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Journal Abstract Search
75 related items for PubMed ID: 2177292
21. Treatment of cereal products with a tailored preparation of trichoderma enzymes increases the amount of soluble dietary fiber. Napolitano A, Lanzuise S, Ruocco M, Arlotti G, Ranieri R, Knutsen SH, Lorito M, Fogliano V. J Agric Food Chem; 2006 Oct 04; 54(20):7863-9. PubMed ID: 17002463 [Abstract] [Full Text] [Related]
22. A new procedure to measure the antioxidant activity of insoluble food components. Serpen A, Capuano E, Fogliano V, Gökmen V. J Agric Food Chem; 2007 Sep 19; 55(19):7676-81. PubMed ID: 17708649 [Abstract] [Full Text] [Related]
23. Estimation of dietary fibre of some selected Indian foods by different methods. Saraswathi G, Kanchana S, Shurpalekar KS. Indian J Med Res; 1983 Jun 19; 77():833-8. PubMed ID: 6315577 [No Abstract] [Full Text] [Related]
24. Influence of thermal processes on dietary fibre: a study on turnip (Brassica napus). Redondo Cuenca A, Villanueva Suarez MJ, Rodriguez MD. Eur J Clin Nutr; 1995 Oct 19; 49 Suppl 3():S271-3. PubMed ID: 8549546 [No Abstract] [Full Text] [Related]
25. Effects of freezing preservation on dietary fibre content of mango (Mangifera indica L.) fruit. Cano MP, Marin MA. Eur J Clin Nutr; 1995 Oct 19; 49 Suppl 3():S257-60. PubMed ID: 8549541 [No Abstract] [Full Text] [Related]
26. A critical review of food fiber analysis and data. Lanza E, Butrum RR. J Am Diet Assoc; 1986 Jun 19; 86(6):732-43. PubMed ID: 3011875 [Abstract] [Full Text] [Related]
27. Development of a real-time PCR for the detection of lupine DNA (lupinus species) in foods. Demmel A, Hupfer C, Ilg Hampe E, Busch U, Engel KH. J Agric Food Chem; 2008 Jun 25; 56(12):4328-32. PubMed ID: 18512941 [Abstract] [Full Text] [Related]
28. A comparison of commercial fibre sources: barley bran, corn bran, orange fibre and sugar beet fibre. Olson B. Eur J Clin Nutr; 1995 Oct 25; 49 Suppl 3():S226-8. PubMed ID: 8549532 [No Abstract] [Full Text] [Related]
29. The Uppsala method for rapid analysis of total dietary fiber. Theander O, Aman P, Westerlund E, Graham H. Adv Exp Med Biol; 1990 Oct 25; 270():273-81. PubMed ID: 1964013 [No Abstract] [Full Text] [Related]
30. Dietary fiber and resistant starch. Englyst HN, Trowell H, Southgate DA, Cummings JH. Am J Clin Nutr; 1987 Dec 25; 46(6):873-4. PubMed ID: 2825503 [No Abstract] [Full Text] [Related]
31. Delimitation problems in definition and analysis of dietary fiber. Asp NG. Adv Exp Med Biol; 1990 Dec 25; 270():227-36. PubMed ID: 1964010 [No Abstract] [Full Text] [Related]
32. The evaluation of total dietary fibre content in standard hospital diets during the winter and summer seasons. Borawska M, Witkowska A, Markiewicz R, Hukałowicz K. Rocz Panstw Zakl Hig; 2000 Dec 25; 51(2):141-7. PubMed ID: 10959194 [Abstract] [Full Text] [Related]
33. Gravimetric method for the determination of insoluble and soluble dietary fibres. Arrigoni E, Caprez A, Amadò R, Neukom H. Z Lebensm Unters Forsch; 1984 Dec 25; 178(3):195-8. PubMed ID: 6326413 [Abstract] [Full Text] [Related]
34. Dietary fiber sources in the United States by demographic group. Block G, Lanza E. J Natl Cancer Inst; 1987 Jul 25; 79(1):83-91. PubMed ID: 3037148 [Abstract] [Full Text] [Related]
35. Variability in the dietary fiber content of wheat and mixed-grain commercial breads. Patrow CJ, Marlett JA. J Am Diet Assoc; 1986 Jun 25; 86(6):794-6. PubMed ID: 3011877 [No Abstract] [Full Text] [Related]
36. Several methods for the measurement of dietary fibre. Schweizer TF, Würch P. Br J Nutr; 1985 Jul 25; 54(1):323. PubMed ID: 2998452 [No Abstract] [Full Text] [Related]
38. [Comparison of some enzymatic methods for dietary fiber determination in foods]. Gronowska-Senger A, Drywień M, Nowierska B. Rocz Panstw Zakl Hig; 1992 Jul 25; 43(2):187-92. PubMed ID: 1335163 [Abstract] [Full Text] [Related]
39. [Determination of the dietary fiber content of some foods using a biological method]. Gronowska-Senger A, Drywień M, Wysokińska M. Rocz Panstw Zakl Hig; 1989 Jul 25; 40(4-6):291-6. PubMed ID: 2561577 [Abstract] [Full Text] [Related]