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Pubmed for Handhelds

PUBMED FOR HANDHELDS

Journal Abstract Search

218 related items for PubMed ID: 22237876

  • 1.
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  • 2. Prevention of allergic disease in childhood: clinical and epidemiological aspects of primary and secondary allergy prevention.
    Halken S.
    Pediatr Allergy Immunol; 2004 Jun; 15 Suppl 16():4-5, 9-32. PubMed ID: 15125698
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  • 3. Improved general health status in an unselected infant population following an allergen reduced dietary intervention programme. The ZUFF-study-programme. Part I: Study design and 6-month nutritional behaviour.
    Exl BM, Deland U, Secretin MC, Preysch U, Wall M, Shmerling DH.
    Eur J Nutr; 2000 Jun; 39(3):89-102. PubMed ID: 10918990
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  • 4. [ALLERGY PREVENTION AND TREATMENT DURING THE FIRST YEAR].
    Shaoul R, Pevzner M, Goldshtein Z.
    Harefuah; 2021 Mar; 160(3):161-166. PubMed ID: 33749178
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  • 5. Effects of early nutritional interventions on the development of atopic disease in infants and children: the role of maternal dietary restriction, breastfeeding, timing of introduction of complementary foods, and hydrolyzed formulas.
    Greer FR, Sicherer SH, Burks AW, American Academy of Pediatrics Committee on Nutrition, American Academy of Pediatrics Section on Allergy and Immunology.
    Pediatrics; 2008 Jan; 121(1):183-91. PubMed ID: 18166574
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  • 6. The Effects of Early Nutritional Interventions on the Development of Atopic Disease in Infants and Children: The Role of Maternal Dietary Restriction, Breastfeeding, Hydrolyzed Formulas, and Timing of Introduction of Allergenic Complementary Foods.
    Greer FR, Sicherer SH, Burks AW, COMMITTEE ON NUTRITION, SECTION ON ALLERGY AND IMMUNOLOGY.
    Pediatrics; 2019 Apr; 143(4):. PubMed ID: 30886111
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  • 7. Primary prevention of allergic disease through nutritional interventions.
    Fleischer DM, Spergel JM, Assa'ad AH, Pongracic JA.
    J Allergy Clin Immunol Pract; 2013 Jan; 1(1):29-36. PubMed ID: 24229819
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  • 12. Preventing atopy and allergic disease.
    Heine RG.
    Nestle Nutr Inst Workshop Ser; 2014 Jan; 78():141-53. PubMed ID: 24504215
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  • 14. Improved general health status in an unselected infant population following an allergen-reduced dietary intervention programme: the ZUFF-STUDY-PROGRAMME. Part II: infant growth and health status to age 6 months. ZUg-FrauenFeld.
    Exl BM, Deland U, Secretin MC, Preysch U, Wall M, Shmerling DH.
    Eur J Nutr; 2000 Aug; 39(4):145-56. PubMed ID: 11079734
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  • 16. The importance of early complementary feeding in the development of oral tolerance: concerns and controversies.
    Prescott SL, Smith P, Tang M, Palmer DJ, Sinn J, Huntley SJ, Cormack B, Heine RG, Gibson RA, Makrides M.
    Pediatr Allergy Immunol; 2008 Aug; 19(5):375-80. PubMed ID: 18266825
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  • 20. EAACI guideline: Preventing the development of food allergy in infants and young children (2020 update).
    Halken S, Muraro A, de Silva D, Khaleva E, Angier E, Arasi S, Arshad H, Bahnson HT, Beyer K, Boyle R, du Toit G, Ebisawa M, Eigenmann P, Grimshaw K, Hoest A, Jones C, Lack G, Nadeau K, O'Mahony L, Szajewska H, Venter C, Verhasselt V, Wong GWK, Roberts G, European Academy of Allergy and Clinical Immunology Food Allergy and Anaphylaxis Guidelines Group.
    Pediatr Allergy Immunol; 2021 Jul; 32(5):843-858. PubMed ID: 33710678
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