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Journal Abstract Search

91 related items for PubMed ID: 22227105

  • 1.
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  • 2. Antiaflatoxigenic property of food grade antioxidants under different conditions of water activity in peanut grains.
    Passone MA, Resnik S, Etcheverry MG.
    Int J Food Microbiol; 2007 Aug 15; 118(1):8-14. PubMed ID: 17628129
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  • 3. In vitro effect of phenolic antioxidants on germination, growth and aflatoxin B accumulation by peanut Aspergillus section Flavi.
    Passone MA, Resnik SL, Etcheverry MG.
    J Appl Microbiol; 2005 Aug 15; 99(3):682-91. PubMed ID: 16108810
    [Abstract] [Full Text] [Related]

  • 4. Postharvest control of peanut Aspergillus section Flavi populations by a formulation of food-grade antioxidants.
    Passone MA, Ruffino M, Ponzio V, Resnik S, Etcheverry MG.
    Int J Food Microbiol; 2009 May 31; 131(2-3):211-7. PubMed ID: 19339073
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  • 6. Studies on Aspergillus section Flavi isolated from maize in northern Italy.
    Giorni P, Magan N, Pietri A, Bertuzzi T, Battilani P.
    Int J Food Microbiol; 2007 Feb 15; 113(3):330-8. PubMed ID: 17084935
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  • 7. Detection of transcripts of the aflatoxin genes aflD, aflO, and aflP by reverse transcription-polymerase chain reaction allows differentiation of aflatoxin-producing and non-producing isolates of Aspergillus flavus and Aspergillus parasiticus.
    Scherm B, Palomba M, Serra D, Marcello A, Migheli Q.
    Int J Food Microbiol; 2005 Feb 01; 98(2):201-10. PubMed ID: 15681047
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  • 8. Control of aflatoxin production of Aspergillus flavus and Aspergillus parasiticus using RNA silencing technology by targeting aflD (nor-1) gene.
    Abdel-Hadi AM, Caley DP, Carter DR, Magan N.
    Toxins (Basel); 2011 Jun 01; 3(6):647-59. PubMed ID: 22069731
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  • 9. Temporal monitoring of the nor-1 (aflD) gene of Aspergillus flavus in relation to aflatoxin B₁ production during storage of peanuts under different water activity levels.
    Abdel-Hadi A, Carter D, Magan N.
    J Appl Microbiol; 2010 Dec 01; 109(6):1914-22. PubMed ID: 20735510
    [Abstract] [Full Text] [Related]

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  • 11. Elucidation of the functional genomics of antioxidant-based inhibition of aflatoxin biosynthesis.
    Kim JH, Yu J, Mahoney N, Chan KL, Molyneux RJ, Varga J, Bhatnagar D, Cleveland TE, Nierman WC, Campbell BC.
    Int J Food Microbiol; 2008 Feb 29; 122(1-2):49-60. PubMed ID: 18166238
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  • 13. Interrelation of growth media and water activity in sclerotia characteristics of Aspergillus section Flavi.
    Nesci A, Morales M, Etcheverry M.
    Lett Appl Microbiol; 2007 Feb 29; 44(2):149-54. PubMed ID: 17257253
    [Abstract] [Full Text] [Related]

  • 14. Amino acid supplementation reveals differential regulation of aflatoxin biosynthesis in Aspergillus flavus NRRL 3357 and Aspergillus parasiticus SRRC 143.
    Wilkinson JR, Yu J, Bland JM, Nierman WC, Bhatnagar D, Cleveland TE.
    Appl Microbiol Biotechnol; 2007 Apr 29; 74(6):1308-19. PubMed ID: 17216451
    [Abstract] [Full Text] [Related]

  • 15. Complex regulation of the aflatoxin biosynthesis gene cluster of Aspergillus flavus in relation to various combinations of water activity and temperature.
    Schmidt-Heydt M, Abdel-Hadi A, Magan N, Geisen R.
    Int J Food Microbiol; 2009 Nov 15; 135(3):231-7. PubMed ID: 19699547
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  • 16. Effect of temperature and water activity on gene expression and aflatoxin biosynthesis in Aspergillus flavus on almond medium.
    Gallo A, Solfrizzo M, Epifani F, Panzarini G, Perrone G.
    Int J Food Microbiol; 2016 Jan 18; 217():162-9. PubMed ID: 26540623
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  • 17. Impacts of Climate Change Interacting Abiotic Factors on Growth, aflD and aflR Gene Expression and Aflatoxin B1 Production by Aspergillus flavus Strains In Vitro and on Pistachio Nuts.
    Baazeem A, Rodriguez A, Medina A, Magan N.
    Toxins (Basel); 2021 May 28; 13(6):. PubMed ID: 34071166
    [Abstract] [Full Text] [Related]

  • 18. Control of Aspergillus section Flavi growth and aflatoxin accumulation by plant essential oils.
    Bluma R, Amaiden MR, Daghero J, Etcheverry M.
    J Appl Microbiol; 2008 Jul 28; 105(1):203-14. PubMed ID: 18284488
    [Abstract] [Full Text] [Related]

  • 19. Inhibitory Effect of Cinnamaldehyde, Citral, and Eugenol on Aflatoxin Biosynthetic Gene Expression and Aflatoxin B1 Biosynthesis in Aspergillus flavus.
    Liang D, Xing F, Selvaraj JN, Liu X, Wang L, Hua H, Zhou L, Zhao Y, Wang Y, Liu Y.
    J Food Sci; 2015 Dec 28; 80(12):M2917-24. PubMed ID: 26556681
    [Abstract] [Full Text] [Related]

  • 20. Elucidation of veA-dependent genes associated with aflatoxin and sclerotial production in Aspergillus flavus by functional genomics.
    Cary JW, OBrian GR, Nielsen DM, Nierman W, Harris-Coward P, Yu J, Bhatnagar D, Cleveland TE, Payne GA, Calvo AM.
    Appl Microbiol Biotechnol; 2007 Oct 28; 76(5):1107-18. PubMed ID: 17646985
    [Abstract] [Full Text] [Related]

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