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PUBMED FOR HANDHELDS

Journal Abstract Search


1407 related items for PubMed ID: 22225983

  • 1. Resistance of pathogenic bacteria on the surface of stainless steel depending on attachment form and efficacy of chemical sanitizers.
    Bae YM, Baek SY, Lee SY.
    Int J Food Microbiol; 2012 Feb 15; 153(3):465-73. PubMed ID: 22225983
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  • 5. Using Bio-inline Reactor to Evaluate Sanitizer Efficacy in Removing Dual-species Biofilms Formed by Escherichia coli O157:H7 and Listeria monocytogenes.
    Prabhukhot GS, Eggleton CD, Vinyard B, Patel J.
    J Food Prot; 2024 Aug 15; 87(8):100314. PubMed ID: 38876365
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  • 6. Survival of foodborne pathogens at different relative humidities and temperatures and the effect of sanitizers on apples with different surface conditions.
    Tian JQ, Bae YM, Lee SY.
    Food Microbiol; 2013 Aug 15; 35(1):21-6. PubMed ID: 23628610
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  • 7. Biofilm formation and sporulation by Bacillus cereus on a stainless steel surface and subsequent resistance of vegetative cells and spores to chlorine, chlorine dioxide, and a peroxyacetic acid-based sanitizer.
    Ryu JH, Beuchat LR.
    J Food Prot; 2005 Dec 15; 68(12):2614-22. PubMed ID: 16355833
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  • 8. Inhibitory effects of UV treatment and a combination of UV and dry heat against pathogens on stainless steel and polypropylene surfaces.
    Bae YM, Lee SY.
    J Food Sci; 2012 Jan 15; 77(1):M61-4. PubMed ID: 22132742
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  • 9. Inactivation of Escherichia coli O157:H7 in biofilm on stainless steel by treatment with an alkaline cleaner and a bacteriophage.
    Sharma M, Ryu JH, Beuchat LR.
    J Appl Microbiol; 2005 Jan 15; 99(3):449-59. PubMed ID: 16108786
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  • 10. Effect of sanitizer combined with steam heating on the inactivation of foodborne pathogens in a biofilm on stainless steel.
    Ban GH, Kang DH.
    Food Microbiol; 2016 May 15; 55():47-54. PubMed ID: 26742615
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  • 11. Biofilm formation of O157 and non-O157 Shiga toxin-producing Escherichia coli and multidrug-resistant and susceptible Salmonella typhimurium and newport and their inactivation by sanitizers.
    Fouladkhah A, Geornaras I, Sofos JN.
    J Food Sci; 2013 Jun 15; 78(6):M880-6. PubMed ID: 23601046
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  • 12. Influence of extended acid stressing in fresh beef decontamination runoff fluids on sanitizer resistance of acid-adapted Escherichia coli O157:H7 in biofilms.
    Stopforth JD, Samelis J, Sofos JN, Kendall PA, Smith GC.
    J Food Prot; 2003 Dec 15; 66(12):2258-66. PubMed ID: 14672222
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  • 13. Inactivation of biofilm cells of foodborne pathogen by aerosolized sanitizers.
    Park SH, Cheon HL, Park KH, Chung MS, Choi SH, Ryu S, Kang DH.
    Int J Food Microbiol; 2012 Mar 15; 154(3):130-4. PubMed ID: 22264420
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  • 14. Effect of temperature on chlorine dioxide inactivation of Escherichia coli O157:H7, Salmonella typhimurium, and Listeria monocytogenes on spinach, tomatoes, stainless steel, and glass surfaces.
    Park SH, Kang DH.
    Int J Food Microbiol; 2018 Jun 20; 275():39-45. PubMed ID: 29627661
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  • 15. Control of pathogens in biofilms on the surface of stainless steel by levulinic acid plus sodium dodecyl sulfate.
    Chen D, Zhao T, Doyle MP.
    Int J Food Microbiol; 2015 Aug 17; 207():1-7. PubMed ID: 25950851
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  • 16. Variability of Listeria monocytogenes strains in biofilm formation on stainless steel and polystyrene materials and resistance to peracetic acid and quaternary ammonium compounds.
    Poimenidou SV, Chrysadakou M, Tzakoniati A, Bikouli VC, Nychas GJ, Skandamis PN.
    Int J Food Microbiol; 2016 Nov 21; 237():164-171. PubMed ID: 27585076
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  • 17. Lethality of chlorine, chlorine dioxide, and a commercial produce sanitizer to Bacillus cereus and Pseudomonas in a liquid detergent, on stainless steel, and in biofilm.
    Kreske AC, Ryu JH, Pettigrew CA, Beuchat LR.
    J Food Prot; 2006 Nov 21; 69(11):2621-34. PubMed ID: 17133805
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  • 18. Inhibition of Escherichia coli O157:H7 on stainless steel using Pseudomonas veronii biofilms.
    Kim Y, Kim H, Beuchat LR, Ryu JH.
    Lett Appl Microbiol; 2018 May 21; 66(5):394-399. PubMed ID: 29444347
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  • 19. Assessment of a regulatory sanitization process in Egyptian dairy plants in regard to the adherence of some food-borne pathogens and their biofilms.
    Bayoumi MA, Kamal RM, Abd El Aal SF, Awad EI.
    Int J Food Microbiol; 2012 Sep 03; 158(3):225-31. PubMed ID: 22884171
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  • 20. Comparing the susceptibility to sanitizers, biofilm-forming ability, and biofilm resistance to quaternary ammonium and chlorine dioxide of 43 Salmonella enterica and Listeria monocytogenes strains.
    Chaves RD, Kumazawa SH, Khaneghah AM, Alvarenga VO, Hungaro HM, Sant'Ana AS.
    Food Microbiol; 2024 Feb 03; 117():104380. PubMed ID: 37918997
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