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Journal Abstract Search


234 related items for PubMed ID: 22224928

  • 1. Grape antioxidant dietary fiber stimulates Lactobacillus growth in rat cecum.
    Pozuelo MJ, Agis-Torres A, Hervert-Hernández D, Elvira López-Oliva M, Muñoz-Martínez E, Rotger R, Goñi I.
    J Food Sci; 2012 Feb; 77(2):H59-62. PubMed ID: 22224928
    [Abstract] [Full Text] [Related]

  • 2. Grape antioxidant dietary fibre reduced apoptosis and induced a pro-reducing shift in the glutathione redox state of the rat proximal colonic mucosa.
    López-Oliva ME, Agis-Torres A, Goñi I, Muñoz-Martínez E.
    Br J Nutr; 2010 Apr; 103(8):1110-7. PubMed ID: 19930767
    [Abstract] [Full Text] [Related]

  • 3. Grape antioxidant dietary fibre prevents mitochondrial apoptotic pathways by enhancing Bcl-2 and Bcl-xL expression and minimising oxidative stress in rat distal colonic mucosa.
    López-Oliva ME, Pozuelo MJ, Rotger R, Muñoz-Martínez E, Goñi I.
    Br J Nutr; 2013 Jan 14; 109(1):4-16. PubMed ID: 22424444
    [Abstract] [Full Text] [Related]

  • 4. Water-insoluble fiber-rich fraction from pineapple peel improves intestinal function in hamsters: evidence from cecal and fecal indicators.
    Huang YL, Tsai YH, Chow CJ.
    Nutr Res; 2014 Apr 14; 34(4):346-54. PubMed ID: 24774071
    [Abstract] [Full Text] [Related]

  • 5. Phenolic metabolites of grape antioxidant dietary fiber in rat urine.
    Touriño S, Fuguet E, Vinardell MP, Cascante M, Torres JL.
    J Agric Food Chem; 2009 Dec 09; 57(23):11418-26. PubMed ID: 19951002
    [Abstract] [Full Text] [Related]

  • 6. Bifidogenic effect of dietary fiber and resistant starch from leguminous on the intestinal microbiota of rats.
    da S Queiroz-Monici K, Costa GE, da Silva N, Reis SM, de Oliveira AC.
    Nutrition; 2005 May 09; 21(5):602-8. PubMed ID: 15850967
    [Abstract] [Full Text] [Related]

  • 7. Grape antioxidant dietary fiber inhibits intestinal polyposis in ApcMin/+ mice: relation to cell cycle and immune response.
    Sánchez-Tena S, Lizárraga D, Miranda A, Vinardell MP, García-García F, Dopazo J, Torres JL, Saura-Calixto F, Capellà G, Cascante M.
    Carcinogenesis; 2013 Aug 09; 34(8):1881-8. PubMed ID: 23615403
    [Abstract] [Full Text] [Related]

  • 8. Effects of potato fiber and potato-resistant starch on biomarkers of colonic health in rats fed diets containing red meat.
    Paturi G, Nyanhanda T, Butts CA, Herath TD, Monro JA, Ansell J.
    J Food Sci; 2012 Oct 09; 77(10):H216-23. PubMed ID: 22950602
    [Abstract] [Full Text] [Related]

  • 9. Effect of dietary supplementation with unprocessed and ethanol-extracted apple pomaces on caecal fermentation, antioxidant and blood biomarkers in rats.
    Juśkiewicz J, Zary-Sikorska E, Zduńczyk Z, Król B, Jarosławska J, Jurgoński A.
    Br J Nutr; 2012 Apr 09; 107(8):1138-46. PubMed ID: 21867578
    [Abstract] [Full Text] [Related]

  • 10. Stimulatory role of grape pomace polyphenols on Lactobacillus acidophilus growth.
    Hervert-Hernández D, Pintado C, Rotger R, Goñi I.
    Int J Food Microbiol; 2009 Nov 30; 136(1):119-22. PubMed ID: 19836092
    [Abstract] [Full Text] [Related]

  • 11. High-resolution liquid chromatography/electrospray ionization time-of-flight mass spectrometry combined with liquid chromatography/electrospray ionization tandem mass spectrometry to identify polyphenols from grape antioxidant dietary fiber.
    Touriño S, Fuguet E, Jáuregui O, Saura-Calixto F, Cascante M, Torres JL.
    Rapid Commun Mass Spectrom; 2008 Nov 30; 22(22):3489-500. PubMed ID: 18853405
    [Abstract] [Full Text] [Related]

  • 12. Supplementation of the diet with high-viscosity beta-glucan results in enrichment for lactobacilli in the rat cecum.
    Snart J, Bibiloni R, Grayson T, Lay C, Zhang H, Allison GE, Laverdiere JK, Temelli F, Vasanthan T, Bell R, Tannock GW.
    Appl Environ Microbiol; 2006 Mar 30; 72(3):1925-31. PubMed ID: 16517639
    [Abstract] [Full Text] [Related]

  • 13. The effect of dietary fiber from wheat processing streams on the formation of carboxylic acids and microbiota in the hindgut of rats.
    Haskå L, Andersson R, Nyman M.
    J Agric Food Chem; 2011 Apr 13; 59(7):3406-13. PubMed ID: 21391670
    [Abstract] [Full Text] [Related]

  • 14. The effects of grape and red wine polyphenols on gut microbiota - A systematic review.
    Nash V, Ranadheera CS, Georgousopoulou EN, Mellor DD, Panagiotakos DB, McKune AJ, Kellett J, Naumovski N.
    Food Res Int; 2018 Nov 13; 113():277-287. PubMed ID: 30195522
    [Abstract] [Full Text] [Related]

  • 15. Cecal parameters of rats fed diets containing grapefruit polyphenols and inulin as single supplements or in a combination.
    Zduńczyk Z, Juśkiewicz J, Estrella I.
    Nutrition; 2006 Sep 13; 22(9):898-904. PubMed ID: 16814519
    [Abstract] [Full Text] [Related]

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  • 17. Impact of in vitro gastrointestinal digestion on the chemical composition, bioactive properties, and cytotoxicity of Vitis vinifera L. cv. Syrah grape pomace extract.
    Costa JR, Amorim M, Vilas-Boas A, Tonon RV, Cabral LMC, Pastrana L, Pintado M.
    Food Funct; 2019 Apr 17; 10(4):1856-1869. PubMed ID: 30950465
    [Abstract] [Full Text] [Related]

  • 18. Molecular and microbiological analysis of caecal microbiota in rats fed with diets supplemented either with prebiotics or probiotics.
    Montesi A, García-Albiach R, Pozuelo MJ, Pintado C, Goñi I, Rotger R.
    Int J Food Microbiol; 2005 Feb 15; 98(3):281-9. PubMed ID: 15698689
    [Abstract] [Full Text] [Related]

  • 19. Consumption of polyphenol concentrate with dietary fructo-oligosaccharides enhances cecal metabolism of quercetin glycosides in rats.
    Juśkiewicz J, Milala J, Jurgoński A, Król B, Zduńczyk Z.
    Nutrition; 2011 Mar 15; 27(3):351-7. PubMed ID: 20541367
    [Abstract] [Full Text] [Related]

  • 20. Dietary fructooligosaccharide, xylooligosaccharide and gum arabic have variable effects on cecal and colonic microbiota and epithelial cell proliferation in mice and rats.
    Howard MD, Gordon DT, Garleb KA, Kerley MS.
    J Nutr; 1995 Oct 15; 125(10):2604-9. PubMed ID: 7562096
    [Abstract] [Full Text] [Related]


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