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PUBMED FOR HANDHELDS

Journal Abstract Search


345 related items for PubMed ID: 22213199

  • 1. Immunohistochemical and immunological detection of ghrelin and leptin in rainbow trout Oncorhynchus mykiss and murray cod Maccullochella peelii peelii as affected by different dietary fatty acids.
    Ettore V, Finizia R, Elena C, Giovanni T, David F, Paolo de G, Marina P.
    Microsc Res Tech; 2012 Jun; 75(6):771-80. PubMed ID: 22213199
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  • 5. Effects of dietary α-linolenic acid (18:3n-3)/linoleic acid (18:2n-6) ratio on fatty acid metabolism in Murray cod (Maccullochella peelii peelii).
    Senadheera SD, Turchini GM, Thanuthong T, Francis DS.
    J Agric Food Chem; 2011 Feb 09; 59(3):1020-30. PubMed ID: 21222433
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  • 6. Hepatic protein kinase B (Akt)-target of rapamycin (TOR)-signalling pathways and intermediary metabolism in rainbow trout (Oncorhynchus mykiss) are not significantly affected by feeding plant-based diets.
    Lansard M, Panserat S, Seiliez I, Polakof S, Plagnes-Juan E, Geurden I, Médale F, Kaushik S, Corraze G, Skiba-Cassy S.
    Br J Nutr; 2009 Dec 09; 102(11):1564-73. PubMed ID: 19664314
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  • 7. A vegetable oil feeding history affects digestibility and intestinal fatty acid uptake in juvenile rainbow trout Oncorhynchus mykiss.
    Geurden I, Jutfelt F, Olsen RE, Sundell KS.
    Comp Biochem Physiol A Mol Integr Physiol; 2009 Apr 09; 152(4):552-9. PubMed ID: 19166958
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  • 8. A n-3 PUFA depletion applied to rainbow trout fry (Oncorhynchus mykiss) does not modulate its subsequent lipid bioconversion capacity.
    Mellery J, Brel J, Dort J, Geay F, Kestemont P, Francis DS, Larondelle Y, Rollin X.
    Br J Nutr; 2017 Jan 09; 117(2):187-199. PubMed ID: 28112058
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  • 9. Hepatic Fatty Acid and Transcriptome Profiles during the Transition from Vegetable- to Fish Oil-Based Diets in Rainbow Trout (Oncorhynchus mykiss).
    Cleveland BM, Gao G, Radler LM, Picklo MJ.
    Lipids; 2021 Mar 09; 56(2):189-200. PubMed ID: 33047832
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  • 10. Fatty acid metabolism (desaturation, elongation and beta-oxidation) in rainbow trout fed fish oil- or linseed oil-based diets.
    Turchini GM, Francis DS.
    Br J Nutr; 2009 Jul 09; 102(1):69-81. PubMed ID: 19123959
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  • 12. Evidence for leptin receptor immunoreactivity in the gastrointestinal tract and gastric leptin regulation in the rainbow trout (Oncorhynchus mykiss).
    Imperatore R, Coccia E, D'Angelo L, Varricchio E, De Girolamo P, Paolucci M.
    Ann Anat; 2018 Nov 09; 220():70-78. PubMed ID: 30114450
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  • 14. Effect of dietary lipids on plasma fatty acid profiles and prostaglandin and leptin production in gilthead seabream (Sparus aurata).
    Ganga R, Bell JG, Montero D, Robaina L, Caballero MJ, Izquierdo MS.
    Comp Biochem Physiol B Biochem Mol Biol; 2005 Dec 09; 142(4):410-8. PubMed ID: 16257554
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  • 15. Plasma ghrelin levels in rainbow trout in response to fasting, feeding and food composition, and effects of ghrelin on voluntary food intake.
    Jönsson E, Forsman A, Einarsdottir IE, Kaiya H, Ruohonen K, Björnsson BT.
    Comp Biochem Physiol A Mol Integr Physiol; 2007 Aug 09; 147(4):1116-24. PubMed ID: 17466549
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  • 16. Arachidonic acid and long-chain n-3 polyunsaturated fatty acid contents in meat of selected poultry and fish species in relation to dietary fat sources.
    Komprda T, Zelenka J, Fajmonová E, Fialová M, Kladroba D.
    J Agric Food Chem; 2005 Aug 24; 53(17):6804-12. PubMed ID: 16104803
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  • 17. Hepatic gene expression profiles in juvenile rainbow trout (Oncorhynchus mykiss) fed fishmeal or fish oil-free diets.
    Panserat S, Kolditz C, Richard N, Plagnes-Juan E, Piumi F, Esquerré D, Médale F, Corraze G, Kaushik S.
    Br J Nutr; 2008 Nov 24; 100(5):953-67. PubMed ID: 18439330
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  • 18. Effects of water temperature and diets containing palm oil on fatty acid desaturation and oxidation in hepatocytes and intestinal enterocytes of rainbow trout (Oncorhynchus mykiss).
    Tocher DR, Fonseca-Madrigal J, Dick JR, Ng WK, Bell JG, Campbell PJ.
    Comp Biochem Physiol B Biochem Mol Biol; 2004 Jan 24; 137(1):49-63. PubMed ID: 14698910
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  • 19. The effect of peptide absorption on PepT1 gene expression and digestive system hormones in rainbow trout (Oncorhynchus mykiss).
    Ostaszewska T, Kamaszewski M, Grochowski P, Dabrowski K, Verri T, Aksakal E, Szatkowska I, Nowak Z, Dobosz S.
    Comp Biochem Physiol A Mol Integr Physiol; 2010 Jan 24; 155(1):107-14. PubMed ID: 19854288
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  • 20. Temperature Increase Negatively Affects the Fatty Acid Bioconversion Capacity of Rainbow Trout (Oncorhynchus mykiss) Fed a Linseed Oil-Based Diet.
    Mellery J, Geay F, Tocher DR, Kestemont P, Debier C, Rollin X, Larondelle Y.
    PLoS One; 2016 Jan 24; 11(10):e0164478. PubMed ID: 27736913
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