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Journal Abstract Search

158 related items for PubMed ID: 22209501

  • 1. Evaluation of the usefulness of a low-calorie diet with or without bread in the treatment of overweight/obesity.
    Loria-Kohen V, Gómez-Candela C, Fernández-Fernández C, Pérez-Torres A, García-Puig J, Bermejo LM.
    Clin Nutr; 2012 Aug; 31(4):455-61. PubMed ID: 22209501
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  • 2. Vitamin B6 status improves in overweight/obese women following a hypocaloric diet rich in breakfast cereals, and may help in maintaining fat-free mass.
    Rodríguez-Rodríguez E, López-Sobaler AM, Navarro AR, Bermejo LM, Ortega RM, Andrés P.
    Int J Obes (Lond); 2008 Oct; 32(10):1552-8. PubMed ID: 18679411
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  • 3. Effects of an intervention and maintenance weight loss diet with and without exercise on anthropometric indices in overweight and obese healthy women.
    Andreou E, Philippou C, Papandreou D.
    Ann Nutr Metab; 2011 Oct; 59(2-4):187-92. PubMed ID: 22142991
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  • 4. Short-term low calorie diet intervention reduces serum advanced glycation end products in healthy overweight or obese adults.
    Gugliucci A, Kotani K, Taing J, Matsuoka Y, Sano Y, Yoshimura M, Egawa K, Horikawa C, Kitagawa Y, Kiso Y, Kimura S, Sakane N.
    Ann Nutr Metab; 2009 Oct; 54(3):197-201. PubMed ID: 19420913
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  • 5. [Effect of a low-energy diet on body weight and dietary intake in women after one year treatment].
    Nowak A, Pachocka L, Targosz U, Kłosiewicz-Latoszek L.
    Przegl Lek; 2008 Oct; 65(4):184-8. PubMed ID: 18724545
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  • 8. Weight control among obese adolescents: a pilot study.
    Williams CL, Strobino BA, Brotanek J.
    Int J Food Sci Nutr; 2007 May; 58(3):217-30. PubMed ID: 17514539
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  • 10. Effect of meal replacement on metabolic risk factors in overweight and obese subjects.
    König D, Deibert P, Frey I, Landmann U, Berg A.
    Ann Nutr Metab; 2008 May; 52(1):74-8. PubMed ID: 18319587
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  • 12. Whole-grain ready-to-eat oat cereal, as part of a dietary program for weight loss, reduces low-density lipoprotein cholesterol in adults with overweight and obesity more than a dietary program including low-fiber control foods.
    Maki KC, Beiseigel JM, Jonnalagadda SS, Gugger CK, Reeves MS, Farmer MV, Kaden VN, Rains TM.
    J Am Diet Assoc; 2010 Feb; 110(2):205-14. PubMed ID: 20102847
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  • 20. Consumption of cod and weight loss in young overweight and obese adults on an energy reduced diet for 8-weeks.
    Ramel A, Jonsdottir MT, Thorsdottir I.
    Nutr Metab Cardiovasc Dis; 2009 Dec; 19(10):690-6. PubMed ID: 19356912
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