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Pubmed for Handhelds

PUBMED FOR HANDHELDS

Journal Abstract Search

128 related items for PubMed ID: 2220327

  • 21. The metabolism of several carboxylic acids by lactic acid bacteria.
    Radler F, Bröhl K.
    Z Lebensm Unters Forsch; 1984 Sep; 179(3):228-31. PubMed ID: 6495871
    [Abstract] [Full Text] [Related]

  • 22. Effect of aerobic and anaerobic atmosphere on acid production from sorbitol in suspensions of dental plaque and oral streptococci.
    Kalfas S, Birkhed D.
    Caries Res; 1986 Sep; 20(3):237-43. PubMed ID: 3456846
    [No Abstract] [Full Text] [Related]

  • 23. On the formation of dental plaques.
    Gibbons RJ, van Houte J.
    J Periodontol; 1973 Jun; 44(6):347-60. PubMed ID: 4575463
    [No Abstract] [Full Text] [Related]

  • 24. Acid-producing capacity from sugars and sugar alcohols among Lactobacillus isolates collected in connection with radiation therapy.
    Almståhl A, Rudbäck H, Basic A, Carlén A, Alstad T.
    Arch Oral Biol; 2017 Dec; 84():82-88. PubMed ID: 28961513
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  • 25. Growth of micro-organisms from supragingival dental plaque on saliva agar.
    De Jong MH, Van der Hoeven JS, Van Os JH.
    J Dent Res; 1986 Feb; 65(2):85-8. PubMed ID: 3455973
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  • 28. Acid production from sorbitol in human dental plaque.
    Birkhed D, Edwardsson S, Svensson B, Moskovitz F, Frostell G.
    Arch Oral Biol; 1978 Feb; 23(11):971-5. PubMed ID: 35142
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  • 31. Bacteria in human mouths involved in the production and utilization of hydrogen peroxide.
    Ryan CS, Kleinberg I.
    Arch Oral Biol; 1995 Aug; 40(8):753-63. PubMed ID: 7487577
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  • 32. Adaptation of salivary Lactobacillus strains to xylitol.
    Badet C, Richard B, Castaing-Debat M, de Flaujac PM, Dorignac G.
    Arch Oral Biol; 2004 Feb; 49(2):161-4. PubMed ID: 14693211
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  • 36. Estimation of growth parameters for some oral bacteria grown in continuous culture under glucose-limiting conditions.
    Rogers AH, de Jong MH, Zilm PS, van der Hoeven JS.
    Infect Immun; 1986 Jun; 52(3):897-901. PubMed ID: 3710590
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  • 38. Degradation of organic acids by dairy lactic acid bacteria.
    Hegazi FZ, Abo-Elnaga IG.
    Zentralbl Bakteriol Naturwiss; 1980 Jun; 135(3):212-22. PubMed ID: 6775434
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  • 39. Biochemical effects of and bacteriological response to sugar substitutes in the oral environment.
    Frostell G.
    Pharmacol Ther Dent; 1978 Jun; 3(2-4):75-84. PubMed ID: 286372
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  • 40. Initial catabolism of sorbitol in Actinomyces naeslundii and Actinomyces viscosus.
    Kalfas S, Takahashi N, Yamada T.
    Oral Microbiol Immunol; 1994 Dec; 9(6):372-5. PubMed ID: 7870473
    [Abstract] [Full Text] [Related]

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