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Journal Abstract Search

452 related items for PubMed ID: 22417484

  • 21. A new ultra-high pressure liquid chromatography method for the determination of antioxidant flavonol aglycones in six Lysimachia species.
    Tóth A, Végh K, Alberti Á, Béni S, Kéry Á.
    Nat Prod Res; 2016 Oct; 30(20):2372-7. PubMed ID: 27104751
    [Abstract] [Full Text] [Related]

  • 22. Proximate composition and antioxidant potential of leaves from three varieties of Mulberry (Morus sp.): a comparative study.
    Iqbal S, Younas U, Sirajuddin, Chan KW, Sarfraz RA, Uddin MK.
    Int J Mol Sci; 2012 Oct; 13(6):6651-6664. PubMed ID: 22837655
    [Abstract] [Full Text] [Related]

  • 23. Flavonol glycosides from the aerial parts of Gynostemma pentaphyllum and their antioxidant activity.
    Jang H, Lee JW, Lee C, Jin Q, Lee MK, Lee CK, Lee MK, Hwang BY.
    Arch Pharm Res; 2016 Sep; 39(9):1232-6. PubMed ID: 27384065
    [Abstract] [Full Text] [Related]

  • 24. Antioxidant and antityrosinase activity of mulberry (Morus alba L.) twigs and root bark.
    Chang LW, Juang LJ, Wang BS, Wang MY, Tai HM, Hung WJ, Chen YJ, Huang MH.
    Food Chem Toxicol; 2011 Apr; 49(4):785-90. PubMed ID: 21130832
    [Abstract] [Full Text] [Related]

  • 25. Heat processing decreases Amadori products and increases total phenolic content and antioxidant activity of Korean red ginseng.
    Kim GN, Lee JS, Song JH, Oh CH, Kwon YI, Jang HD.
    J Med Food; 2010 Dec; 13(6):1478-84. PubMed ID: 21091255
    [Abstract] [Full Text] [Related]

  • 26. Accumulation of Flavonoid Glycosides and UFGT Gene Expression in Mulberry Leaves (Morus alba L.) before and after Frost.
    Yu X, Zhu Y, Fan J, Wang D, Gong X, Ouyang Z.
    Chem Biodivers; 2017 Aug; 14(8):. PubMed ID: 28281324
    [Abstract] [Full Text] [Related]

  • 27. Response Surface Methodology for Optimization of Process Parameters and Antioxidant Properties of Mulberry (Morus alba L.) Leaves by Extrusion.
    Kim M, Nam DG, Ju WT, Choe JS, Choi AJ.
    Molecules; 2020 Nov 10; 25(22):. PubMed ID: 33182637
    [Abstract] [Full Text] [Related]

  • 28. Metabolic Profiling and Transcriptome Analysis of Mulberry Leaves Provide Insights into Flavonoid Biosynthesis.
    Li D, Chen G, Ma B, Zhong C, He N.
    J Agric Food Chem; 2020 Feb 05; 68(5):1494-1504. PubMed ID: 31917553
    [Abstract] [Full Text] [Related]

  • 29. [Study on antioxidant activity of constituents from mulberry leaf].
    Jiang YL, Piao HS, Li G.
    Zhong Yao Cai; 2008 Apr 05; 31(4):519-22. PubMed ID: 18661822
    [Abstract] [Full Text] [Related]

  • 30. Effect of solar radiation on the functional components of mulberry (Morus alba L.) leaves.
    Sugiyama M, Katsube T, Koyama A, Itamura H.
    J Sci Food Agric; 2016 Aug 05; 96(11):3915-21. PubMed ID: 26756109
    [Abstract] [Full Text] [Related]

  • 31. Hyaluronidase inhibiting activity and radical scavenging potential of flavonols in processed onion.
    González-Peña D, Colina-Coca C, Char CD, Cano MP, de Ancos B, Sánchez-Moreno C.
    J Agric Food Chem; 2013 May 22; 61(20):4862-72. PubMed ID: 23656415
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  • 32. Antioxidant activities of aqueous extract from Agrimonia pilosa Ledeb and its fractions.
    Zhu L, Tan J, Wang B, He R, Liu Y, Zheng C.
    Chem Biodivers; 2009 Oct 22; 6(10):1716-26. PubMed ID: 19842137
    [Abstract] [Full Text] [Related]

  • 33. DPPH radical scavenging activity of two flavonol glycosides from Aconitum napellus sp. lusitanicum.
    Luis JC, Valdés F, Martín R, Carmona AJ, Díaz JG.
    Fitoterapia; 2006 Sep 22; 77(6):469-71. PubMed ID: 16828239
    [Abstract] [Full Text] [Related]

  • 34. Antioxidant galloylated flavonol glycosides from Calliandra haematocephala.
    Moharram FA, Marzouk MS, Ibrahim MT, Mabry TJ.
    Nat Prod Res; 2006 Aug 22; 20(10):927-34. PubMed ID: 16854721
    [Abstract] [Full Text] [Related]

  • 35. Flavonol glycosides from the aerial parts of Aceriphyllum rossii and their antioxidant activities.
    Han JT, Bang MH, Chun OK, Kim DO, Lee CY, Baek NI.
    Arch Pharm Res; 2004 Apr 22; 27(4):390-5. PubMed ID: 15180303
    [Abstract] [Full Text] [Related]

  • 36. Rapid identification and evaluation of antioxidant compounds from extracts of Petasites japonicus by hyphenated-HPLC techniques.
    Kim SM, Kang SW, Jeon JS, Jung YJ, Kim CY, Pan CH, Um BH.
    Biomed Chromatogr; 2012 Feb 22; 26(2):199-207. PubMed ID: 21656532
    [Abstract] [Full Text] [Related]

  • 37. Chlorogenic acid and rutin play a major role in the in vivo anti-diabetic activity of Morus alba leaf extract on type II diabetic rats.
    Hunyadi A, Martins A, Hsieh TJ, Seres A, Zupkó I.
    PLoS One; 2012 Feb 22; 7(11):e50619. PubMed ID: 23185641
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  • 38. A flavonol triglycoside and investigation of the antioxidant and cell stimulating activities of Annona muricata Linn.
    Nawwar M, Ayoub N, Hussein S, Hashim A, El-Sharawy R, Wende K, Harms M, Lindequist U.
    Arch Pharm Res; 2012 May 22; 35(5):761-7. PubMed ID: 22644843
    [Abstract] [Full Text] [Related]

  • 39. A comparative study on the antioxidant activity of methanolic extracts from different parts of Morus alba L. (Moraceae).
    Khan MA, Rahman AA, Islam S, Khandokhar P, Parvin S, Islam MB, Hossain M, Rashid M, Sadik G, Nasrin S, Mollah MN, Alam AH.
    BMC Res Notes; 2013 Jan 19; 6():24. PubMed ID: 23331970
    [Abstract] [Full Text] [Related]

  • 40. Quality control of flavonoids in Ginkgo biloba leaves by high-performance liquid chromatography with diode array detection and on-line radical scavenging activity detection.
    Ding XP, Qi J, Chang YX, Mu LL, Zhu DN, Yu BY.
    J Chromatogr A; 2009 Mar 13; 1216(11):2204-10. PubMed ID: 18814876
    [Abstract] [Full Text] [Related]

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