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Journal Abstract Search

200 related items for PubMed ID: 22171421

  • 1. Bringing farmers' markets to underserved communities.
    Shinkle D.
    NCSL Legisbrief; 2011; 19(47):1-2. PubMed ID: 22171421
    [No Abstract] [Full Text] [Related]

  • 2. A sprouting business: farmers' markets can help local producers while giving low-income communities more healthy food choices.
    Shinkle D.
    State Legis; 2013 Jun; 39(6):19-21. PubMed ID: 23805442
    [No Abstract] [Full Text] [Related]

  • 3. Review of the nutritional implications of farmers' markets and community gardens: a call for evaluation and research efforts.
    McCormack LA, Laska MN, Larson NI, Story M.
    J Am Diet Assoc; 2010 Mar; 110(3):399-408. PubMed ID: 20184990
    [Abstract] [Full Text] [Related]

  • 4. Monetary matched incentives to encourage the purchase of fresh fruits and vegetables at farmers markets in underserved communities.
    Lindsay S, Lambert J, Penn T, Hedges S, Ortwine K, Mei A, Delaney T, Wooten WJ.
    Prev Chronic Dis; 2013 Nov 14; 10():E188. PubMed ID: 24229571
    [Abstract] [Full Text] [Related]

  • 5. Implementing a farmers' market incentive program: perspectives on the New York City Health Bucks Program.
    Payne GH, Wethington H, Olsho L, Jernigan J, Farris R, Walker DK.
    Prev Chronic Dis; 2013 Aug 29; 10():E145. PubMed ID: 23987251
    [Abstract] [Full Text] [Related]

  • 6. Examining associations among obesity and per capita farmers' markets, grocery stores/supermarkets, and supercenters in US counties.
    Jilcott SB, Keyserling T, Crawford T, McGuirt JT, Ammerman AS.
    J Am Diet Assoc; 2011 Apr 29; 111(4):567-72. PubMed ID: 21443990
    [Abstract] [Full Text] [Related]

  • 7. Manager Perspectives on Implementation of a Farmers' Market Incentive Program in Maryland.
    Hecht AA, Misiaszek C, Headrick G, Brosius S, Crone A, Surkan PJ.
    J Nutr Educ Behav; 2019 Sep 29; 51(8):926-935. PubMed ID: 31072752
    [Abstract] [Full Text] [Related]

  • 8. State-Level Farmers Market Activities: A Review of CDC-Funded State Public Health Actions That Support Farmers Markets.
    Kahin SA, Wright DS, Pejavara A, Kim SA.
    J Public Health Manag Pract; 2017 Sep 29; 23(2):96-103. PubMed ID: 27798521
    [Abstract] [Full Text] [Related]

  • 9. Stocking characteristics and perceived increases in sales among small food store managers/owners associated with the introduction of new food products approved by the Special Supplemental Nutrition Program for Women, Infants, and Children.
    Ayala GX, Laska MN, Zenk SN, Tester J, Rose D, Odoms-Young A, McCoy T, Gittelsohn J, Foster GD, Andreyeva T.
    Public Health Nutr; 2012 Sep 29; 15(9):1771-9. PubMed ID: 22583675
    [Abstract] [Full Text] [Related]

  • 10. Introduction of farm stands in low-income communities increases fruit and vegetable among community residents.
    Evans AE, Jennings R, Smiley AW, Medina JL, Sharma SV, Rutledge R, Stigler MH, Hoelscher DM.
    Health Place; 2012 Sep 29; 18(5):1137-43. PubMed ID: 22608130
    [Abstract] [Full Text] [Related]

  • 11. Local Food Sources to Promote Community Nutrition and Health: Storefront Businesses, Farmers' Markets, and a Case for Mobile Food Vending.
    Lucan SC.
    J Acad Nutr Diet; 2019 Jan 29; 119(1):39-44. PubMed ID: 30447973
    [No Abstract] [Full Text] [Related]

  • 12. Overcoming challenges to effectiveness of mobile markets in US food deserts.
    Zepeda L, Reznickova A, Lohr L.
    Appetite; 2014 Aug 29; 79():58-67. PubMed ID: 24727100
    [Abstract] [Full Text] [Related]

  • 13. "Doubling Up" on Produce at Detroit Farmers Markets: Patterns and Correlates of Use of a Healthy Food Incentive.
    Cohen AJ, Lachance LL, Richardson CR, Mahmoudi E, Buxbaum JD, Noonan GK, Murphy EC, Roberson DN, Hesterman OB, Heisler M, Zick SM.
    Am J Prev Med; 2018 Feb 29; 54(2):181-189. PubMed ID: 29246675
    [Abstract] [Full Text] [Related]

  • 14. Using spatial analysis to examine best placement of electronic benefit transfer services at farmers' markets in Honolulu County, Hawaii, USA.
    Buchthal OV, Wolff G, Kittinger D, Schaeffner D, Nelson-Hurwitz DC.
    Public Health Nutr; 2018 Dec 29; 21(17):3151-3157. PubMed ID: 30153876
    [Abstract] [Full Text] [Related]

  • 15. Examining the Influence of price and accessibility on willingness to shop at farmers' markets among low-income eastern North Carolina women.
    McGuirt JT, Jilcott Pitts SB, Ward R, Crawford TW, Keyserling TC, Ammerman AS.
    J Nutr Educ Behav; 2014 Jan 29; 46(1):26-33. PubMed ID: 24201077
    [Abstract] [Full Text] [Related]

  • 16. Family nutrition program assistants' perception of farmers' markets, alternative agricultural practices, and diet quality.
    Misyak S, Ledlie Johnson M, McFerren M, Serrano E.
    J Nutr Educ Behav; 2014 Jan 29; 46(5):434-9. PubMed ID: 24751655
    [Abstract] [Full Text] [Related]

  • 17. Purchasing habits of senior farmers' market shoppers: utilizing the theory of planned behavior.
    Middleton C, Smith S.
    J Nutr Gerontol Geriatr; 2011 Jan 29; 30(3):248-60. PubMed ID: 21846241
    [Abstract] [Full Text] [Related]

  • 18. Re-envisioning global agricultural trade: time for a paradigm shift to ensure food security and population health in low-income countries.
    Pirkle CM, Poliquin H, Sia D, Kouakou KJ, Sagna T.
    Glob Health Promot; 2015 Mar 29; 22(1):60-3. PubMed ID: 24814860
    [Abstract] [Full Text] [Related]

  • 19. Predictors of Farmers' Market Shopping among People Receiving Supplemental Nutrition Assistance Program Benefits.
    Freedman DA, Lee E, Ohri-Vachaspati P, Trapl E, Borawski E, Bess K, Flocke S.
    Am J Community Psychol; 2018 Jun 29; 61(3-4):488-499. PubMed ID: 29659024
    [Abstract] [Full Text] [Related]

  • 20. Food security status and produce intake and behaviors of Special Supplemental Nutrition Program for Women, Infants, and Children and Farmers' Market Nutrition Program participants.
    Kropf ML, Holben DH, Holcomb JP, Anderson H.
    J Am Diet Assoc; 2007 Nov 29; 107(11):1903-8. PubMed ID: 17964309
    [Abstract] [Full Text] [Related]

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