These tools will no longer be maintained as of December 31, 2024. Archived website can be found here. PubMed4Hh GitHub repository can be found here. Contact NLM Customer Service if you have questions.


Pubmed for Handhelds

PUBMED FOR HANDHELDS

Journal Abstract Search

312 related items for PubMed ID: 22147342

  • 1. The good taste of peptides.
    Temussi PA.
    J Pept Sci; 2012 Feb; 18(2):73-82. PubMed ID: 22147342
    [Abstract] [Full Text] [Related]

  • 2.
    ; . PubMed ID:
    [No Abstract] [Full Text] [Related]

  • 3. Perception and hedonic value of basic tastes in domestic ruminants.
    Ginane C, Baumont R, Favreau-Peigné A.
    Physiol Behav; 2011 Oct 24; 104(5):666-74. PubMed ID: 21798275
    [Abstract] [Full Text] [Related]

  • 4.
    ; . PubMed ID:
    [No Abstract] [Full Text] [Related]

  • 5.
    ; . PubMed ID:
    [No Abstract] [Full Text] [Related]

  • 6.
    ; . PubMed ID:
    [No Abstract] [Full Text] [Related]

  • 7. The sweet taste receptor: a single receptor with multiple sites and modes of interaction.
    Temussi P.
    Adv Food Nutr Res; 2007 Oct 24; 53():199-239. PubMed ID: 17900500
    [Abstract] [Full Text] [Related]

  • 8.
    ; . PubMed ID:
    [No Abstract] [Full Text] [Related]

  • 9. Conformational flexibility of aspartame.
    Toniolo C, Temussi P.
    Biopolymers; 2016 May 24; 106(3):376-84. PubMed ID: 27038223
    [Abstract] [Full Text] [Related]

  • 10. Taste-modifying sweet protein, neoculin, is received at human T1R3 amino terminal domain.
    Koizumi A, Nakajima K, Asakura T, Morita Y, Ito K, Shmizu-Ibuka A, Misaka T, Abe K.
    Biochem Biophys Res Commun; 2007 Jun 29; 358(2):585-9. PubMed ID: 17499612
    [Abstract] [Full Text] [Related]

  • 11. From small sweeteners to sweet proteins: anatomy of the binding sites of the human T1R2_T1R3 receptor.
    Morini G, Bassoli A, Temussi PA.
    J Med Chem; 2005 Aug 25; 48(17):5520-9. PubMed ID: 16107151
    [Abstract] [Full Text] [Related]

  • 12. Bitter and sweet/umami taste receptors with differently evolutionary pathways.
    Shi P, Huang JF, Zhang YP.
    Yi Chuan Xue Bao; 2005 Apr 25; 32(4):346-53. PubMed ID: 16011024
    [Abstract] [Full Text] [Related]

  • 13. Molecular mechanisms underlying the reception and transmission of sour taste information.
    Ishimaru Y.
    Biosci Biotechnol Biochem; 2015 Apr 25; 79(2):171-6. PubMed ID: 25424843
    [Abstract] [Full Text] [Related]

  • 14.
    ; . PubMed ID:
    [No Abstract] [Full Text] [Related]

  • 15.
    ; . PubMed ID:
    [No Abstract] [Full Text] [Related]

  • 16.
    ; . PubMed ID:
    [No Abstract] [Full Text] [Related]

  • 17.
    ; . PubMed ID:
    [No Abstract] [Full Text] [Related]

  • 18. Bitter taste receptor T2R1 is activated by dipeptides and tripeptides.
    Upadhyaya J, Pydi SP, Singh N, Aluko RE, Chelikani P.
    Biochem Biophys Res Commun; 2010 Jul 23; 398(2):331-5. PubMed ID: 20599705
    [Abstract] [Full Text] [Related]

  • 19. The sweet taste of true synergy: positive allosteric modulation of the human sweet taste receptor.
    Servant G, Tachdjian C, Li X, Karanewsky DS.
    Trends Pharmacol Sci; 2011 Nov 23; 32(11):631-6. PubMed ID: 21807420
    [Abstract] [Full Text] [Related]

  • 20.
    ; . PubMed ID:
    [No Abstract] [Full Text] [Related]

    Page: [Next] [New Search]
    of 16.