These tools will no longer be maintained as of December 31, 2024. Archived website can be found here. PubMed4Hh GitHub repository can be found here. Contact NLM Customer Service if you have questions.


Pubmed for Handhelds

PUBMED FOR HANDHELDS

Journal Abstract Search

652 related items for PubMed ID: 21752314

  • 1. Relationship between ultra-processed foods and metabolic syndrome in adolescents from a Brazilian Family Doctor Program.
    Tavares LF, Fonseca SC, Garcia Rosa ML, Yokoo EM.
    Public Health Nutr; 2012 Jan; 15(1):82-7. PubMed ID: 21752314
    [Abstract] [Full Text] [Related]

  • 2. Dietary share of ultra-processed foods and metabolic syndrome in the US adult population.
    Martínez Steele E, Juul F, Neri D, Rauber F, Monteiro CA.
    Prev Med; 2019 Aug; 125():40-48. PubMed ID: 31077725
    [Abstract] [Full Text] [Related]

  • 3. Contribution of minimally processed and ultra-processed foods to the cardiometabolic risk of Brazilian young adults: a cross-sectional study.
    Santana GJ, Silva NJ, Costa JO, Vásquez CMP, Vila-Nova TMS, Vieira DADS, Pires LV, Fagundes AA, Barbosa KBF.
    Nutr Hosp; 2021 Apr 19; 38(2):328-336. PubMed ID: 33586992
    [Abstract] [Full Text] [Related]

  • 4. High consumption of ultra-processed foods is associated with lower muscle mass in Brazilian adolescents in the RPS birth cohort.
    Viola PCAF, Carvalho CA, Bragança MLBM, França AKTDC, Alves MTSSBE, da Silva AAM.
    Nutrition; 2020 Apr 19; 79-80():110983. PubMed ID: 32942129
    [Abstract] [Full Text] [Related]

  • 5. A minimally processed dietary pattern is associated with lower odds of metabolic syndrome among Lebanese adults.
    Nasreddine L, Tamim H, Itani L, Nasrallah MP, Isma'eel H, Nakhoul NF, Abou-Rizk J, Naja F.
    Public Health Nutr; 2018 Jan 19; 21(1):160-171. PubMed ID: 28965534
    [Abstract] [Full Text] [Related]

  • 6. Dietary phylloquinone intakes and metabolic syndrome in US young adults.
    Pan Y, Jackson RT.
    J Am Coll Nutr; 2009 Aug 19; 28(4):369-79. PubMed ID: 20368375
    [Abstract] [Full Text] [Related]

  • 7. The share of ultra-processed foods and the overall nutritional quality of diets in the US: evidence from a nationally representative cross-sectional study.
    Martínez Steele E, Popkin BM, Swinburn B, Monteiro CA.
    Popul Health Metr; 2017 Feb 14; 15(1):6. PubMed ID: 28193285
    [Abstract] [Full Text] [Related]

  • 8. Consumption of ultra-processed foods predicts diet quality in Canada.
    Moubarac JC, Batal M, Louzada ML, Martinez Steele E, Monteiro CA.
    Appetite; 2017 Jan 01; 108():512-520. PubMed ID: 27825941
    [Abstract] [Full Text] [Related]

  • 9. Consumption of ultra-processed food and obesity: cross sectional results from the Brazilian Longitudinal Study of Adult Health (ELSA-Brasil) cohort (2008-2010).
    Silva FM, Giatti L, de Figueiredo RC, Molina MDCB, de Oliveira Cardoso L, Duncan BB, Barreto SM.
    Public Health Nutr; 2018 Aug 01; 21(12):2271-2279. PubMed ID: 29642958
    [Abstract] [Full Text] [Related]

  • 10. Association between Ultra-Processed Food Consumption and Metabolic Syndrome among Adults in China-Results from the China Health and Nutrition Survey.
    Pan F, Wang Z, Wang H, Zhang J, Su C, Jia X, Du W, Jiang H, Li W, Wang L, Hao L, Zhang B, Ding G.
    Nutrients; 2023 Feb 02; 15(3):. PubMed ID: 36771458
    [Abstract] [Full Text] [Related]

