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Journal Abstract Search
256 related items for PubMed ID: 21901511
1. Supplementation of DHA-rich microalgal oil or fish oil during the suckling period in mildly n-3 fatty acid-deficient rat pups. Kimura F, Ito S, Endo Y, Doisaki N, Koriyama T, Miyazawa T, Fujimoto K. Lipids; 2011 Dec; 46(12):1101-10. PubMed ID: 21901511 [Abstract] [Full Text] [Related]
2. Diets enriched in menhaden fish oil, seal oil, or shark liver oil have distinct effects on the lipid and fatty-acid composition of guinea pig heart. Murphy MG, Wright V, Ackman RG, Horackova M. Mol Cell Biochem; 1997 Dec; 177(1-2):257-69. PubMed ID: 9450671 [Abstract] [Full Text] [Related]
3. Fatty acids in plasma, white and red blood cells, and tissues after oral or intravenous administration of fish oil in rats. Barros KV, Carvalho PO, Cassulino AP, Andrade I, West AL, Miles EA, Calder PC, Silveira VL. Clin Nutr; 2013 Dec; 32(6):993-8. PubMed ID: 23541913 [Abstract] [Full Text] [Related]
4. Dietary plant oil supplemented with arachidonic acid and eicosapentaenoic acid affects the fatty acid composition and eicosanoid metabolism of Atlantic salmon (Salmo salar L.) during smoltification. Miao LH, Remø SC, Espe M, Philip AJP, Hamre K, Fjelldal PG, Skjærven K, Holen E, Vikeså V, Sissener NH. Fish Shellfish Immunol; 2022 Apr; 123():194-206. PubMed ID: 35227881 [Abstract] [Full Text] [Related]
5. Low arachidonic acid rather than alpha-tocopherol is responsible for the delayed postnatal development in offspring of rats fed fish oil instead of olive oil during pregnancy and lactation. Amusquivar E, Rupérez FJ, Barbas C, Herrera E. J Nutr; 2000 Nov; 130(11):2855-65. PubMed ID: 11053532 [Abstract] [Full Text] [Related]
6. Long-term supplementation of docosahexaenoic acid-rich, eicosapentaenoic acid-free microalgal oil in n-3 fatty acid-deficient rat pups. Kimura F, Ito S, Endo Y, Doisaki N, Koriyama T, Miyazawa T, Fujimoto K. Biosci Biotechnol Biochem; 2008 Feb; 72(2):608-10. PubMed ID: 18256488 [Abstract] [Full Text] [Related]
9. Maternal dietary fish oil enriches docosahexaenoate levels in brain subcellular fractions of offspring. Yeh YY, Gehman MF, Yeh SM. J Neurosci Res; 1993 Jun 01; 35(2):218-26. PubMed ID: 8320752 [Abstract] [Full Text] [Related]
10. Spleen Oxylipin and Polyunsaturated Fatty Acid Profiles are Altered by Dietary Source of Polyunsaturated Fatty Acid and by Sex. Pauls SD, Ragheb M, Winter T, Leng S, Taylor CG, Zahradka P, Aukema HM. Lipids; 2020 May 01; 55(3):261-270. PubMed ID: 32255511 [Abstract] [Full Text] [Related]