These tools will no longer be maintained as of December 31, 2024. Archived website can be found here. PubMed4Hh GitHub repository can be found here. Contact NLM Customer Service if you have questions.


Pubmed for Handhelds

PUBMED FOR HANDHELDS

Journal Abstract Search

239 related items for PubMed ID: 21789493

  • 1.
    ; . PubMed ID:
    [No Abstract] [Full Text] [Related]

  • 2. A simple and efficient system for green note compound biogenesis by use of certain lipoxygenase and hydroperoxide lyase sources.
    Fukushige H, Hildebrand DF.
    J Agric Food Chem; 2005 Aug 24; 53(17):6877-82. PubMed ID: 16104814
    [Abstract] [Full Text] [Related]

  • 3.
    ; . PubMed ID:
    [No Abstract] [Full Text] [Related]

  • 4. Development of a biocatalytic process for the production of c6-aldehydes from vegetable oils by soybean lipoxygenase and recombinant hydroperoxide lyase.
    Noordermeer MA, Van Der Goot W, Van Kooij AJ, Veldsink JW, Veldink GA, Vliegenthart JF.
    J Agric Food Chem; 2002 Jul 17; 50(15):4270-4. PubMed ID: 12105957
    [Abstract] [Full Text] [Related]

  • 5. Sugar beet leaves as new source of hydroperoxide lyase in a bioprocess producing green-note aldehydes.
    Rabetafika HN, Gigot C, Fauconnier ML, Ongena M, Destain J, du Jardin P, Wathelet JP, Thonart P.
    Biotechnol Lett; 2008 Jun 17; 30(6):1115-9. PubMed ID: 18259877
    [Abstract] [Full Text] [Related]

  • 6.
    ; . PubMed ID:
    [No Abstract] [Full Text] [Related]

  • 7.
    ; . PubMed ID:
    [No Abstract] [Full Text] [Related]

  • 8.
    ; . PubMed ID:
    [No Abstract] [Full Text] [Related]

  • 9.
    ; . PubMed ID:
    [No Abstract] [Full Text] [Related]

  • 10. Mung bean lipoxygenase in the production of a C6-aldehyde. Natural green-note flavor generation via biotransformation.
    Chow Y, Liew TH, Keh HH, Ko A, Puah SM, Nguyen TB, Zaman NB, Wu J, Talukder MM, Choi WJ.
    Biotechnol J; 2007 Nov 17; 2(11):1375-80. PubMed ID: 17886236
    [Abstract] [Full Text] [Related]

  • 11.
    ; . PubMed ID:
    [No Abstract] [Full Text] [Related]

  • 12. Volatile compound biosynthesis by green leaves from an Arabidopsis thaliana hydroperoxide lyase knockout mutant.
    Salas JJ, García-Gonzalez DL, Aparicio R.
    J Agric Food Chem; 2006 Oct 18; 54(21):8199-205. PubMed ID: 17032029
    [Abstract] [Full Text] [Related]

  • 13.
    ; . PubMed ID:
    [No Abstract] [Full Text] [Related]

  • 14.
    ; . PubMed ID:
    [No Abstract] [Full Text] [Related]

  • 15.
    ; . PubMed ID:
    [No Abstract] [Full Text] [Related]

  • 16. Differential distribution of the lipoxygenase pathway enzymes within potato chloroplasts.
    Farmaki T, Sanmartín M, Jiménez P, Paneque M, Sanz C, Vancanneyt G, León J, Sánchez-Serrano JJ.
    J Exp Bot; 2007 Oct 18; 58(3):555-68. PubMed ID: 17210991
    [Abstract] [Full Text] [Related]

  • 17. The homolytic and heterolytic fatty acid hydroperoxide lyase-like activities of hematin.
    Delcarte J, Jacques P, Fauconnier ML, Hoyaux P, Matsui K, Marlier M, Thonart P.
    Biochem Biophys Res Commun; 2001 Aug 10; 286(1):28-32. PubMed ID: 11485303
    [Abstract] [Full Text] [Related]

  • 18.
    ; . PubMed ID:
    [No Abstract] [Full Text] [Related]

  • 19. Thermal inactivation kinetics of recombinant proteins of the lipoxygenase pathway related to the synthesis of virgin olive oil volatile compounds.
    Padilla MN, Martínez-Rivas JM, Pérez AG, Sanz C.
    J Agric Food Chem; 2012 Jul 04; 60(26):6477-82. PubMed ID: 22703291
    [Abstract] [Full Text] [Related]

  • 20.
    ; . PubMed ID:
    [No Abstract] [Full Text] [Related]

    Page: [Next] [New Search]
    of 12.