  • 11. [Ultra-processed foods and dietary fiber consumption in Brazil].
    Cruz GLD, Machado PP, Andrade GC, Louzada MLDC.
    Cien Saude Colet; 2021 Sep 02; 26(9):4153-4161. PubMed ID: 34586267
    [Abstract] [Full Text] [Related]

  • 12. Ultra-processed food consumption and its effects on anthropometric and glucose profile: A longitudinal study during childhood.
    Costa CS, Rauber F, Leffa PS, Sangalli CN, Campagnolo PDB, Vitolo MR.
    Nutr Metab Cardiovasc Dis; 2019 Feb 02; 29(2):177-184. PubMed ID: 30660687
    [Abstract] [Full Text] [Related]

  • 13. Consumption of sugar-sweetened beverages is associated with components of the metabolic syndrome in adolescents.
    Chan TF, Lin WT, Huang HL, Lee CY, Wu PW, Chiu YW, Huang CC, Tsai S, Lin CL, Lee CH.
    Nutrients; 2014 May 23; 6(5):2088-103. PubMed ID: 24858495
    [Abstract] [Full Text] [Related]

  • 14. Ultra-processed food consumption and increased risk of metabolic syndrome in Korean adults: A cross-sectional analysis of the KNHANES 2016-2020.
    Park H, Lee Y, Hwang J, Lee Y.
    Nutrition; 2024 Jun 23; 122():112374. PubMed ID: 38430845
    [Abstract] [Full Text] [Related]

  • 15. Consumption of ultra-processed foods and socioeconomic position: a cross-sectional analysis of the Brazilian Longitudinal Study of Adult Health (ELSA-Brasil).
    Simões BDS, Barreto SM, Molina MDCB, Luft VC, Duncan BB, Schmidt MI, Benseñor IJM, Cardoso LO, Levy RB, Giatti L.
    Cad Saude Publica; 2018 Mar 05; 34(3):e00019717. PubMed ID: 29513858
    [Abstract] [Full Text] [Related]

  • 16. Sex-Dependent Effects of the Intake of NOVA Classified Ultra-Processed Foods on Syndrome Metabolic Components in Brazilian Adults.
    Magalhães EIDS, de Oliveira BR, Rudakoff LCS, de Carvalho VA, Viola PCAF, Arruda SPM, de Carvalho CA, Coelho CCNDS, Bragança MLBM, Bettiol H, Barbieri MA, Cardoso VC, Dos Santos AM, Levy RB, da Silva AAM.
    Nutrients; 2022 Jul 29; 14(15):. PubMed ID: 35956300
    [Abstract] [Full Text] [Related]

  • 17. Dietary Approaches to Stop Hypertension (DASH) Dietary Pattern Is Associated with Reduced Incidence of Metabolic Syndrome in Children and Adolescents.
    Asghari G, Yuzbashian E, Mirmiran P, Hooshmand F, Najafi R, Azizi F.
    J Pediatr; 2016 Jul 29; 174():178-184.e1. PubMed ID: 27156186
    [Abstract] [Full Text] [Related]

  • 18. Effects of individual components, time, and sex on prevalence of metabolic syndrome in adolescents.
    Daratha KB, Bindler RC.
    Arch Pediatr Adolesc Med; 2009 Apr 29; 163(4):365-70. PubMed ID: 19349566
    [Abstract] [Full Text] [Related]

  • 19. Consumption of ultra-processed foods and obesity in Brazilian adolescents and adults.
    Louzada ML, Baraldi LG, Steele EM, Martins AP, Canella DS, Moubarac JC, Levy RB, Cannon G, Afshin A, Imamura F, Mozaffarian D, Monteiro CA.
    Prev Med; 2015 Dec 29; 81():9-15. PubMed ID: 26231112
    [Abstract] [Full Text] [Related]

  • 20. Ultra-processed food consumption and obesity in the Australian adult population.
    Machado PP, Steele EM, Levy RB, da Costa Louzada ML, Rangan A, Woods J, Gill T, Scrinis G, Monteiro CA.
    Nutr Diabetes; 2020 Dec 05; 10(1):39. PubMed ID: 33279939
    [Abstract] [Full Text] [Related]

    Page: [Next] [New Search]
    of 33.