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5. A high prevalence of antimicrobial resistant Escherichia coli isolated from pigs and a low prevalence of antimicrobial resistant E. coli from cattle and sheep in Great Britain at slaughter. Enne VI, Cassar C, Sprigings K, Woodward MJ, Bennett PM. FEMS Microbiol Lett; 2008 Jan; 278(2):193-9. PubMed ID: 18053066 [Abstract] [Full Text] [Related]
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