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302 related items for PubMed ID: 22251001
1. Hydrolysis of isoflavone glycosides by a thermostable β-glucosidase from Pyrococcus furiosus. Yeom SJ, Kim BN, Kim YS, Oh DK. J Agric Food Chem; 2012 Feb 15; 60(6):1535-41. PubMed ID: 22251001 [Abstract] [Full Text] [Related]
2. Characterization of a β-glucosidase from Sulfolobus solfataricus for isoflavone glycosides. Kim BN, Yeom SJ, Kim YS, Oh DK. Biotechnol Lett; 2012 Jan 15; 34(1):125-9. PubMed ID: 21898127 [Abstract] [Full Text] [Related]
3. Characterization of a GH3 family β-glucosidase from Dictyoglomus turgidum and its application to the hydrolysis of isoflavone glycosides in spent coffee grounds. Kim YS, Yeom SJ, Oh DK. J Agric Food Chem; 2011 Nov 09; 59(21):11812-8. PubMed ID: 21919440 [Abstract] [Full Text] [Related]
4. Comparison of three thermostable β-glucosidases for application in the hydrolysis of soybean isoflavone glycosides. Song X, Xue Y, Wang Q, Wu X. J Agric Food Chem; 2011 Mar 09; 59(5):1954-61. PubMed ID: 21294581 [Abstract] [Full Text] [Related]
5. Molecular cloning and characterization of a novel β-glucosidase with high hydrolyzing ability for soybean isoflavone glycosides and glucose-tolerance from soil metagenomic library. Li G, Jiang Y, Fan XJ, Liu YH. Bioresour Technol; 2012 Nov 09; 123():15-22. PubMed ID: 22940294 [Abstract] [Full Text] [Related]
6. Hydrolysis of soy isoflavone glycosides by recombinant beta-glucosidase from hyperthermophile Thermotoga maritima. Xue Y, Yu J, Song X. J Ind Microbiol Biotechnol; 2009 Nov 09; 36(11):1401-8. PubMed ID: 19693552 [Abstract] [Full Text] [Related]
7. Hydrolysis of soybean isoflavonoid glycosides by Dalbergia beta-glucosidases. Chuankhayan P, Rimlumduan T, Svasti J, Cairns JR. J Agric Food Chem; 2007 Mar 21; 55(6):2407-12. PubMed ID: 17311399 [Abstract] [Full Text] [Related]
8. Hydrolysis of flavanone glycosides by β-glucosidase from Pyrococcus furiosus and its application to the production of flavanone aglycones from citrus extracts. Shin KC, Nam HK, Oh DK. J Agric Food Chem; 2013 Nov 27; 61(47):11532-40. PubMed ID: 24188428 [Abstract] [Full Text] [Related]
9. Characterization of a novel isoflavone glycoside-hydrolyzing β-glucosidase from mangrove soil metagenomic library. Mai Z, Wang L, Zeng Q. Biochem Biophys Res Commun; 2021 Sep 10; 569():61-65. PubMed ID: 34229124 [Abstract] [Full Text] [Related]
10. Quercetin production from rutin by a thermostable β-rutinosidase from Pyrococcus furiosus. Nam HK, Hong SH, Shin KC, Oh DK. Biotechnol Lett; 2012 Mar 10; 34(3):483-9. PubMed ID: 22052256 [Abstract] [Full Text] [Related]
11. Heterologous expression of a GH3 β-glucosidase from Neurospora crassa in Pichia pastoris with high purity and its application in the hydrolysis of soybean isoflavone glycosides. Pei X, Zhao J, Cai P, Sun W, Ren J, Wu Q, Zhang S, Tian C. Protein Expr Purif; 2016 Mar 10; 119():75-84. PubMed ID: 26596358 [Abstract] [Full Text] [Related]
12. Production of aglycon protopanaxadiol via compound K by a thermostable β-glycosidase from Pyrococcus furiosus. Yoo MH, Yeom SJ, Park CS, Lee KW, Oh DK. Appl Microbiol Biotechnol; 2011 Feb 10; 89(4):1019-28. PubMed ID: 21052989 [Abstract] [Full Text] [Related]
13. Enrichment of two isoflavone aglycones in black soymilk by immobilized β-glucosidase on solid carriers. Chen KI, Lo YC, Su NW, Chou CC, Cheng KC. J Agric Food Chem; 2012 Dec 26; 60(51):12540-6. PubMed ID: 23190054 [Abstract] [Full Text] [Related]
14. Characterization of a novel β-glucosidase from Gongronella sp. W5 and its application in the hydrolysis of soybean isoflavone glycosides. Fang W, Song R, Zhang X, Zhang X, Zhang X, Wang X, Fang Z, Xiao Y. J Agric Food Chem; 2014 Dec 03; 62(48):11688-95. PubMed ID: 25389558 [Abstract] [Full Text] [Related]
15. Carbohydrate-binding module assisted purification and immobilization of β-glucosidase onto cellulose and application in hydrolysis of soybean isoflavone glycosides. Chang F, Xue S, Xie X, Fang W, Fang Z, Xiao Y. J Biosci Bioeng; 2018 Feb 03; 125(2):185-191. PubMed ID: 29046264 [Abstract] [Full Text] [Related]
16. A Novel Thermostable GH3 β-Glucosidase from Talaromyce leycettanus with Broad Substrate Specificity and Significant Soybean Isoflavone Glycosides-Hydrolyzing Capability. Li X, Xia W, Bai Y, Ma R, Yang H, Luo H, Shi P. Biomed Res Int; 2018 Feb 03; 2018():4794690. PubMed ID: 30426008 [Abstract] [Full Text] [Related]
17. Improve ethanol tolerance of β-glucosidase Bgl1A by semi-rational engineering for the hydrolysis of soybean isoflavone glycosides. Fang W, Yang Y, Zhang X, Yin Q, Zhang X, Wang X, Fang Z, Yazhong X. J Biotechnol; 2016 Jun 10; 227():64-71. PubMed ID: 27084057 [Abstract] [Full Text] [Related]
18. Hydrolysis of black soybean isoflavone glycosides by Bacillus subtilis natto. Kuo LC, Cheng WY, Wu RY, Huang CJ, Lee KT. Appl Microbiol Biotechnol; 2006 Nov 10; 73(2):314-20. PubMed ID: 16715232 [Abstract] [Full Text] [Related]
19. Purification and characterization of an isoflavone-conjugates-hydrolyzing beta-glucosidase from endophytic bacterium. Yang L, Ning ZS, Shi CZ, Chang ZY, Huan LY. J Agric Food Chem; 2004 Apr 07; 52(7):1940-4. PubMed ID: 15053533 [Abstract] [Full Text] [Related]
20. Cloning, expression, and characterization of two beta-glucosidases from isoflavone glycoside-hydrolyzing Bacillus subtilis natto. Kuo LC, Lee KT. J Agric Food Chem; 2008 Jan 09; 56(1):119-25. PubMed ID: 18069788 [Abstract] [Full Text] [Related] Page: [Next] [New Search]