These tools will no longer be maintained as of December 31, 2024. Archived website can be found here. PubMed4Hh GitHub repository can be found here. Contact NLM Customer Service if you have questions.


Pubmed for Handhelds

PUBMED FOR HANDHELDS

Journal Abstract Search

292 related items for PubMed ID: 22236049

  • 1. Comparison of fatty acid profile and antioxidant potential of extracts of seven Citrus rootstock seeds.
    Plastina P, Fazio A, Gabriele B.
    Nat Prod Res; 2012; 26(23):2182-7. PubMed ID: 22236049
    [Abstract] [Full Text] [Related]

  • 2. Free radical scavenging and total antioxidant capacity of root extracts of Anchomanes difformis Engl. (Araceae).
    Aliyu AB, Ibrahim MA, Musa AM, Musa AO, Kiplimo JJ, Oyewale AO.
    Acta Pol Pharm; 2013; 70(1):115-21. PubMed ID: 23610966
    [Abstract] [Full Text] [Related]

  • 3. Radical scavenging activities of Rio Red grapefruits and Sour orange fruit extracts in different in vitro model systems.
    Jayaprakasha GK, Girennavar B, Patil BS.
    Bioresour Technol; 2008 Jul; 99(10):4484-94. PubMed ID: 17935981
    [Abstract] [Full Text] [Related]

  • 4. Human cancer cell antiproliferative and antioxidant activities of Juglans regia L.
    Carvalho M, Ferreira PJ, Mendes VS, Silva R, Pereira JA, Jerónimo C, Silva BM.
    Food Chem Toxicol; 2010 Jan; 48(1):441-7. PubMed ID: 19883717
    [Abstract] [Full Text] [Related]

  • 5. Phytochemical screening and free radical scavenging activity of Citrullus colocynthis seeds extracts.
    Benariba N, Djaziri R, Bellakhdar W, Belkacem N, Kadiata M, Malaisse WJ, Sener A.
    Asian Pac J Trop Biomed; 2013 Jan; 3(1):35-40. PubMed ID: 23570014
    [Abstract] [Full Text] [Related]

  • 6. Evaluation of antioxidant and free radical scavenging capacities of some Nigerian indigenous medicinal plants.
    Akinmoladun AC, Obuotor EM, Farombi EO.
    J Med Food; 2010 Apr; 13(2):444-51. PubMed ID: 20192848
    [Abstract] [Full Text] [Related]

  • 7. Radical scavenging activity of orange and tangerine varieties cultivated in Brazil.
    Duzzioni AG, Franco AG, de Sylos CM.
    Int J Food Sci Nutr; 2009 Apr; 60 Suppl 6():107-15. PubMed ID: 19381992
    [Abstract] [Full Text] [Related]

  • 8. In vitro antioxidant activity of extracts of Sybaris liquorice roots from Southern Italy.
    Gabriele B, Fazio A, Carchedi M, Plastina P.
    Nat Prod Res; 2012 Apr; 26(23):2176-81. PubMed ID: 22236131
    [Abstract] [Full Text] [Related]

  • 9. Antioxidant properties of methanolic extracts of the leaves of seven Egyptian Cassia species.
    El-Hashash MM, Abdel-Gawad MM, El-Sayed MM, Sabry WA, Abdel-Hameed el-SS, Abdel-Lateef Eel-S.
    Acta Pharm; 2010 Sep; 60(3):361-7. PubMed ID: 21134869
    [Abstract] [Full Text] [Related]

  • 10. Scavenging capacity of strawberry tree (Arbutus unedo L.) leaves on free radicals.
    Oliveira I, Coelho V, Baltasar R, Pereira JA, Baptista P.
    Food Chem Toxicol; 2009 Jul; 47(7):1507-11. PubMed ID: 19351553
    [Abstract] [Full Text] [Related]

  • 11. Evaluation of free radical scavenging and antityrosinase activities of standardized longan fruit extract.
    Rangkadilok N, Sitthimonchai S, Worasuttayangkurn L, Mahidol C, Ruchirawat M, Satayavivad J.
    Food Chem Toxicol; 2007 Feb; 45(2):328-36. PubMed ID: 17049706
    [Abstract] [Full Text] [Related]

  • 12. In vitro antioxidant and cytotoxic properties of ethanol extract of Alpinia oxyphylla fruits.
    Wang CZ, Yuan HH, Bao XL, Lan MB.
    Pharm Biol; 2013 Nov; 51(11):1419-25. PubMed ID: 23841520
    [Abstract] [Full Text] [Related]

  • 13. Antioxidant properties of palm fruit extracts.
    Balasundram N, Ai TY, Sambanthamurthi R, Sundram K, Samman S.
    Asia Pac J Clin Nutr; 2005 Nov; 14(4):319-24. PubMed ID: 16326638
    [Abstract] [Full Text] [Related]

  • 14. Antioxidant and antiradical activities in extracts of hazelnut kernel (Corylus avellana L.) and hazelnut green leafy cover.
    Alasalvar C, Karamać M, Amarowicz R, Shahidi F.
    J Agric Food Chem; 2006 Jun 28; 54(13):4826-32. PubMed ID: 16787035
    [Abstract] [Full Text] [Related]

  • 15.
    ; . PubMed ID:
    [No Abstract] [Full Text] [Related]

  • 16. Total phenolic content and antioxidative properties of commercial tinctures obtained from some Lamiaceae plants.
    Kowalczyk A, Biskup I, Fecka I.
    Nat Prod Commun; 2012 Dec 28; 7(12):1631-4. PubMed ID: 23413570
    [Abstract] [Full Text] [Related]

  • 17.
    ; . PubMed ID:
    [No Abstract] [Full Text] [Related]

  • 18. Evaluation of phytochemical and in vitro antioxidant activity of water and acetone extracts of selected vegetables.
    Nisar F, Mirza MA, Malik RN, Ch MA, Yasmeen K.
    Pak J Pharm Sci; 2018 Mar 28; 31(2):575-579. PubMed ID: 29618450
    [Abstract] [Full Text] [Related]

  • 19. In vitro antioxidant activity and total phenolic content of the inflorescences, leaves and fruits of Sorbus torminalis (L.) Crantz.
    Olszewska MA.
    Acta Pol Pharm; 2011 Mar 28; 68(6):945-53. PubMed ID: 22125961
    [Abstract] [Full Text] [Related]

  • 20.
    ; . PubMed ID:
    [No Abstract] [Full Text] [Related]

    Page: [Next] [New Search]
    of 15.