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146 related items for PubMed ID: 21902857

  • 1. Effect of lean red meat from lamb v. lean white meat from chicken on the serum lipid profile: a randomised, cross-over study in women.
    Mateo-Gallego R, Perez-Calahorra S, Cenarro A, Bea AM, Andres E, Horno J, Ros E, Civeira F.
    Br J Nutr; 2012 May; 107(10):1403-7. PubMed ID: 21902857
    [Abstract] [Full Text] [Related]

  • 2. Effects of beef and chicken consumption on plasma lipid levels in hypercholesterolemic men.
    Scott LW, Dunn JK, Pownall HJ, Brauchi DJ, McMann MC, Herd JA, Harris KB, Savell JW, Cross HR, Gotto AM.
    Arch Intern Med; 1994 Jun 13; 154(11):1261-7. PubMed ID: 8203993
    [Abstract] [Full Text] [Related]

  • 3. Lean meat and heart health.
    Li D, Siriamornpun S, Wahlqvist ML, Mann NJ, Sinclair AJ.
    Asia Pac J Clin Nutr; 2005 Jun 13; 14(2):113-9. PubMed ID: 15927927
    [Abstract] [Full Text] [Related]

  • 4. Effect of the Intake of Lean Red-Meat from Beef-(Pirenaica Breed) versus Lean White-Meat on Body Composition, Fatty Acids Profile and Cardiovascular Risk Indicators: A Randomized Cross-Over Study in Healthy Young Adults.
    Santaliestra-Pasías AM, Miguel-Berges ML, Campo MM, Guerrero A, Olleta JL, Santolaria P, Moreno LA.
    Nutrients; 2022 Sep 09; 14(18):. PubMed ID: 36145099
    [Abstract] [Full Text] [Related]

  • 5. Incorporation of lean red meat into a National Cholesterol Education Program Step I diet: a long-term, randomized clinical trial in free-living persons with hypercholesterolemia.
    Hunninghake DB, Maki KC, Kwiterovich PO, Davidson MH, Dicklin MR, Kafonek SD.
    J Am Coll Nutr; 2000 Jun 09; 19(3):351-60. PubMed ID: 10872897
    [Abstract] [Full Text] [Related]

  • 6. Adolescents eating diets rich in either lean beef or lean poultry and fish reduced fat and saturated fat intake and those eating beef maintained serum ferritin status.
    Snetselaar L, Stumbo P, Chenard C, Ahrens L, Smith K, Zimmerman B.
    J Am Diet Assoc; 2004 Mar 09; 104(3):424-8. PubMed ID: 14993866
    [Abstract] [Full Text] [Related]

  • 7. Hypercholesterolemia. Dietary advice for patients regarding meat.
    Keenan JM, Morris DH.
    Postgrad Med; 1995 Oct 09; 98(4):113-4, 117-8, 120-1 passim. PubMed ID: 7567713
    [Abstract] [Full Text] [Related]

  • 8. An oily fish diet increases insulin sensitivity compared to a red meat diet in young iron-deficient women.
    Navas-Carretero S, Pérez-Granados AM, Schoppen S, Vaquero MP.
    Br J Nutr; 2009 Aug 09; 102(4):546-53. PubMed ID: 19210857
    [Abstract] [Full Text] [Related]

  • 9. A low-protein diet exacerbates postprandial chylomicron concentration in moderately dyslipidaemic subjects in comparison to a lean red meat protein-enriched diet.
    Mamo JC, James AP, Soares MJ, Griffiths DG, Purcell K, Schwenke JL.
    Eur J Clin Nutr; 2005 Oct 09; 59(10):1142-8. PubMed ID: 16015257
    [Abstract] [Full Text] [Related]

  • 10. Insulin sensitivity after a reduced-fat diet and a monoene-enriched diet in subjects with elevated serum cholesterol and triglyceride concentrations.
    Louheranta AM, Schwab US, Sarkkinen ES, Voutilainen ET, Ebeling TM, Erkkilä AT, Turpeinen AK, Uusitupa MI.
    Nutr Metab Cardiovasc Dis; 2000 Aug 09; 10(4):177-87. PubMed ID: 11079255
    [Abstract] [Full Text] [Related]

