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Journal Abstract Search

365 related items for PubMed ID: 22081692

  • 1. Dairy products and the metabolic syndrome in a prospective study, DESIR.
    Fumeron F, Lamri A, Emery N, Bellili N, Jaziri R, Porchay-Baldérelli I, Lantieri O, Balkau B, Marre M, DESIR Study Group.
    J Am Coll Nutr; 2011 Oct; 30(5 Suppl 1):454S-63S. PubMed ID: 22081692
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  • 2. Dairy consumption and the incidence of hyperglycemia and the metabolic syndrome: results from a french prospective study, Data from the Epidemiological Study on the Insulin Resistance Syndrome (DESIR).
    Fumeron F, Lamri A, Abi Khalil C, Jaziri R, Porchay-Baldérelli I, Lantieri O, Vol S, Balkau B, Marre M, Data from the Epidemiological Study on the Insulin Resistance Syndrome (DESIR) Study Group.
    Diabetes Care; 2011 Apr; 34(4):813-7. PubMed ID: 21447660
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  • 3. Dairy product consumption and risk of type 2 diabetes in an elderly Spanish Mediterranean population at high cardiovascular risk.
    Díaz-López A, Bulló M, Martínez-González MA, Corella D, Estruch R, Fitó M, Gómez-Gracia E, Fiol M, García de la Corte FJ, Ros E, Babio N, Serra-Majem L, Pintó X, Muñoz MÁ, Francés F, Buil-Cosiales P, Salas-Salvadó J.
    Eur J Nutr; 2016 Feb; 55(1):349-60. PubMed ID: 25663611
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  • 7. Is higher dairy consumption associated with lower body weight and fewer metabolic disturbances? The Hoorn Study.
    Snijder MB, van der Heijden AA, van Dam RM, Stehouwer CD, Hiddink GJ, Nijpels G, Heine RJ, Bouter LM, Dekker JM.
    Am J Clin Nutr; 2007 Apr; 85(4):989-95. PubMed ID: 17413097
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  • 8. The lactase persistence genotype is associated with body mass index and dairy consumption in the D.E.S.I.R. study.
    Lamri A, Poli A, Emery N, Bellili N, Velho G, Lantieri O, Balkau B, Marre M, Fumeron F.
    Metabolism; 2013 Sep; 62(9):1323-9. PubMed ID: 23647908
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  • 9. Fermented dairy products, diet quality, and cardio-metabolic profile of a Mediterranean cohort at high cardiovascular risk.
    Mena-Sánchez G, Babio N, Martínez-González MÁ, Corella D, Schröder H, Vioque J, Romaguera D, Martínez JA, Lopez-Miranda J, Estruch R, Wärnberg J, Bueno-Cavanillas A, Serra-Majem L, Tur JA, Arós F, Tinahones FJ, Sánchez VM, Lapetra J, Pintó X, Vidal J, Vázquez C, Ordovás JM, Delgado-Rodriguez M, Matía-Martín P, Basora J, Buil-Cosiales P, Fernandez-Carrion R, Fitó M, Salas-Salvadó J, PREDIMED-PLUS investigators.
    Nutr Metab Cardiovasc Dis; 2018 Oct; 28(10):1002-1011. PubMed ID: 30207268
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  • 10. Plant-based diets and incident metabolic syndrome: Results from a South Korean prospective cohort study.
    Kim H, Lee K, Rebholz CM, Kim J.
    PLoS Med; 2020 Nov; 17(11):e1003371. PubMed ID: 33206633
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  • 11. Dairy consumption is inversely associated with the prevalence of the metabolic syndrome in Tehranian adults.
    Azadbakht L, Mirmiran P, Esmaillzadeh A, Azizi F.
    Am J Clin Nutr; 2005 Sep; 82(3):523-30. PubMed ID: 16155263
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  • 17. Associations of dairy intake with risk of incident metabolic syndrome in children and adolescents: Tehran Lipid and Glucose Study.
    Yuzbashian E, Nosrati-Oskouie M, Asghari G, Chan CB, Mirmiran P, Azizi F.
    Acta Diabetol; 2021 Apr; 58(4):447-457. PubMed ID: 33387028
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  • 18. Associations of Dairy Intake with Incident Prediabetes or Diabetes in Middle-Aged Adults Vary by Both Dairy Type and Glycemic Status.
    Hruby A, Ma J, Rogers G, Meigs JB, Jacques PF.
    J Nutr; 2017 Sep; 147(9):1764-1775. PubMed ID: 28768835
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  • 19. Higher regular fat dairy consumption is associated with lower incidence of metabolic syndrome but not type 2 diabetes.
    Louie JC, Flood VM, Rangan AM, Burlutsky G, Gill TP, Gopinath B, Mitchell P.
    Nutr Metab Cardiovasc Dis; 2013 Sep; 23(9):816-21. PubMed ID: 23021710
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