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Journal Abstract Search

438 related items for PubMed ID: 22152650

  • 1. Effects of high-fructose corn syrup and sucrose on the pharmacokinetics of fructose and acute metabolic and hemodynamic responses in healthy subjects.
    Le MT, Frye RF, Rivard CJ, Cheng J, McFann KK, Segal MS, Johnson RJ, Johnson JA.
    Metabolism; 2012 May; 61(5):641-51. PubMed ID: 22152650
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  • 7. Glycaemic, uricaemic and blood pressure response to beverages with partial fructose replacement of sucrose.
    Rodrigues N, Peng M, Oey I, Venn BJ.
    Eur J Clin Nutr; 2018 Dec; 72(12):1717-1723. PubMed ID: 29559720
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  • 8. Endocrine and metabolic effects of consuming fructose- and glucose-sweetened beverages with meals in obese men and women: influence of insulin resistance on plasma triglyceride responses.
    Teff KL, Grudziak J, Townsend RR, Dunn TN, Grant RW, Adams SH, Keim NL, Cummings BP, Stanhope KL, Havel PJ.
    J Clin Endocrinol Metab; 2009 May; 94(5):1562-9. PubMed ID: 19208729
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  • 10. The metabolic and endocrine response and health implications of consuming sugar-sweetened beverages: findings from recent randomized controlled trials.
    Rippe JM.
    Adv Nutr; 2013 Nov; 4(6):677-86. PubMed ID: 24228199
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  • 11. Plasma fatty acid ethanolamides are associated with postprandial triglycerides, ApoCIII, and ApoE in humans consuming a high-fructose corn syrup-sweetened beverage.
    Price CA, Argueta DA, Medici V, Bremer AA, Lee V, Nunez MV, Chen GX, Keim NL, Havel PJ, Stanhope KL, DiPatrizio NV.
    Am J Physiol Endocrinol Metab; 2018 Aug 01; 315(2):E141-E149. PubMed ID: 29634315
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  • 13. No differential effect of beverages sweetened with fructose, high-fructose corn syrup, or glucose on systemic or adipose tissue inflammation in normal-weight to obese adults: a randomized controlled trial.
    Kuzma JN, Cromer G, Hagman DK, Breymeyer KL, Roth CL, Foster-Schubert KE, Holte SE, Weigle DS, Kratz M.
    Am J Clin Nutr; 2016 Aug 01; 104(2):306-14. PubMed ID: 27357093
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  • 15. Endocrine and metabolic effects of consuming beverages sweetened with fructose, glucose, sucrose, or high-fructose corn syrup.
    Stanhope KL, Havel PJ.
    Am J Clin Nutr; 2008 Dec 01; 88(6):1733S-1737S. PubMed ID: 19064538
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  • 16. Sugars and satiety: does the type of sweetener make a difference?
    Monsivais P, Perrigue MM, Drewnowski A.
    Am J Clin Nutr; 2007 Jul 01; 86(1):116-23. PubMed ID: 17616770
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  • 17. No difference in ad libitum energy intake in healthy men and women consuming beverages sweetened with fructose, glucose, or high-fructose corn syrup: a randomized trial.
    Kuzma JN, Cromer G, Hagman DK, Breymeyer KL, Roth CL, Foster-Schubert KE, Holte SE, Callahan HS, Weigle DS, Kratz M.
    Am J Clin Nutr; 2015 Dec 01; 102(6):1373-80. PubMed ID: 26537945
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  • 20. The effect of feeding different sugar-sweetened beverages to growing female Sprague-Dawley rats on bone mass and strength.
    Tsanzi E, Light HR, Tou JC.
    Bone; 2008 May 01; 42(5):960-8. PubMed ID: 18328797
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