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Journal Abstract Search

122 related items for PubMed ID: 2174152

  • 1. Changes in some antinutrients of cowpeas (Vigna unguiculata) processed with 'kanwa' alkaline salt.
    Uzogara SG, Morton ID, Daniel JW.
    Plant Foods Hum Nutr; 1990 Oct; 40(4):249-58. PubMed ID: 2174152
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  • 2. Antinutrients in amphidiploids (black gram x Mung bean): varietal differences and effect of domestic processing and cooking.
    Kataria A, Chauhan BM, Punia D.
    Plant Foods Hum Nutr; 1989 Sep; 39(3):257-66. PubMed ID: 2608635
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  • 3. Effects of various water or hydrothermal treatments on certain antinutritional compounds in the seeds of the tribal pulse, Dolichos lablab var. vulgaris L.
    Vijayakumari K, Siddhuraju P, Janardhanan K.
    Plant Foods Hum Nutr; 1995 Jul; 48(1):17-29. PubMed ID: 8719735
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  • 9. Variability in the antinutritional constituents in greengram Vigna radiata.
    Philip J, Prema L.
    Plant Foods Hum Nutr; 1999 Jul; 53(2):99-102. PubMed ID: 10472786
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  • 10. Interaction between sodium ascorbate and polyphenols.
    Satoh K, Ida Y, Ishihara M, Sakagami H.
    Anticancer Res; 1999 Jul; 19(5B):4177-86. PubMed ID: 10628372
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  • 12. Effect of different post-harvest treatments on antinutritional factors in seeds of the tribal pulse, Mucuna pruriens (L.) DC.
    Vijayakumari K, Siddhuraju P, Janardhanan K.
    Int J Food Sci Nutr; 1996 May; 47(3):263-72. PubMed ID: 8735780
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  • 13. Use of kanwa-cooked cowpea (Vigna unguiculata) in infant food formulation: effect on protein utilization and digestibility.
    Uzogara SG, Morton ID, Daniel JW, Emery PW.
    J Trop Pediatr; 1990 Aug; 36(4):207-8. PubMed ID: 2213993
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  • 14. Sequential fermentation of pearl millet by yeasts and lactobacilli--effect on the antinutrients and in vitro digestibility.
    Khetarpaul N, Chauhan BM.
    Plant Foods Hum Nutr; 1991 Oct; 41(4):321-7. PubMed ID: 1796089
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  • 18. [Role of polyphenols in the low nutritive value of Vicia faba].
    Villanueva MR, Martínez JA, Larralde J.
    Arch Latinoam Nutr; 1987 Jun; 37(2):324-32. PubMed ID: 3455186
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  • 19. Antinutrients and digestibility (in vitro) of soaked, dehulled and germinated cowpeas.
    Preet K, Punia D.
    Nutr Health; 2000 Jun; 14(2):109-17. PubMed ID: 10904935
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  • 20. Chemistry and safety of plant polyphenols.
    Deshpande SS, Sathe SK, Salunkhe DK.
    Adv Exp Med Biol; 1984 Jun; 177():457-95. PubMed ID: 6388265
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