These tools will no longer be maintained as of December 31, 2024. Archived website can be found here. PubMed4Hh GitHub repository can be found here. Contact NLM Customer Service if you have questions.


Pubmed for Handhelds

PUBMED FOR HANDHELDS

Journal Abstract Search

309 related items for PubMed ID: 22094240

  • 1. Relationships between intramuscular fat content, selected carcass traits, and fatty acid profile in bulls using a F2-population.
    Hoehne A, Nuernberg G, Kuehn C, Nuernberg K.
    Meat Sci; 2012 Mar; 90(3):629-35. PubMed ID: 22094240
    [Abstract] [Full Text] [Related]

  • 2. Correlations between fat depot traits and fatty acid composition in abdominal subcutaneous adipose tissue and longissimus muscle: results from a White Duroc × Erhualian intercross F2 population.
    Yang KX, Ma JW, Guo YM, Guo TF, Zhao YG, Ding NS, Betti M, Plastow GS, Huang LS.
    J Anim Sci; 2010 Nov; 88(11):3538-45. PubMed ID: 20622189
    [Abstract] [Full Text] [Related]

  • 3. Genetic correlation estimates between beef fatty acid profile with meat and carcass traits in Nellore cattle finished in feedlot.
    Feitosa FL, Olivieri BF, Aboujaoude C, Pereira AS, de Lemos MV, Chiaia HL, Berton MP, Peripolli E, Ferrinho AM, Mueller LF, Mazalli MR, de Albuquerque LG, de Oliveira HN, Tonhati H, Espigolan R, Tonussi RL, de Oliveira Silva RM, Gordo DG, Magalhães AF, Aguilar I, Baldi F.
    J Appl Genet; 2017 Feb; 58(1):123-132. PubMed ID: 27475083
    [Abstract] [Full Text] [Related]

  • 4. Genetic analysis of beef fatty acid composition predicted by near-infrared spectroscopy.
    Cecchinato A, De Marchi M, Penasa M, Casellas J, Schiavon S, Bittante G.
    J Anim Sci; 2012 Feb; 90(2):429-38. PubMed ID: 21948610
    [Abstract] [Full Text] [Related]

  • 5. How do n-3 fatty acid (short-time restricted vs unrestricted) and n-6 fatty acid enriched diets affect the fatty acid profile in different tissues of German Simmental bulls?
    Herdmann A, Martin J, Nuernberg G, Wegner J, Dannenberger D, Nuernberg K.
    Meat Sci; 2010 Nov; 86(3):712-9. PubMed ID: 20650572
    [Abstract] [Full Text] [Related]

  • 6. Intramuscular fat and fatty acid composition of longissimus muscle from divergent pure breeds of cattle.
    Dinh TT, Blanton JR, Riley DG, Chase CC, Coleman SW, Phillips WA, Brooks JC, Miller MF, Thompson LD.
    J Anim Sci; 2010 Feb; 88(2):756-66. PubMed ID: 19783694
    [Abstract] [Full Text] [Related]

  • 7. Genetic parameters for intramuscular fatty acid composition and metabolism in pigs.
    Ntawubizi M, Colman E, Janssens S, Raes K, Buys N, De Smet S.
    J Anim Sci; 2010 Apr; 88(4):1286-94. PubMed ID: 20042548
    [Abstract] [Full Text] [Related]

  • 8. Effect of an elevated monounsaturated fat diet on pork carcass and meat quality traits and tissue fatty acid composition from York-crossed barrows and gilts.
    Mas G, Llavall M, Coll D, Roca R, Díaz I, Oliver MA, Gispert M, Realini CE.
    Meat Sci; 2011 Dec; 89(4):419-25. PubMed ID: 21632183
    [Abstract] [Full Text] [Related]

  • 9. Fatty acid composition of adipose tissue and muscle from Jersey steers was affected by finishing diet and tissue location.
    Jiang T, Mueller CJ, Busboom JR, Nelson ML, O'Fallon J, Tschida G.
    Meat Sci; 2013 Feb; 93(2):153-61. PubMed ID: 23010206
    [Abstract] [Full Text] [Related]

