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172 related items for PubMed ID: 21806061

  • 1. Rapid estimation of taro (Colocasia esculenta) quality by near-infrared reflectance spectroscopy.
    Lebot V, Malapa R, Bourrieau M.
    J Agric Food Chem; 2011 Sep 14; 59(17):9327-34. PubMed ID: 21806061
    [Abstract] [Full Text] [Related]

  • 2. NIR determination of major constituents in tropical root and tuber crop flours.
    Lebot V, Champagne A, Malapa R, Shiley D.
    J Agric Food Chem; 2009 Nov 25; 57(22):10539-47. PubMed ID: 19919112
    [Abstract] [Full Text] [Related]

  • 3. Application of near infrared reflectance spectroscopy for the evaluation of yam (Dioscorea alata) germplasm and breeding lines.
    Lebot V, Malapa R.
    J Sci Food Agric; 2013 May 25; 93(7):1788-97. PubMed ID: 23255261
    [Abstract] [Full Text] [Related]

  • 4. Variation of mineral composition in different parts of taro (Colocasia esculenta) corms.
    Mergedus A, Kristl J, Ivancic A, Sober A, Sustar V, Krizan T, Lebot V.
    Food Chem; 2015 Mar 01; 170():37-46. PubMed ID: 25306315
    [Abstract] [Full Text] [Related]

  • 5. Production of resistant starch from taro (Colocasia esculenta L. Schott) corm and determination of its effects on health by in vitro methods.
    Simsek S, El SN.
    Carbohydr Polym; 2012 Oct 15; 90(3):1204-9. PubMed ID: 22939332
    [Abstract] [Full Text] [Related]

  • 6. [Predicting the chemical composition of intact kernels in maize hybrids by near infrared reflectance spectroscopy].
    Wei LM, Jiang HY, Li JH, Yan YL, Dai JR.
    Guang Pu Xue Yu Guang Pu Fen Xi; 2005 Sep 15; 25(9):1404-7. PubMed ID: 16379276
    [Abstract] [Full Text] [Related]

  • 7. Application of near-infrared spectroscopy for estimation of non-structural carbohydrates in foliar samples of Eucalyptus globulus Labilladière.
    Quentin AG, Rodemann T, Doutreleau MF, Moreau M, Davies NW, Millard P.
    Tree Physiol; 2017 Jan 31; 37(1):131-141. PubMed ID: 28173560
    [Abstract] [Full Text] [Related]

  • 8. In vitro starch digestibility, estimated glycemic index and antioxidant potential of taro (Colocasia esculenta L. Schott) corm.
    Simsek S, Nehir El S.
    Food Chem; 2015 Feb 01; 168():257-61. PubMed ID: 25172708
    [Abstract] [Full Text] [Related]

  • 9. [Rapid determination of fatty acids in soybeans [Glycine max (L.) Merr.] by FT-near-infrared reflectance spectroscopy].
    Sun JM, Han FX, Yan SR, Yang H, Tetsuo S.
    Guang Pu Xue Yu Guang Pu Fen Xi; 2008 Jun 01; 28(6):1290-5. PubMed ID: 18800707
    [Abstract] [Full Text] [Related]

  • 10. Near-infrared reflectance spectroscopy prediction of neutral detergent-soluble carbohydrates in timothy and alfalfa.
    Nie Z, Tremblay GF, Bélanger G, Berthiaume R, Castonguay Y, Bertrand A, Michaud R, Allard G, Han J.
    J Dairy Sci; 2009 Apr 01; 92(4):1702-11. PubMed ID: 19307652
    [Abstract] [Full Text] [Related]

  • 11. Prediction of wheat chemical and physical characteristics and nutritive value by near-infrared reflectance spectroscopy.
    Owens B, McCann ME, McCracken KJ, Park RS.
    Br Poult Sci; 2009 Jan 01; 50(1):103-22. PubMed ID: 19234935
    [Abstract] [Full Text] [Related]

  • 12. cDNA cloning, expression, and characterization of Taro SSII: a novel member of starch synthase II family.
    Lin DG, Jeang CL.
    J Agric Food Chem; 2005 Oct 05; 53(20):7958-64. PubMed ID: 16190656
    [Abstract] [Full Text] [Related]

  • 13. A near infrared spectroscopic assay for stalk soluble sugars, bagasse enzymatic saccharification and wall polymers in sweet sorghum.
    Wu L, Li M, Huang J, Zhang H, Zou W, Hu S, Li Y, Fan C, Zhang R, Jing H, Peng L, Feng S.
    Bioresour Technol; 2015 Feb 05; 177():118-24. PubMed ID: 25484122
    [Abstract] [Full Text] [Related]

  • 14. Cloning, expression, and characterization of soluble starch synthase I cDNA from taro (Colocasia esculenta Var. esculenta).
    Lin DG, Jeang CL.
    J Agric Food Chem; 2005 Oct 05; 53(20):7985-90. PubMed ID: 16190660
    [Abstract] [Full Text] [Related]

  • 15. Stable isotope natural abundances (δ13C and δ15N) and carbon-water relations as drought stress mechanism response of taro (Colocasia esculenta L. Schott).
    Gouveia CSS, Ganança JFT, Slaski J, Lebot V, Pinheiro de Carvalho MÂA.
    J Plant Physiol; 2019 Jan 05; 232():100-106. PubMed ID: 30537596
    [Abstract] [Full Text] [Related]

  • 16. Utility of near-infrared reflectance spectroscopy to predict nutrient composition and in vitro digestibility of total mixed rations.
    Mentink RL, Hoffman PC, Bauman LM.
    J Dairy Sci; 2006 Jun 05; 89(6):2320-6. PubMed ID: 16702299
    [Abstract] [Full Text] [Related]

  • 17. Hot topic: application of support vector machine method in prediction of alfalfa protein fractions by near infrared reflectance spectroscopy.
    Nie Z, Han J, Liu T, Liu X.
    J Dairy Sci; 2008 Jun 05; 91(6):2361-9. PubMed ID: 18487658
    [Abstract] [Full Text] [Related]

  • 18. Characterization of maize germplasm for the chemical composition of the grain.
    Berardo N, Mazzinelli G, Valoti P, Laganà P, Redaelli R.
    J Agric Food Chem; 2009 Mar 25; 57(6):2378-84. PubMed ID: 19249819
    [Abstract] [Full Text] [Related]

  • 19. "Global" and "local" predictions of dairy diet nutritional quality using near infrared reflectance spectroscopy.
    Tran H, Salgado P, Tillard E, Dardenne P, Nguyen XT, Lecomte P.
    J Dairy Sci; 2010 Oct 25; 93(10):4961-75. PubMed ID: 20855031
    [Abstract] [Full Text] [Related]

  • 20. Near infrared spectroscopy for high-throughput characterization of Shea tree (Vitellaria paradoxa) nut fat profiles.
    Davrieux F, Allal F, Piombo G, Kelly B, Okulo JB, Thiam M, Diallo OB, Bouvet JM.
    J Agric Food Chem; 2010 Jul 14; 58(13):7811-9. PubMed ID: 20518501
    [Abstract] [Full Text] [Related]

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