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Journal Abstract Search

335 related items for PubMed ID: 22221241

  • 1. Omega-3 enriched egg production: the effect of α -linolenic ω -3 fatty acid sources on laying hen performance and yolk lipid content and fatty acid composition.
    Antruejo A, Azcona JO, Garcia PT, Gallinger C, Rosmini M, Ayerza R, Coates W, Perez CD.
    Br Poult Sci; 2011 Dec; 52(6):750-60. PubMed ID: 22221241
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  • 5. Comparative omega-3 fatty acid enrichment of egg yolks from first-cycle laying hens fed flaxseed oil or ground flaxseed.
    Ehr IJ, Persia ME, Bobeck EA.
    Poult Sci; 2017 Jun 01; 96(6):1791-1799. PubMed ID: 28108729
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  • 7. Fatty acid profile and sensory characteristics of table eggs from laying hens fed hempseed and hempseed oil.
    Goldberg EM, Gakhar N, Ryland D, Aliani M, Gibson RA, House JD.
    J Food Sci; 2012 Apr 01; 77(4):S153-60. PubMed ID: 22429187
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  • 8. Omega-3 fatty acid profile of eggs from laying hens fed diets supplemented with chia, fish oil, and flaxseed.
    Coorey R, Novinda A, Williams H, Jayasena V.
    J Food Sci; 2015 Jan 01; 80(1):S180-7. PubMed ID: 25557903
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  • 9. Effect of feeding hemp seed and hemp seed oil on laying hen performance and egg yolk fatty acid content: evidence of their safety and efficacy for laying hen diets.
    Gakhar N, Goldberg E, Jing M, Gibson R, House JD.
    Poult Sci; 2012 Mar 01; 91(3):701-11. PubMed ID: 22334746
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  • 10. Production of Bio-omega-3 eggs through the supplementation of extruded flaxseed meal in hen diet.
    Imran M, Anjum FM, Nadeem M, Ahmad N, Khan MK, Mushtaq Z, Hussain S.
    Lipids Health Dis; 2015 Oct 09; 14():126. PubMed ID: 26453429
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  • 12. Enrichment of eggs in n-3 polyunsaturated fatty acids by feeding hens with different amount of linseed oil in diet.
    Petrović M, Gačić M, Karačić V, Gottstein Z, Mazija H, Medić H.
    Food Chem; 2012 Dec 01; 135(3):1563-8. PubMed ID: 22953894
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  • 13. Evaluation of pearl millet and flaxseed effects on egg production and n-3 fatty acid content.
    Amini K, Ruiz-Feria CA.
    Br Poult Sci; 2007 Dec 01; 48(6):661-8. PubMed ID: 18085448
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  • 14. Effect of dietary alpha-linolenic fatty acid derived from chia when fed as ground seed, whole seed and oil on lipid content and fatty acid composition of rat plasma.
    Ayerza R, Coates W.
    Ann Nutr Metab; 2007 Dec 01; 51(1):27-34. PubMed ID: 17356263
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  • 15. Dietary levels of chia: influence on hen weight, egg production and sensory quality, for two strains of hens.
    Ayerza R, Coates W.
    Br Poult Sci; 2002 May 01; 43(2):283-90. PubMed ID: 12047094
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