  • 10. Predicting beef cuts composition, fatty acids and meat quality characteristics by spiral computed tomography.
    Prieto N, Navajas EA, Richardson RI, Ross DW, Hyslop JJ, Simm G, Roehe R.
    Meat Sci; 2010 Nov; 86(3):770-9. PubMed ID: 20655149
    [Abstract] [Full Text] [Related]

  • 11. Quantitative trait loci for fatty acid composition in longissimus dorsi and abdominal fat: results from a White Duroc x Erhualian intercross F2 population.
    Guo T, Ren J, Yang K, Ma J, Zhang Z, Huang L.
    Anim Genet; 2009 Apr; 40(2):185-91. PubMed ID: 19133937
    [Abstract] [Full Text] [Related]

  • 12. Genetic correlations among fatty acid compositions in different sites of fat tissues, meat production, and meat quality traits in Duroc pigs.
    Suzuki K, Ishida M, Kadowaki H, Shibata T, Uchida H, Nishida A.
    J Anim Sci; 2006 Aug; 84(8):2026-34. PubMed ID: 16864861
    [Abstract] [Full Text] [Related]

  • 13. Effect of protein level in commercial diets on pork meat quality.
    Alonso V, Campo Mdel M, Provincial L, Roncalés P, Beltrán JA.
    Meat Sci; 2010 May; 85(1):7-14. PubMed ID: 20374857
    [Abstract] [Full Text] [Related]

  • 14. Carcass and meat quality characteristics and fatty acid composition of tissues from Pietrain-crossed barrows and gilts fed an elevated monounsaturated fat diet.
    Mas G, Llavall M, Coll D, Roca R, Diaz I, Gispert M, Oliver MA, Realini CE.
    Meat Sci; 2010 Aug; 85(4):707-14. PubMed ID: 20416793
    [Abstract] [Full Text] [Related]

  • 15. Expression of fat deposition and fat removal genes is associated with intramuscular fat content in longissimus dorsi muscle of Korean cattle steers.
    Jeong J, Kwon EG, Im SK, Seo KS, Baik M.
    J Anim Sci; 2012 Jun; 90(6):2044-53. PubMed ID: 22266990
    [Abstract] [Full Text] [Related]

  • 16. Effect of low- and high-forage diets on meat quality and fatty acid composition of Alentejana and Barrosã beef breeds.
    Costa P, Lemos JP, Lopes PA, Alfaia CM, Costa AS, Bessa RJ, Prates JA.
    Animal; 2012 Jul; 6(7):1187-97. PubMed ID: 23031481
    [Abstract] [Full Text] [Related]

  • 17. Effect of diet on the deposition of n-3 fatty acids, conjugated linoleic and C18:1trans fatty acid isomers in muscle lipids of German Holstein bulls.
    Dannenberger D, Nuernberg G, Scollan N, Schabbel W, Steinhart H, Ender K, Nuernberg K.
    J Agric Food Chem; 2004 Oct 20; 52(21):6607-15. PubMed ID: 15479030
    [Abstract] [Full Text] [Related]

  • 18. Effect of selection for intramuscular fat on the fatty acid composition of rabbit meat.
    Martínez-Álvaro M, Blasco A, Hernández P.
    Animal; 2018 Oct 20; 12(10):2002-2008. PubMed ID: 29277164
    [Abstract] [Full Text] [Related]

  • 19. Effect of sex and age on bovine muscle and adipose fatty acid composition and stearoyl-CoA desaturase mRNA expression.
    Bartoň L, Bureš D, Kott T, Rehák D.
    Meat Sci; 2011 Dec 20; 89(4):444-50. PubMed ID: 21640489
    [Abstract] [Full Text] [Related]

  • 20. Proximate and fatty acid composition of zebra (Equus quagga burchellii) muscle and subcutaneous fat.
    Hoffman LC, Geldenhuys G, Cawthorn DM.
    J Sci Food Agric; 2016 Aug 20; 96(11):3922-7. PubMed ID: 26777284
    [Abstract] [Full Text] [Related]

    Page: [Next] [New Search]
    of 16.