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PUBMED FOR HANDHELDS

Journal Abstract Search


496 related items for PubMed ID: 21932797

  • 1. Structure and physical properties of starch/poly vinyl alcohol/sodium montmorillonite nanocomposite films.
    Ali SS, Tang X, Alavi S, Faubion J.
    J Agric Food Chem; 2011 Dec 14; 59(23):12384-95. PubMed ID: 21932797
    [Abstract] [Full Text] [Related]

  • 2. Structure and physical properties of starch/poly vinyl alcohol/laponite RD nanocomposite films.
    Tang X, Alavi S.
    J Agric Food Chem; 2012 Feb 29; 60(8):1954-62. PubMed ID: 22217361
    [Abstract] [Full Text] [Related]

  • 3. Effect of type and content of modified montmorillonite on the structure and properties of bio-nanocomposite films based on soy protein isolate and montmorillonite.
    Kumar P, Sandeep KP, Alavi S, Truong VD, Gorga RE.
    J Food Sci; 2010 Jun 29; 75(5):N46-56. PubMed ID: 20629893
    [Abstract] [Full Text] [Related]

  • 4. Synergistic reinforcing effect of TiO2 and montmorillonite on potato starch nanocomposite films: Thermal, mechanical and barrier properties.
    Oleyaei SA, Almasi H, Ghanbarzadeh B, Moayedi AA.
    Carbohydr Polym; 2016 Nov 05; 152():253-262. PubMed ID: 27516271
    [Abstract] [Full Text] [Related]

  • 5. Enhanced mechanical and thermal properties of poly (vinyl alcohol)/corn starch blends by nanoclay intercalation.
    Tian H, Wang K, Liu D, Yan J, Xiang A, Rajulu AV.
    Int J Biol Macromol; 2017 Aug 05; 101():314-320. PubMed ID: 28341175
    [Abstract] [Full Text] [Related]

  • 6. Effect of ZnO nanoparticles on the mechanical, barrier and optical properties of thermoplastic cationic starch/montmorillonite biodegradable films.
    Vaezi K, Asadpour G, Sharifi H.
    Int J Biol Macromol; 2019 Mar 01; 124():519-529. PubMed ID: 30448490
    [Abstract] [Full Text] [Related]

  • 7. Preparation and characterization of agar/clay nanocomposite films: the effect of clay type.
    Rhim JW, Lee SB, Hong SI.
    J Food Sci; 2011 Apr 01; 76(3):N40-8. PubMed ID: 21535851
    [Abstract] [Full Text] [Related]

  • 8. Effect of clay concentration on morphology and properties of hydroxypropylmethylcellulose films.
    Mondal D, Bhowmick B, Mollick MM, Maity D, Mukhopadhyay A, Rana D, Chattopadhyay D.
    Carbohydr Polym; 2013 Jul 01; 96(1):57-63. PubMed ID: 23688454
    [Abstract] [Full Text] [Related]

  • 9. Nanocomposites of rice and banana flours blend with montmorillonite: partial characterization.
    Rodríguez-Marín ML, Bello-Pérez LA, Yee-Madeira H, Zhong Q, González-Soto RA.
    Mater Sci Eng C Mater Biol Appl; 2013 Oct 01; 33(7):3903-8. PubMed ID: 23910294
    [Abstract] [Full Text] [Related]

  • 10. Preparation, characterization, mechanical, barrier and antimicrobial properties of chitosan/PVOH/clay nanocomposites.
    Giannakas A, Vlacha M, Salmas C, Leontiou A, Katapodis P, Stamatis H, Barkoula NM, Ladavos A.
    Carbohydr Polym; 2016 Apr 20; 140():408-15. PubMed ID: 26876868
    [Abstract] [Full Text] [Related]

  • 11. Effect of the addition order and amylose content on mechanical, barrier and structural properties of films made with starch and montmorillonite.
    Romero-Bastida CA, Bello-Pérez LA, Velazquez G, Alvarez-Ramirez J.
    Carbohydr Polym; 2015 Apr 20; 127():195-201. PubMed ID: 25965474
    [Abstract] [Full Text] [Related]

  • 12. Study of cellulose nanocrystal doped starch-polyvinyl alcohol bionanocomposite films.
    Noshirvani N, Hong W, Ghanbarzadeh B, Fasihi H, Montazami R.
    Int J Biol Macromol; 2018 Feb 20; 107(Pt B):2065-2074. PubMed ID: 29042274
    [Abstract] [Full Text] [Related]

  • 13. Enhanced Antibacterial effect of chitosan film using Montmorillonite/CuO nanocomposite.
    Nouri A, Yaraki MT, Ghorbanpour M, Agarwal S, Gupta VK.
    Int J Biol Macromol; 2018 Apr 01; 109():1219-1231. PubMed ID: 29169945
    [Abstract] [Full Text] [Related]

  • 14. Effects of various plasticizers and nanoclays on the mechanical properties of red algae film.
    Jang SA, Shin YJ, Seo YB, Song KB.
    J Food Sci; 2011 Apr 01; 76(3):N30-4. PubMed ID: 21535849
    [Abstract] [Full Text] [Related]

  • 15. Fabrication and characterization of hybrid sodium montmorillonite/TiO2 reinforced cross-linked wheat starch-based nanocomposites.
    Yousefi AR, Savadkoohi B, Zahedi Y, Hatami M, Ako K.
    Int J Biol Macromol; 2019 Jun 15; 131():253-263. PubMed ID: 30878615
    [Abstract] [Full Text] [Related]

  • 16. Preparation of ecofriendly UV-protective food packaging material by starch/TiO2 bio-nanocomposite: Characterization.
    Goudarzi V, Shahabi-Ghahfarrokhi I, Babaei-Ghazvini A.
    Int J Biol Macromol; 2017 Feb 15; 95():306-313. PubMed ID: 27884670
    [Abstract] [Full Text] [Related]

  • 17. Influence of the simultaneous addition of bentonite and cellulose fibers on the mechanical and barrier properties of starch composite-films.
    de Moraes JO, Müller CM, Laurindo JB.
    Food Sci Technol Int; 2012 Feb 15; 18(1):35-45. PubMed ID: 22049161
    [Abstract] [Full Text] [Related]

  • 18. Physical-mechanical properties of agar/κ-carrageenan blend film and derived clay nanocomposite film.
    Rhim JW.
    J Food Sci; 2012 Dec 15; 77(12):N66-73. PubMed ID: 23170836
    [Abstract] [Full Text] [Related]

  • 19. Physical and mechanical properties of hybrid montmorillonite/zinc oxide reinforced carboxymethyl cellulose nanocomposites.
    Zahedi Y, Fathi-Achachlouei B, Yousefi AR.
    Int J Biol Macromol; 2018 Mar 15; 108():863-873. PubMed ID: 29102792
    [Abstract] [Full Text] [Related]

  • 20. Rheological properties of nanocomposite-forming solutions and film based on montmorillonite and corn starch with different amylose content.
    Romero-Bastida CA, Chávez Gutiérrez M, Bello-Pérez LA, Abarca-Ramírez E, Velazquez G, Mendez-Montealvo G.
    Carbohydr Polym; 2018 May 15; 188():121-127. PubMed ID: 29525147
    [Abstract] [Full Text] [Related]


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