  • 11. The effect of replacing dietary saturated fat with polyunsaturated or monounsaturated fat on plasma lipids in free-living young adults.
    Hodson L, Skeaff CM, Chisholm WA.
    Eur J Clin Nutr; 2001 Oct 09; 55(10):908-15. PubMed ID: 11593354
    [Abstract] [Full Text] [Related]

  • 12. A clinical trial of the American Heart Association step one diet for treatment of hypercholesterolemia.
    Bae CY, Keenan JM, Wenz J, McCaffrey DJ.
    J Fam Pract; 1991 Sep 09; 33(3):249-54. PubMed ID: 1880482
    [Abstract] [Full Text] [Related]

  • 13. Replacement of carbohydrate by protein in a conventional-fat diet reduces cholesterol and triglyceride concentrations in healthy normolipidemic subjects.
    Wolfe BM, Piché LA.
    Clin Invest Med; 1999 Aug 09; 22(4):140-8. PubMed ID: 10497712
    [Abstract] [Full Text] [Related]

  • 14. Comparison of the effects of lean red meat vs lean white meat on serum lipid levels among free-living persons with hypercholesterolemia: a long-term, randomized clinical trial.
    Davidson MH, Hunninghake D, Maki KC, Kwiterovich PO, Kafonek S.
    Arch Intern Med; 1999 Jun 28; 159(12):1331-8. PubMed ID: 10386509
    [Abstract] [Full Text] [Related]

  • 15. Effects of pork vs veal consumption on serum lipids in healthy subjects.
    Rubio JA, Rubio MA, Cabrerizo L, Burdaspal P, Carretero R, Gómez-Gerique JA, Montoya MT, Maestro ML, Sanz MT, Fernández C.
    Nutr Hosp; 2006 Jun 28; 21(1):75-83. PubMed ID: 16562817
    [Abstract] [Full Text] [Related]

  • 16. Effects of hazelnut-enriched diet on plasma cholesterol and lipoprotein profiles in hypercholesterolemic adult men.
    Mercanligil SM, Arslan P, Alasalvar C, Okut E, Akgül E, Pinar A, Geyik PO, Tokgözoğlu L, Shahidi F.
    Eur J Clin Nutr; 2007 Feb 28; 61(2):212-20. PubMed ID: 16969381
    [Abstract] [Full Text] [Related]

  • 17. A low-fat diet supplemented with monounsaturated fat results in less HDL-C lowering than a very-low-fat diet.
    Morgan SA, O'Dea K, Sinclair AJ.
    J Am Diet Assoc; 1997 Feb 28; 97(2):151-6. PubMed ID: 9020242
    [Abstract] [Full Text] [Related]

  • 18. Beef and soy-based food supplements differentially affect serum lipoprotein-lipid profiles because of changes in carbohydrate intake and novel nutrient intake ratios in older men who resistive-train.
    Haub MD, Wells AM, Campbell WW.
    Metabolism; 2005 Jun 28; 54(6):769-74. PubMed ID: 15931612
    [Abstract] [Full Text] [Related]

  • 19. Replacing cows' with sheep's dairy fat lowers plasma cholesterol concentration in participants consuming dairy fat-rich diets.
    Skeaff CM, Williscroft K, Mann J, Chisholm A.
    Eur J Clin Nutr; 2004 Feb 28; 58(2):250-7. PubMed ID: 14749744
    [Abstract] [Full Text] [Related]

  • 20. Low-sodium Dietary Approaches to Stop Hypertension-type diet including lean red meat lowers blood pressure in postmenopausal women.
    Nowson CA, Wattanapenpaiboon N, Pachett A.
    Nutr Res; 2009 Jan 28; 29(1):8-18. PubMed ID: 19185772
    [Abstract] [Full Text] [Related]

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