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Journal Abstract Search


240 related items for PubMed ID: 21838538

  • 1. Chemical composition and antioxidant activity of the essential oil of Juniperus phoenicea L. berries.
    Medini H, Elaissi A, Larbi Khouja M, Piras A, Porcedda S, Falconieri D, Marongiu B, Chemli R.
    Nat Prod Res; 2011 Oct; 25(18):1695-706. PubMed ID: 21838538
    [Abstract] [Full Text] [Related]

  • 2. Chemical composition and antimicrobial and antioxidant activities of essential oils and various extracts of Juniperus phoenicea L. (Cupressacees).
    Ennajar M, Bouajila J, Lebrihi A, Mathieu F, Abderraba M, Raies A, Romdhane M.
    J Food Sci; 2009 Sep; 74(7):M364-71. PubMed ID: 19895482
    [Abstract] [Full Text] [Related]

  • 3. Chemical Composition and Antioxidant Activity of Essential Oils and Methanol Extracts of Different Parts from Juniperus rigida Siebold & Zucc.
    Liu Q, Li D, Wang W, Wang D, Meng X, Wang Y.
    Chem Biodivers; 2016 Sep; 13(9):1240-1250. PubMed ID: 27448278
    [Abstract] [Full Text] [Related]

  • 4. Chemical composition of the essential oils of Juniperus from ripe and unripe berries and leaves and their antimicrobial activity.
    Angioni A, Barra A, Russo MT, Coroneo V, Dessi S, Cabras P.
    J Agric Food Chem; 2003 May 07; 51(10):3073-8. PubMed ID: 12720394
    [Abstract] [Full Text] [Related]

  • 5. Chemical composition of the essential oils of the berries of Juniperus oxycedrus L. ssp. rufescens (L. K.) and Juniperus oxycedrus L. ssp. macrocarpa (S. & m.) Ball. and their antioxidant activities.
    Hanène M, Ameur E, Larbi KM, Piras A, Porcedda S, Falconieri D, Marongiu B, Farhat F, Chemli R.
    Nat Prod Res; 2012 May 07; 26(9):810-20. PubMed ID: 21999482
    [Abstract] [Full Text] [Related]

  • 6. The influence of organ, season and drying method on chemical composition and antioxidant and antimicrobial activities of Juniperus phoenicea L. essential oils.
    Ennajar M, Bouajila J, Lebrihi A, Mathieu F, Savagnac A, Abderraba M, Raies A, Romdhane M.
    J Sci Food Agric; 2010 Feb 07; 90(3):462-70. PubMed ID: 20355069
    [Abstract] [Full Text] [Related]

  • 7. Relation between chemical composition or antioxidant activity and antihypertensive activity for six essential oils.
    Yvon Y, Raoelison EG, Razafindrazaka R, Randriantsoa A, Romdhane M, Chabir N, Mkaddem MG, Bouajila J.
    J Food Sci; 2012 Aug 07; 77(8):H184-91. PubMed ID: 22860587
    [Abstract] [Full Text] [Related]

  • 8. Influence of the process, season, and origin on volatile composition and antioxidant activity of Juniperus phoenicea L. leaves essential oils.
    Ennajar M, Afloulous S, Romdhane M, Ibrahim H, Cazaux S, Abderraba M, Raies A, Bouajila J.
    J Food Sci; 2011 Mar 07; 76(2):C224-30. PubMed ID: 21535739
    [Abstract] [Full Text] [Related]

  • 9. Chemical investigation of the essential oil from berries and needles of common juniper (Juniperus communis L.) growing wild in Estonia.
    Orav A, Kailas T, Muurisepp M.
    Nat Prod Res; 2010 Nov 07; 24(19):1789-99. PubMed ID: 21104523
    [Abstract] [Full Text] [Related]

  • 10. Determination of the chemical composition and in vitro antioxidant activities of essential oil and methanol extracts of Echinophora platyloba DC.
    Gholivand MB, Rahimi-Nasrabadi M, Mehraban E, Niasari M, Batooli H.
    Nat Prod Res; 2011 Oct 07; 25(17):1585-95. PubMed ID: 21644173
    [Abstract] [Full Text] [Related]

