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Journal Abstract Search

562 related items for PubMed ID: 22034912

  • 1.
    ; . PubMed ID:
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  • 2. Effects of allspice, cinnamon, and clove bud essential oils in edible apple films on physical properties and antimicrobial activities.
    Du WX, Olsen CW, Avena-Bustillos RJ, McHugh TH, Levin CE, Friedman M.
    J Food Sci; 2009 Sep; 74(7):M372-8. PubMed ID: 19895483
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  • 4. Development of flexible antimicrobial films using essential oils as active agents.
    López P, Sánchez C, Batlle R, Nerín C.
    J Agric Food Chem; 2007 Oct 17; 55(21):8814-24. PubMed ID: 17880148
    [Abstract] [Full Text] [Related]

  • 5. Biodegradable gelatin-chitosan films incorporated with essential oils as antimicrobial agents for fish preservation.
    Gómez-Estaca J, López de Lacey A, López-Caballero ME, Gómez-Guillén MC, Montero P.
    Food Microbiol; 2010 Oct 17; 27(7):889-96. PubMed ID: 20688230
    [Abstract] [Full Text] [Related]

  • 6. Preparation and Characterization of Chitosan-Based Ternary Blend Edible Films with Efficient Antimicrobial Activities for Food Packaging Applications.
    Guo Y, Chen X, Yang F, Wang T, Ni M, Chen Y, Yang F, Huang D, Fu C, Wang S.
    J Food Sci; 2019 Jun 17; 84(6):1411-1419. PubMed ID: 31132162
    [Abstract] [Full Text] [Related]

  • 7. Antimicrobial, Rheological, and Thermal Properties of Plasticized Polylactide Films Incorporated with Essential Oils to Inhibit Staphylococcus aureus and Campylobacter jejuni.
    Ahmed J, Hiremath N, Jacob H.
    J Food Sci; 2016 Feb 17; 81(2):E419-29. PubMed ID: 26749466
    [Abstract] [Full Text] [Related]

  • 8. Cinnamon and clove essential oils to improve physical, thermal and antimicrobial properties of chitosan-gum arabic polyelectrolyte complexed films.
    Xu T, Gao C, Feng X, Huang M, Yang Y, Shen X, Tang X.
    Carbohydr Polym; 2019 Aug 01; 217():116-125. PubMed ID: 31079667
    [Abstract] [Full Text] [Related]

  • 9. Synergistic antibacterial, antifungal and antioxidant efficacy of cinnamon and clove essential oils in combination.
    Purkait S, Bhattacharya A, Bag A, Chattopadhyay RR.
    Arch Microbiol; 2020 Aug 01; 202(6):1439-1448. PubMed ID: 32185411
    [Abstract] [Full Text] [Related]

  • 10. Antifungal activity by vapor contact of essential oils added to amaranth, chitosan, or starch edible films.
    Avila-Sosa R, Palou E, Jiménez Munguía MT, Nevárez-Moorillón GV, Navarro Cruz AR, López-Malo A.
    Int J Food Microbiol; 2012 Feb 01; 153(1-2):66-72. PubMed ID: 22100789
    [Abstract] [Full Text] [Related]

  • 11. Antimicrobial, mechanical, and barrier properties of cassava starch-chitosan films incorporated with oregano essential oil.
    Pelissari FM, Grossmann MV, Yamashita F, Pineda EA.
    J Agric Food Chem; 2009 Aug 26; 57(16):7499-504. PubMed ID: 19627142
    [Abstract] [Full Text] [Related]

  • 12. Antimicrobial activity of clove and rosemary essential oils alone and in combination.
    Fu Y, Zu Y, Chen L, Shi X, Wang Z, Sun S, Efferth T.
    Phytother Res; 2007 Oct 26; 21(10):989-94. PubMed ID: 17562569
    [Abstract] [Full Text] [Related]

  • 13. Characterization of chitosan film with cinnamon essential oil emulsion co-stabilized by ethyl-Nα-lauroyl-l-arginate hydrochloride and hydroxypropyl-β-cyclodextrin.
    Xu Y, Hou K, Gao C, Feng X, Cheng W, Wu D, Meng L, Yang Y, Shen X, Zhang Y, Tang X.
    Int J Biol Macromol; 2021 Oct 01; 188():24-31. PubMed ID: 34364935
    [Abstract] [Full Text] [Related]

  • 14. Biodegradable zein film composites reinforced with chitosan nanoparticles and cinnamon essential oil: Physical, mechanical, structural and antimicrobial attributes.
    Vahedikia N, Garavand F, Tajeddin B, Cacciotti I, Jafari SM, Omidi T, Zahedi Z.
    Colloids Surf B Biointerfaces; 2019 May 01; 177():25-32. PubMed ID: 30703751
    [Abstract] [Full Text] [Related]

  • 15. Antimicrobial and mechanical properties of β-cyclodextrin inclusion with essential oils in chitosan films.
    Sun X, Sui S, Ference C, Zhang Y, Sun S, Zhou N, Zhu W, Zhou K.
    J Agric Food Chem; 2014 Sep 03; 62(35):8914-8. PubMed ID: 25141280
    [Abstract] [Full Text] [Related]

  • 16. Microbial load reduction in stored raw beef meat using chitosan/starch-based active packaging films incorporated with cellulose nanofibers and cinnamon essential oil.
    K S, K P S, C D MD, Mathew D, E K R.
    Meat Sci; 2024 Oct 03; 216():109552. PubMed ID: 38878411
    [Abstract] [Full Text] [Related]

  • 17. Effect of edible chitosan/clove oil films and high-pressure processing on the microbiological shelf life of trout fillets.
    Albertos I, Rico D, Diez AM, González-Arnáiz L, García-Casas MJ, Jaime I.
    J Sci Food Agric; 2015 Nov 03; 95(14):2858-65. PubMed ID: 25428758
    [Abstract] [Full Text] [Related]

  • 18. The effect of the combined use of high pressure treatment and antimicrobial edible film on the quality of salmon carpaccio.
    Gómez-Estaca J, López-Caballero ME, Martínez-Bartolomé MÁ, de Lacey AML, Gómez-Guillen MC, Montero MP.
    Int J Food Microbiol; 2018 Oct 20; 283():28-36. PubMed ID: 29957345
    [Abstract] [Full Text] [Related]

  • 19. Combination of analytical and microbiological techniques to study the antimicrobial activity of a new active food packaging containing cinnamon or oregano against E. coli and S. aureus.
    Becerril R, Gómez-Lus R, Goñi P, López P, Nerín C.
    Anal Bioanal Chem; 2007 Jul 20; 388(5-6):1003-11. PubMed ID: 17551716
    [Abstract] [Full Text] [Related]

  • 20. Chemical composition, antioxidant and antimicrobial activity of essential oils from tangerine (Citrus reticulata L.), grapefruit (Citrus paradisi L.), lemon (Citrus lemon L.) and cinnamon (Cinnamomum zeylanicum Blume).
    Denkova-Kostova R, Teneva D, Tomova T, Goranov B, Denkova Z, Shopska V, Slavchev A, Hristova-Ivanova Y.
    Z Naturforsch C J Biosci; 2021 May 26; 76(5-6):175-185. PubMed ID: 33909955
    [Abstract] [Full Text] [Related]

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