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1644 related items for PubMed ID: 22125961

  • 1. In vitro antioxidant activity and total phenolic content of the inflorescences, leaves and fruits of Sorbus torminalis (L.) Crantz.
    Olszewska MA.
    Acta Pol Pharm; 2011; 68(6):945-53. PubMed ID: 22125961
    [Abstract] [Full Text] [Related]

  • 2. Variation in the phenolic content and in vitro antioxidant activity of Sorbus aucuparia leaf extracts during vegetation.
    Olszewska MA.
    Acta Pol Pharm; 2011; 68(6):937-44. PubMed ID: 22125960
    [Abstract] [Full Text] [Related]

  • 3. Antioxidant activity of inflorescences, leaves and fruits of three Sorbus species in relation to their polyphenolic composition.
    Olszewska MA, Michel P.
    Nat Prod Res; 2009; 23(16):1507-21. PubMed ID: 19844825
    [Abstract] [Full Text] [Related]

  • 4. Assessment of the content of phenolics and antioxidant action of inflorescences and leaves of selected species from the genus Sorbus sensu stricto.
    Olszewska MA, Nowak S, Michel P, Banaszczak P, Kicel A.
    Molecules; 2010 Dec 02; 15(12):8769-83. PubMed ID: 21127463
    [Abstract] [Full Text] [Related]

  • 5. Profiling of phenolic compounds and antioxidant activity of dry extracts from the selected Sorbus species.
    Olszewska MA, Presler A, Michel P.
    Molecules; 2012 Mar 12; 17(3):3093-113. PubMed ID: 22410419
    [Abstract] [Full Text] [Related]

  • 6. In vitro antioxidant and cytotoxic properties of ethanol extract of Alpinia oxyphylla fruits.
    Wang CZ, Yuan HH, Bao XL, Lan MB.
    Pharm Biol; 2013 Nov 12; 51(11):1419-25. PubMed ID: 23841520
    [Abstract] [Full Text] [Related]

  • 7. Assessment of total phenolic content and antioxidant potential of methanol extract of Peltophorum pterocarpum (DC.) Backer ex K. Heyne.
    Khan M, Rizwani GH, Shareef H, Cavar S, Zia-Ul-Haq M.
    Pak J Pharm Sci; 2013 Sep 12; 26(5):967-72. PubMed ID: 24035954
    [Abstract] [Full Text] [Related]

  • 8. Phenolic extracts from Sorbus aucuparia (L.) and Malus baccata (L.) berries: antioxidant activity and performance in rapeseed oil during frying and storage.
    Aladedunye F, Matthäus B.
    Food Chem; 2014 Sep 15; 159():273-81. PubMed ID: 24767055
    [Abstract] [Full Text] [Related]

  • 9. Evaluation of antioxidant and free radical scavenging capacities of some Nigerian indigenous medicinal plants.
    Akinmoladun AC, Obuotor EM, Farombi EO.
    J Med Food; 2010 Apr 15; 13(2):444-51. PubMed ID: 20192848
    [Abstract] [Full Text] [Related]

  • 10. Antioxidant Activity and Total Phenolic and Flavonoid Content of Various Solvent Extracts from In Vivo and In Vitro Grown Trifolium pratense L. (Red Clover).
    Khorasani Esmaeili A, Mat Taha R, Mohajer S, Banisalam B.
    Biomed Res Int; 2015 Apr 15; 2015():643285. PubMed ID: 26064936
    [Abstract] [Full Text] [Related]

  • 11. Protective effect of quince (Cydonia oblonga Miller) fruit against oxidative hemolysis of human erythrocytes.
    Magalhães AS, Silva BM, Pereira JA, Andrade PB, Valentão P, Carvalho M.
    Food Chem Toxicol; 2009 Jun 15; 47(6):1372-7. PubMed ID: 19306906
    [Abstract] [Full Text] [Related]

  • 12. Polarity of extracts and fractions of four Combretum (Combretaceae) species used to treat infections and gastrointestinal disorders in southern African traditional medicine has a major effect on different relevant in vitro activities.
    Ahmed AS, McGaw LJ, Elgorashi EE, Naidoo V, Eloff JN.
    J Ethnopharmacol; 2014 Jun 11; 154(2):339-50. PubMed ID: 24681040
    [Abstract] [Full Text] [Related]

  • 13. Antioxidant properties of various solvent extracts of total phenolic constituents from three different agroclimatic origins of drumstick tree (Moringa oleifera Lam.) leaves.
    Siddhuraju P, Becker K.
    J Agric Food Chem; 2003 Apr 09; 51(8):2144-55. PubMed ID: 12670148
    [Abstract] [Full Text] [Related]

  • 14. Phenolic contents, antioxidant and cytotoxic activities of Elaeocarpus floribundus Blume.
    Utami R, Khalid N, Sukari MA, Rahmani M, Abdul AB, Dachriyanus.
    Pak J Pharm Sci; 2013 Mar 09; 26(2):245-50. PubMed ID: 23455191
    [Abstract] [Full Text] [Related]

  • 15. Antioxidant properties of methanolic extracts of the leaves of seven Egyptian Cassia species.
    El-Hashash MM, Abdel-Gawad MM, El-Sayed MM, Sabry WA, Abdel-Hameed el-SS, Abdel-Lateef Eel-S.
    Acta Pharm; 2010 Sep 09; 60(3):361-7. PubMed ID: 21134869
    [Abstract] [Full Text] [Related]

  • 16. Antioxidant capacity and phenolic content of four Myrtaceae plants of the south of Brazil.
    Salvador MJ, de Lourenço CC, Andreazza NL, Pascoal AC, Stefanello ME.
    Nat Prod Commun; 2011 Jul 09; 6(7):977-82. PubMed ID: 21834237
    [Abstract] [Full Text] [Related]

  • 17. Total phenolic, total flavonoid content, and antioxidant capacity of the leaves of Meyna spinosa Roxb., an Indian medicinal plant.
    Sen S, De B, Devanna N, Chakraborty R.
    Chin J Nat Med; 2013 Mar 09; 11(2):149-57. PubMed ID: 23787182
    [Abstract] [Full Text] [Related]

  • 18. Human cancer cell antiproliferative and antioxidant activities of Juglans regia L.
    Carvalho M, Ferreira PJ, Mendes VS, Silva R, Pereira JA, Jerónimo C, Silva BM.
    Food Chem Toxicol; 2010 Jan 09; 48(1):441-7. PubMed ID: 19883717
    [Abstract] [Full Text] [Related]

  • 19. Phenolic Profile, Antioxidant and Anti-Proliferative Activities of Methanolic Extracts from Asclepias linaria Cav. Leaves.
    Sánchez-Gutiérrez JA, Moreno-Lorenzana D, Álvarez-Bernal D, Rodríguez-Campos J, Medina-Medrano JR.
    Molecules; 2019 Dec 23; 25(1):. PubMed ID: 31877920
    [Abstract] [Full Text] [Related]

  • 20. Antioxidant properties of methanolic extracts from leaves of Rhazya stricta.
    Iqbal S, Bhanger MI, Akhtar M, Anwar F, Ahmed KR, Anwer T.
    J Med Food; 2006 Dec 23; 9(2):270-5. PubMed ID: 16822215
    [Abstract] [Full Text] [Related]

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