  • 11. Seasonal and geographical influences on the chemical composition of Juniperus phoenicea L. essential oil leaves from the Northern Tunisia.
    Medini H, Elaissi A, Farhat F, Khouja ML, Chemli R, Harzallah-Skhiri F.
    Chem Biodivers; 2009 Sep 07; 6(9):1378-87. PubMed ID: 19774601
    [Abstract] [Full Text] [Related]

  • 12. Chemical variability of the essential oil of Juniperus phoenicea var. turbinata from Algeria.
    Bekhechi C, Atik Bekkara F, Consiglio D, Bighelli A, Tomi F.
    Chem Biodivers; 2012 Dec 07; 9(12):2742-53. PubMed ID: 23255444
    [Abstract] [Full Text] [Related]

  • 13. Composition and antioxidant capacity of the essential oil of leaves of Vitex megapotamica (Sprengel) Moldenke.
    de Brum TF, Boligon AA, Frohlich JK, Schwanz TG, Zadra M, Piana M, Froeder AL, Athayde ML.
    Nat Prod Res; 2013 Apr 07; 27(8):767-70. PubMed ID: 22708620
    [Abstract] [Full Text] [Related]

  • 14. Chemical study and antimalarial, antioxidant, and anticancer activities of Melaleuca armillaris (Sol Ex Gateau) Sm essential oil.
    Chabir N, Romdhane M, Valentin A, Moukarzel B, Marzoug HN, Brahim NB, Mars M, Bouajila J.
    J Med Food; 2011 Nov 07; 14(11):1383-8. PubMed ID: 21476932
    [Abstract] [Full Text] [Related]

  • 15. Chemical composition and antibacterial activity of the essential oil of Moroccan Juniperus phoenicea.
    Fouad B, Abderrahmane R, Youssef A, Rajae H, El Fels MA.
    Nat Prod Commun; 2011 Oct 07; 6(10):1515-8. PubMed ID: 22164797
    [Abstract] [Full Text] [Related]

  • 16. Essential-oil variability of Juniperus deltoides R.P.Adams along the east Adriatic coast - how many chemotypes are there?
    Rajčević N, Janaćković P, Dodoš T, Tešević V, Marin PD.
    Chem Biodivers; 2015 Jan 07; 12(1):82-95. PubMed ID: 25641838
    [Abstract] [Full Text] [Related]

  • 17. Essential oil composition and antioxidant activities of the various extracts of Tanacetum sonbolii Mozaff. (Asteraceae) from Iran.
    Firozy M, Talebpour Z, Sonboli A.
    Nat Prod Res; 2012 Jan 07; 26(23):2204-7. PubMed ID: 22115413
    [Abstract] [Full Text] [Related]

  • 18. Chemical composition and antioxidant activity of essential oil from berries of Schisandra chinensis (Turcz.) Baill.
    Liu CJ, Zhang SQ, Zhang JS, Liang Q, Li DS.
    Nat Prod Res; 2012 Jan 07; 26(23):2199-203. PubMed ID: 22103398
    [Abstract] [Full Text] [Related]

  • 19. The Impact of Ozone Treatment in Dynamic Bed Parameters on Changes in Biologically Active Substances of Juniper Berries.
    Brodowska AJ, Śmigielski K, Nowak A, Czyżowska A, Otlewska A.
    PLoS One; 2015 Jan 07; 10(12):e0144855. PubMed ID: 26659905
    [Abstract] [Full Text] [Related]

  • 20. Chemical composition of volatiles in Sardinian myrtle (Myrtus communis L.) alcoholic extracts and essential oils.
    Tuberoso CI, Barra A, Angioni A, Sarritzu E, Pirisi FM.
    J Agric Food Chem; 2006 Feb 22; 54(4):1420-6. PubMed ID: 16478269
    [Abstract] [Full Text] [Related]


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