Hercberg S, Péneau S.
    Am J Prev Med; 2016 May 12; 50(5):627-636. PubMed ID: 26699246
    [Abstract] [Full Text] [Related]

  • 17. Helping consumers make more healthful food choices: consumer views on modifying food labels and providing point-of-purchase nutrition information at quick-service restaurants.
    Lando AM, Labiner-Wolfe J.
    J Nutr Educ Behav; 2007 May 12; 39(3):157-63. PubMed ID: 17493566
    [Abstract] [Full Text] [Related]

  • 18. Nutrition Facts Panels: Who Uses Them, What Do They Use, and How Does Use Relate to Dietary Intake?
    Christoph MJ, Larson N, Laska MN, Neumark-Sztainer D.
    J Acad Nutr Diet; 2018 Feb 12; 118(2):217-228. PubMed ID: 29389508
    [Abstract] [Full Text] [Related]

  • 19. The Influence of the New US Nutrition Facts Label on Consumer Perceptions and Understanding of Added Sugars: A Randomized Controlled Experiment.
    Khandpur N, Rimm EB, Moran AJ.
    J Acad Nutr Diet; 2020 Feb 12; 120(2):197-209. PubMed ID: 32040398
    [Abstract] [Full Text] [Related]

  • 20. When zero is greater than one: consumer misinterpretations of nutrition labels.
    Graham DJ, Mohr GS.
    Health Psychol; 2014 Dec 12; 33(12):1579-87. PubMed ID: 24707845
    [Abstract] [Full Text] [Related]

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